151174 mean chef simple salmon spicy sauce Recipes
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cooked cold salmon or 1 lb smoked salmon, flaked and debo... and7 Morecooked cold salmon or 1 lb smoked salmon, flaked and deboned, cream cheese, softened, sour cream, green onions, chopped whites and all, prepared horseradish, lemon juice, fresh dill or 2 tbsp dried dill weed, daddy hinkles liquid meat marinade or 2 tsp worcestershire sauce7 min, 8 ingredients
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dark brown sugar, cold water, fish sauce, rice vinegar and9 Moredark brown sugar, cold water, fish sauce, rice vinegar, soy sauce, garlic, crushed, fresh grated ginger, vegetable oil, boneless, skinless chicken thighs, quartered, roasted peanuts, fresh jalapeno peppers, seeded and sliced, green onions, chopped, fresh cilantro sprigs, for garnish40 min, 13 ingredients
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colossal shrimp , ez-peel type (deveined and shells split... and14 Morecolossal shrimp , ez-peel type (deveined and shells split down the back), vegetable oil, freshly ground black pepper , or to taste, smoked paprika, cayenne pepper, seafood seasoning (such as old bay) (optional), butter, chicken stock, lemon, juiced, worcestershire sauce, or more to taste, hot sauce , or to taste, cold butter, cut into chunks, garlic, minced, minced fresh rosemary, fresh rosemary for garnish50 min, 15 ingredients
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Microwave Teriyaki Salmonsalmon steaks (approx . 1 3/4 lb.) or 4 salmon fillets, 1... and6 Moresalmon steaks (approx . 1 3/4 lb.) or 4 salmon fillets, 1/2 inch thick (approx. 1 3/4 lb.), soy sauce (can be reduced-sodium), marsala or 2 tbsp sherry wine, lemon juice, sugar, crushed garlic, scallions, sliced thinly, to garnish (white and light green parts )37 min, 7 ingredients
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Simple Sausage Stuffed Mushroomsfresh white button mushrooms and2 Morefresh white button mushrooms, ground pork sausage (mild or spicy , your preference), cream cheese, softened43 min, 3 ingredients
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Simple Stuffed Mushroomsmushrooms, spicy monterey jack cheese, salt or pepper and1 Moremushrooms, spicy monterey jack cheese, salt or pepper, olive oil20 min, 4 ingredients
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Chef Neal's Baby Back Ribs with Orange-Chipotle Glaze (Emeril Lagasse)slabs baby back ribs , about 10 to 12 ribs per slab and9 Moreslabs baby back ribs , about 10 to 12 ribs per slab, chinese five-spice powder, kosher salt, coarse black pepper, orange chipotle glaze , recipe follows, orange juice, cider vinegar, chipotle peppers in adobo sauce , pureed in the blender or finely chopped, soy sauce, sugar2 hour 30 min, 10 ingredients
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Simple Vegetable And Chicken Stewwater, chicken and9 Morewater, chicken, any vegetables (i used carrots,capsicums,onions,spring onions,cabbage), celery, green chillies (if you want it spicy), cornflour, evaporated milk or (mix 3 tsps powdered milk in 1/2 cup water), bay leaf (optional), salt, pepper, chili powder30 min, 11 ingredients
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Chef Jeffs Sunday Gravy ( Spaghetti Sauce)italian sausage, olive oil, chopped onion and12 Moreitalian sausage, olive oil, chopped onion, chopped bell pepper, garlic cloves or 3 tsp salt, curry powder, dry mustard, whole bay leaf, oregano, tomato sauce, tomato paste, sliced olives, tomato soup, water, sliced mushroom2 hour 30 min, 15 ingredients
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