102452 melange kale potatoes parmesan Recipes

butter, mushrooms, chopped, fresh shiitake mushrooms, stemmed and coarsely chopped, minced garlic, dried thyme, dried rosemary, crushed, salt to taste, ground black pepper to taste, chicken broth, baking potatoes , scrubbed, parmesan cheese, heavy cream, salt, ground black pepper, half-and-half cream

potatoes, parmesan cheese, salt, black pepper, garlic powder, paprika, vegetable oil

leek, bok choy, potatoes, parmesan cheese, skim milk, olive oil, garlic powder, salt and pepper

your alfredo sauce, russet potatoes, parmesan cheese, italian breadcrumbs, salt or pepper

mashed potatoes, parmesan cheese, eggs, slightly beaten, sharp cheddar cheese, grated

butter, uncooked orzo pasta, minced garlic, potatoes, peeled and diced, carrot, sliced, onion, chopped, salt and pepper to taste, water, cube vegetable bouillon, freshly grated parmesan cheese

vegetable oil, red potatoes, sliced 1/4-inch thick, condensed broccoli cheese soup (regular or 98% fat free), milk, garlic powder, fresh or frozen broccoli flowerets, refrigerated cooked chicken breast strips, grated parmesan cheese

butter, orzo pasta, uncooked, garlic, minced, raw potatoes, peeled and diced, raw carrot, sliced, onion, chopped, dried basil, dried oregano, salt and pepper, water, parmesan cheese, freshly grated

kale leaves, olive oil, for drizzling, kosher salt and freshly ground black pepper, white potatoes, unpeeled, sweet potatoes, unpeeled, mayonnaise, fresh lemon juice (from 1/2 a large lemon), lemon zest (from 1/2 a large lemon), kosher salt and freshly ground black pepper

kale , tough stems and center ribs discarded, butter , 6 of the tbsp melted and cooled, garlic cloves, finely chopped, salt, black pepper, russet (baking) potatoes (4 medium)

kale, stems and center ribs discarded and leaves chopped, boiling potatoes, heavy cream

onion, peeled, russet or idaho potatoes (about 3 lb), peeled, eggs, all-purpose flour, coarsely grated parmigiano-reggiano cheese (about 3 oz), garlic, minced , then mashed to paste with 1/2 tsp salt, vegetable oil, unsalted butter, minced flat-leaf parsley, for garnish, creamed spinach dip

vegetable oil, red potato, sliced 1/4 inch thick, refrigerated cooked chicken strips, broccoli florets, fresh or frozen, campbell broccoli cheese soup, milk, garlic powder, grated parmesan cheese

vegetable oil, red potatoes, sliced 1/4 inch thick, refrigerated cooked chicken strips, broccoli florets (fresh or frozen ), broccoli cheese soup, milk, garlic powder, parmesan cheese

frozen chopped kale, potatoes, peeled and cut into 1/2-inch cubes, all-natural chicken broth (or milk), grated parmesan cheese, butter, salt, garlic powder, pepper

potato, peeled, sweet potato, peeled, fat carrots, peeled, swede, peeled, vegetable oil (for deep frying)

kale roughly chopped, garlic, olive oil, kale cooking liquid, parmesan cheese shredded, pepitas toasted