128191 meatballs peas preserved lemon Recipes

  • Shrimp Scampi With Preserved Lemon and Polenta
    clam juice (4 1/2 cups) or 36 oz vegetable stock (4 1/2 c... and
    15 More
    clam juice (4 1/2 cups) or 36 oz vegetable stock (4 1/2 cups), water, heavy whipping cream, polenta (coarse cornmeal) or 1 1/2 cups yellow cornmeal, hot pepper sauce, kosher salt, olive oil, extra-large shrimp , peeled deveined butterflied, flattened, kosher salt & freshly ground black pepper, fennel, finely chopped, plum tomato, finely chopped, shallot, minced, preserved lemons (quick preserved lemon), garlic clove, minced, pernod (or other anise-flavored liqueur) or 1/4 cup dry white wine, heavy whipping cream
    55 min, 16 ingredients
  • Chicken Tajine With Preserved Lemon and Olives
    saffron thread, water (to soad saffron) and
    23 More
    saffron thread, water (to soad saffron), garlic cloves, halved, fresh ginger, chopped, preserved lemon, rinsed, onions, quartered, red chile, sweet paprika, ground cumin, salt, ground black pepper, fresh coriander (chopped with stems and leaves ) or 2 tbsp fresh cilantro (chopped with stems and leaves), fresh parsley, chopped, olive oil, bay leaves , torn in half, roasting chickens, cut into 8 pieces (size 10 or 12) or 8 chicken drumsticks or 8 chicken thighs (with bones), tomato, onion, potatoes, cut into wedges, onion, sliced, tomato, sliced, green olives, pitted, fresh coriander or 1 bunch fresh cilantro, chopped, water, preserved lemon , cut into 6 segments
    1 hour 25 min, 25 ingredients
  • Bulgur and Chickpeas With Preserved Lemon Vinaigrette
    vegetable stock, coarse-grind bulgar wheat and
    15 More
    vegetable stock, coarse-grind bulgar wheat, cooked chickpeas, red onion, chopped, dry-packed sun-dried tomatoes , soaked in water to rehydrate, drained and chopped, chopped pitted nicoise olives, chopped fresh flat-leaf parsley (italian ), chopped fresh cilantro (fresh coriander), salt, fresh ground black pepper, fresh lemon juice, garlic cloves, minced, minced preserved lemons or 1 tbsp grated lemon zest, ground cumin, paprika, ground coriander, extra virgin olive oil
    25 min, 17 ingredients
  • Penne With Chicken and Preserved Lemon
    uncooked whole-wheat penne and
    9 More
    uncooked whole-wheat penne, broccoli rabe, trimmed and cut into 3-inch pieces, extra-virgin olive oil, sliced fresh garlic, crushed red pepper, skinless, boneless, shredded rotisserie chicken, preserved lemon, rinsed, pulp removed, and rind thinly sliced or 1 tsp grated fresh lemon zest, salt, grated fresh parmesan cheese, parmesan cheese (for shaving)
    10 ingredients
  • Moroccan Chicken With Preserved Lemons and Couscous
    fresh lemon juice, honey, garlic cloves, crushed and
    14 More
    fresh lemon juice, honey, garlic cloves, crushed, ground turmeric, ground cumin, ground cinnamon, cayenne pepper, skinless chicken breasts, preserved lemons, chicken stock, almonds, olive oil, yellow onion, halved, finely chopped, red chile , deseeded, finely chopped, couscous, currants, fresh coriander leaves , firmly packed
    25 min, 17 ingredients
  • Chicken Tagine With Preserved Lemon  and Potatoes
    chicken breasts , each cut in two, olive oil and
    12 More
    chicken breasts , each cut in two, olive oil, brown onions, cut into quarters, juice lemon, garlic cloves, crushed, saffron thread, ground turmeric, preserved lemon rind, rinsed, 2 diced , 1 cut into thin strips, coriander, freshly chopped, chopped flat leaf parsley, salt & freshly ground black pepper, potatoes, water, crusty bread, to serve
    45 min, 14 ingredients
  • Herb and Tomato Salad with Preserved Lemons (Emeril Lagasse) Herb and Tomato Salad with Preserved Lemons (Emeril Lagasse)
    red wine vinegar and
    15 More
    red wine vinegar, preserved lemon juice , from preserved lemons, recipe follows, toasted cumin seeds, extra-virgin olive oil, salt and freshly ground black pepper plus 1/2 tsp, tomatoes, cored and cut into wedges, preserving brine from preserved lemons, chopped preserved lemon rind from preserved lemons, roughly chopped fresh cilantro leaves, roughly chopped fresh parsley leaves, sliced red onions, head butter lettuce, washed, cored, and quartered, dozen medium size fresh lemons, washed and patted dry, coarse sea salt, plus more if desired, art) glass jar with a non-metal lid*, sterilized, extra-virgin olive oil , for storing
    20 min, 16 ingredients
  • Olives With Herbs & Preserved Lemon Olives With Herbs & Preserved Lemon
    green olives in brine, cracked and
    8 More
    green olives in brine, cracked, fresh cilantro, finely chopped, fresh mint leaves, finely chopped, preserved lemon, peel only , cut into julienne strips, lemon juice , from preserved lemon, olive oil, garlic cloves, minced, ground coriander, hot red pepper flakes
    10 min, 9 ingredients
  • Minty Tabbouleh with Preserved Lemon Minty Tabbouleh with Preserved Lemon
    bulgur wheat, salt and
    7 More
    bulgur wheat, salt, fresh mint leaves (about 2 bunches), divided, extra-virgin olive oil, fresh lemon juice (from about 2 lemons), garlic cloves, minced, freshly ground black pepper, preserved lemons (see notes ), loosely packed flat-leaf parsley leaves (about 4 bunches)
    9 ingredients
  • Roasted Kale with Preserved Lemons Roasted Kale with Preserved Lemons
    dinosaur or curly green kale (about 2 bunches), rinsed and
    3 More
    dinosaur or curly green kale (about 2 bunches), rinsed, olive oil, salt and pepper, chopped preserved lemons (see notes ) or 1 tbsp slivered lemon peel
    4 ingredients
  • Cornish Game Hens With Preserved Lemons and Olives Cornish Game Hens With Preserved Lemons and Olives
    yellow onion, chopped, chopped cilantro or 2 tsp coriander and
    11 More
    yellow onion, chopped, chopped cilantro or 2 tsp coriander, garlic cloves, minced, ginger, saffron, paprika, olive oil, lemons , juice of, water, cornish hens , cut into fourths, salt and pepper, green greek olive, preserved lemon , rind of, cut into 1/2 thick slices
    50 min, 13 ingredients
  • Chicken Tagine With Preserved Lemon and Almonds Chicken Tagine With Preserved Lemon and Almonds
    skinless chicken breasts, lemon juice, honey and
    8 More
    skinless chicken breasts, lemon juice, honey, crushed garlic cloves, la kama, preserved lemons, almonds, saffron , soaked in 1 tsp water, onion, coriander leaves, olive oil
    21 min, 11 ingredients
  • Penne With Chicken and Preserved Lemon Penne With Chicken and Preserved Lemon
    uncooked whole wheat penne and
    9 More
    uncooked whole wheat penne, broccoli rabe, trimmed and cut into 3-inch pieces, extra virgin olive oil, sliced fresh garlic, crushed red pepper flakes, skinless bonless shredded rotisserie chicken, preserved lemons, rinsed, pulp removed, and rind thinly sliced or 1 tsp grated fresh lemon zest, salt, grated fresh parmesan cheese, parmesan cheese (for shaving)
    25 min, 10 ingredients
  • Artichokes and Preserved Lemons With Honey and Spices Artichokes and Preserved Lemons With Honey and Spices
    garlic cloves, minced, extra virgin olive oil, water and
    8 More
    garlic cloves, minced, extra virgin olive oil, water, ginger, turmeric, lemon juice, honey, preserved lemons, water, artichoke bottom, salt
    25 min, 11 ingredients
  • Black Olive and Preserved Lemon Relish Black Olive and Preserved Lemon Relish
    black olives, chopped, preserved lemon and
    6 More
    black olives, chopped, preserved lemon, red onion, finely chopped, flat leaf parsley, chopped, garlic cloves, finely chopped, red chile , deseeded and chopped, lemon , juice of, only, extra virgin olive oil
    35 min, 8 ingredients
  • Lamb and Cardoon Tagine With Preserved Lemons (Fatna Kotni) Lamb and Cardoon Tagine With Preserved Lemons (Fatna Kotni)
    boneless lamb shoulder, diced, onion, peeled and diced and
    13 More
    boneless lamb shoulder, diced, onion, peeled and diced, garlic cloves, peeled and minced, water, salt and pepper, cardoons, peeled, halved , and reserved in acidulated water, lemon , juice of, water, ground ginger, saffron strands, vegetable oil, extra virgin olive oil, salt, preserved lemon peel strip, oil cured green olives
    31 min, 15 ingredients
  • Aromatic Braised Oxtail with Preserved Lemon Polenta (Ming Tsai) Aromatic Braised Oxtail with Preserved Lemon Polenta (Ming Tsai)
    oxtails, all-purpose flour, ancho chile powder, salt and
    21 More
    oxtails, all-purpose flour, ancho chile powder, salt, black pepper, chopped onions, chopped fennel, stalk chopped celery, chopped carrot, garlic cloves, minced ginger, stalks lemon grass, white part only, pounded and minced, red wine, roma tomatoes, drained, dark soy sauce, fresh thyme, bay leaves, water to cover oxtails, polenta, minced ginger, minced shallots, fine dice preserved lemons, chicken stock, salt and black pepper to taste, butter
    6 hour 30 min, 25 ingredients
  • Chicken Tagine with Green Olives and Preserved Lemon (Tyler Florence) Chicken Tagine with Green Olives and Preserved Lemon (Tyler Florence)
    cinnamon stick, whole black peppercorns, cumin seeds and
    26 More
    cinnamon stick, whole black peppercorns, cumin seeds, sweet or hot paprika, red pepper flakes, extra-virgin olive oil, plus more for frying, garlic, sliced, chopped fresh ginger, handful fresh cilantro leaves, chopped, bay leaves, saffron, free-range chicken, cut into 10 pieces, kosher salt and freshly ground black pepper, onion, coarsely chopped, preserved lemon , recipe follows, cracked green olives, chicken stock, couscous with apricots, recipe follows, lemons , unwaxed, kosher salt, couscous, hot chicken stock, dried apricots, chopped, scallions, sliced thin, green parts only, orange, juiced, extra-virgin olive oil, kosher salt and freshly ground black pepper, chopped fresh parsley leaves, for garnish
    29 ingredients




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