217327 mediterranean greek pizza sundried tomato chicken Recipes

  • Greek Pizza
    pizza dough, pizza sauce, mozzarella cheese and
    6 More
    pizza dough, pizza sauce, mozzarella cheese, cooked chicken, cubed, red onion, sliced thin, feta cheese, crumbled, tomato, seeded, diced, kalamata olive, crushed, oregano, fresh
    30 min, 9 ingredients
  • Greek Pizza With Mozzarella and Feta Cheeses
    pizza dough (i used quick mix quick rise , which yielded ... and
    12 More
    pizza dough (i used quick mix quick rise , which yielded 2 batches of dough for a 11x17 cookie sheet), cornmeal, mozzarella cheese, grated, feta cheese, crumbled, olive oil, onion, thinly sliced, garlic, minced, red pepper , thinly julienned, crushed red pepper flakes, dried rosemary, capers (or pitted kalamata olives), tomatoes, thinly sliced, fresh basil, chopped
    55 min, 13 ingredients
  • Greek Pizzas for Two
    italian herb flatbread wrap, greek vinaigrette and
    7 More
    italian herb flatbread wrap, greek vinaigrette, crumbled feta cheese, grated parmesan cheese, greek olives, sliced, water-packed artichoke hearts, rinsed, drained and chopped, ready-to-use grilled chicken breast strips, chopped, dried oregano , dried basil and pepper, shredded part-skim mozzarella cheese
    20 min, 9 ingredients
  • PHILLY Sundried Tomato and Garlic Dip
    tub philadelphia cream cheese spread and
    5 More
    tub philadelphia cream cheese spread, miracle whip dressing, chopped fresh chives, garlic, minced, freshly ground black pepper, sundried tomatoes packed in oil, drained, chopped
    5 min, 6 ingredients
  • Individual Greek Pizzas
    fresh baby spinach, olive oil, ground beef, pizza sauce and
    4 More
    fresh baby spinach, olive oil, ground beef, pizza sauce, prebaked mini pizza crusts, tomatoes, sliced, crumbled tomato and basil feta cheese, pine nuts, toasted
    30 min, 8 ingredients
  • Feta and Sundried Tomato Chicken
    boneless skinless chicken breasts, 8 oz each, pounded thin and
    11 More
    boneless skinless chicken breasts, 8 oz each, pounded thin, onion, diced 0, garlic cloves, minced, sun-dried tomatoes, diced, thyme, feta cheese, crumbled finely, oat bran, flax seed, ground, dried chili, ground, salt, pepper, butcher string
    1 hour 35 min, 12 ingredients
  • Greek Pizza with Chicken, Feta and Olives Greek Pizza with Chicken, Feta and Olives
    pizza dough , thawed according to package directions and
    8 More
    pizza dough , thawed according to package directions, grated mozzarella cheese, garlic flakes, chicken breast halves, cooked diced, sliced mushrooms, sliced pitted kalamata olives, crumbled feta cheese, dried oregano, sun dried tomatoes
    9 ingredients
  • Roman Patty Melts/Balsamic Peppers, Onions/Sundried Tomato Aioli Roman Patty Melts/Balsamic Peppers, Onions/Sundried Tomato Aioli
    extra-virgin olive oil and
    24 More
    extra-virgin olive oil, red bell pepper, halved and sliced thinly, onion, halved and sliced thinly, salt, fresh ground black pepper, balsamic vinegar , glace, garlic cloves, minced, chopped fresh oregano, ground fennel, sweet paprika, salt, fresh ground black pepper, pecorino romano cheese, grated, sutter home zinfandel, tabasco sauce, ground chuck, mayonnaise, chopped sundried tomatoes packed in olive oil, oil from sun-dried tomato, garlic clove, crushed, vegetable oil or extra-virgin olive oil, for brushing on the grill rack, butter, softened, center-cut slices italian bread, fresh basil, italian pecorino cheese , preferably cacio de roma, shredded
    50 min, 25 ingredients
  • Stuffed Calamari with Peas, Sundried Tomatoes and Chilies Stuffed Calamari with Peas, Sundried Tomatoes and Chilies
    whole calamari , about 1/2 lb, virgin olive oil and
    7 More
    whole calamari , about 1/2 lb, virgin olive oil, fresh peas, shelled to yield 3/4 cup, blanched and refreshed, garlic, thinly sliced, sundried tomatoes , soaked 1/2 hour in warm water, fresh breadcrumbs, italian parsley, finely chopped to yield 1/4 cup, dry white wine, basic tomato sauce
    9 ingredients
  • Tortino of Sundried Tomatoes (Mario Batali) Tortino of Sundried Tomatoes (Mario Batali)
    virgin olive oil, garlic, thinly sliced and
    4 More
    virgin olive oil, garlic, thinly sliced, ripe tomatoes, roughly chopped (or 1 cup sundried tomato julienne), eggs, beaten, freshly grated parmigiano-reggiano, chopped fresh thyme leaves
    40 min, 6 ingredients
  • Polenta with Sundried Tomatoes and Parmesan Polenta with Sundried Tomatoes and Parmesan
    corn meal, sundried tomatoes and
    2 More
    corn meal, sundried tomatoes, pc brand ) light parmesan cheese, water
    4 ingredients
  • Pumpkin, Bacon and Sundried Tomato Pasta Bake Pumpkin, Bacon and Sundried Tomato Pasta Bake
    pumpkin, diced bacon, onion, finely diced and
    12 More
    pumpkin, diced bacon, onion, finely diced, garlic cloves, minced, pasta, condensed creamy pumpkin soup, fresh basil, chopped, white wine, milk, grated parmesan cheese, grated tasty cheese, roasted pine nuts, sundried tomato, sliced thinly, olive oil, grated tasty cheese, extra
    40 min, 15 ingredients
  • Rockstar Sundried Tomato Wrap Pinwheels Rockstar Sundried Tomato Wrap Pinwheels
    mission sundried tomato wraps or 1 package tortilla and
    5 More
    mission sundried tomato wraps or 1 package tortilla, cream cheese (reduced fat ), dry ranch dressing mix, shopped black olives, sweet red pepper, chopped extra fine, shredded cheddar cheese
    30 min, 6 ingredients
  • Fresh Tagliatelle with Garlic, Rucola and Sundried Tomatoes (Mario Batali) Fresh Tagliatelle with Garlic, Rucola and Sundried Tomatoes (Mario Batali)
    extra virgin olive oil, garlic, thinly sliced and
    4 More
    extra virgin olive oil, garlic, thinly sliced, sundried tomato halves, thinly sliced, dry white wine, fresh tagliatelle, preferably homemade, rucola, stemmed, washed and spun dry to yield 4 cups
    6 ingredients
  • Ghostinis with Bloody Murder Sundried Tomato Tapenade (Food Network Kitchens) Ghostinis with Bloody Murder Sundried Tomato Tapenade (Food Network Kitchens)
    sourdough bread (about 1 1/4 lb), olive oil and
    8 More
    sourdough bread (about 1 1/4 lb), olive oil, kosher salt and freshly ground black pepper, pitted kalamata olives, fresh parsley leaves, sundried tomatoes in oil , plus 1 tbsp flavored oil from the jar, drained capers in brine, fresh lemon juice, grissini and/or seeded flatbread crackers, for serving, special equipment : 1 2 1/2- to 3-inch metal ghost-shaped cookie cutter
    30 min, 10 ingredients
  • Herbed Pork Paillards with Sundried Tomato Butter and Asparagus (Robert Irvine) Herbed Pork Paillards with Sundried Tomato Butter and Asparagus (Robert Irvine)
    unsalted butter, softened and
    14 More
    unsalted butter, softened, drained and finely chopped oil-packed sundried tomatoes, minced fresh sage, chopped fresh parsley leaves, cajun spice, salt, boneless pork loin, all-purpose flour, salt and pepper, grapeseed oil, minced fresh thyme, minced fresh parsley, salt and pepper, asparagus, minced fresh parsley, for garnish
    35 min, 15 ingredients
  • Goat Cheese And Sundried Tomato Salad Goat Cheese And Sundried Tomato Salad
    spicy mustard, bibb lettuce cleaned and dried and
    6 More
    spicy mustard, bibb lettuce cleaned and dried, red wine vinegar, goat cheese, vegetable oil, sundried tomatoes, freshly ground black pepper, radicchio cleaned
    8 ingredients
  • Mushrooms with sundried tomatoes Mushrooms with sundried tomatoes
    butter, white button mushrooms, washed and stems removed and
    8 More
    butter, white button mushrooms, washed and stems removed, kalamata olives, chopped, sundried tomatoes chopped, garlic cloves minced, splash of white wine, pine nuts chopped, mozzarella cheese cut into bite-size pieces, fresh basil leaves chopped, fresh flat-leaf parsley chopped
    10 ingredients




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