183412 meat currant wine sauce Recipes

sliced fresh mushrooms, broiler-fryer chickens, cut up and skinned, cornstarch, water, olive oil, rose wine or 1/2 cup white zinfandel wine, soy sauce, garlic, pressed, brown sugar, dried oregano, hot cooked rice

chopped onions, butter or 2 tbsp margarine, flour, red wine, beef broth, ketchup, soy sauce, worcestershire sauce, pepper, salt

olive oil, boneless pork butt roast, cubed, dry white wine, plain bread crumbs, yellow onions, chopped, shallots, minced, garlic, minced, dried parsley, beef stock, red wine vinegar

king arthur unbleached all-purpose flour, ground mustard, beef top sirloin steak, thinly sliced, butter, condensed beef consomme, undiluted, dry red wine or beef broth, sliced mushrooms, drained, chopped green onions, worcestershire sauce, hot cooked linguine

butter, mushrooms, drained, all-purpose flour, salt, white wine, chicken broth, egg, heavy cream

butter, chopped shallots, assorted mushrooms , cut into pieces, port wine, coarse-ground dijon mustard, beef broth, cornstarch, water, cold butter (optional)

roast (or meat your choice), cubed, wine, (red for beef, white for other), olive oil, diced onion, diced carrots, chopped mushrooms, thyme, crushed, oregano, crushed, pepper

dry red wine, sugar, water, cinnamon stick, lemon peel, orange peel, cubes nectarines with peel (from 4 to 5 medium)

boneless chicken breasts, cream of chicken soup, sour cream, sherry wine, mushrooms, sliced almonds, paprika, salt, pepper

flour, salt, fresh ground black pepper, chicken breasts, split ,boned and skinned, butter, fresh mushrooms, thinly sliced, chopped onion, chopped fresh parsley, dry white wine

olive oil, chopped onion (about 1 medium onion), garlic, minced, salt, ground fennel, dried oregano, dried basil, red wine, undrained canned tomatoes (28 oz. can), salt and black pepper

veal , cut from the leg, butter, scallions, chopped, mushrooms, sliced, paprika, flour, white wine, whipping cream, salt and pepper, rice

port or other sweet red wine, sugar, cinnamon, broken in half, peel of 1 lemon, red currant jelly

black currants , about 2 cups, dark brown sugar , packed, blood orange, juiced and zested (or other orange), ruby port, ruby port

grape juice, purple, red wine vinegar, white grape juice, white wine vinegar

boneless skinless chicken breast halves (5 oz each), salt, pepper, dry red wine or chicken broth, lemon juice, green onions, chopped, dried thyme, butter, king arthur unbleached all-purpose flour, browning sauce