14613 mcclellanville lump grain Recipes
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lump meat crab , double checked for shells and16 Morelump meat crab , double checked for shells, roasted piquillo peppers, fine dice (or you could use roasted red peppers), green onions, white and green part, fine dice, jalapeno pepper, seeded and finely diced, tender stalk celery, finely diced (use an inside stalk), chopped italian leaf parsley, mayonnaise (i use best foods reduced fat ), dijon mustard, worcestershire sauce, old bay seafood seasoning, panko bread crumbs (about), a neutral oil for frying (i use grapeseed oil), mayonnaise (same as above), piquillo peppers, diced (or same as above), chopped italian parsley, balsamic vinegar15 min, 17 ingredients
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lump crabmeat , picked over, mayonnaise and9 Morelump crabmeat , picked over, mayonnaise, scallions, thinly sliced, egg, lightly beaten, worcestershire sauce, dry mustard, cayenne, fine dry bread crumbs, divided, vegetable oil, kaiser rolls or hamburger buns, split and toasted, accompaniments: tartar sauce ; iceberg lettuce10 min, 11 ingredients
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butter, softened, brown sugar, vanilla and7 Morebutter, softened, brown sugar, vanilla, unsweetened dark cocoa powder, instant espresso powder, baking soda, egg whites, fat free sour cream or yogurt, all-purpose flour, powdered sugar (you won tsp use it all but it s helpful to have more!)10 min, 10 ingredients
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lump crabmeat, shell pieces removed, fresh breadcrumbs and11 Morelump crabmeat, shell pieces removed, fresh breadcrumbs, minced green onions, chopped fresh parsley, lemon juice, low-fat milk, hot sauce, salt, pepper, egg whites, fresh breadcrumbs, vegetable oil, divided, lemon wedges (optional)13 ingredients
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lump crabmeat, drained and shell pieces removed and12 Morelump crabmeat, drained and shell pieces removed, shredded 50% reduced fat jalapeno cheddar cheese (about 1 cup), grated fresh parmesan cheese (about 3/4 cup), fat-free milk, grated onion (about 1/2 large onion), canola mayonnaise, sherry vinegar, ground red pepper, garlic cloves, minced, frozen chopped spinach, thawed, drained, and squeezed dry, tub fat-free cream cheese, carton fat-free sour cream, grated lemon rind13 ingredients
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Crab Bakeslump crab, diced celery, vadalia onion diced and7 Morelump crab, diced celery, vadalia onion diced, black olives sliced, shredded sharp cheddar, mayonaise, miracle whip, minced garlic, paprika, salt and pepper to taste30 min, 10 ingredients
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Crab Cakeslump crab meat, heavy cream, green onions, chopped garlic and3 Morelump crab meat, heavy cream, green onions, chopped garlic, vermouth, liquid crab boil, french bread crumbs15 min, 7 ingredients
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Hot Crab Herolump crabmeat, drained and flaked, mayonnaise and8 Morelump crabmeat, drained and flaked, mayonnaise, minced fresh parsley, sour cream, lemon juice, garlic powder, salt, french bread, butter, more slices swiss cheese40 min, 10 ingredients
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Pepper Jelly Thai Crab Cakeslump crabmeat (approx. ), picked of all shells and12 Morelump crabmeat (approx. ), picked of all shells, grn onions chopped, white and green parts, fish sauce, juice of 1 lemon, lemon zest, mayo lite, fresh cilantro, finely chopped , stems discarded, beaten egg, jalepeno pepper jelly (see my recipe), dried bread crumbs or cracker crumbs, garlic, minced, fresh ginger, minced, sauce : 1/4 cup of pepper jelly, juice of 1 lime, chopped cilantro, 1 tamarind20 min, 13 ingredients
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Lobster Bisquelump lobster meat, cooked, chicken broth, celery, chopped and8 Morelump lobster meat, cooked, chicken broth, celery, chopped, fresh mushrooms, chopped, carrot, chopped, onion, chopped, dry white wine, half-and-half, butter, cayenne pepper, salt30 min, 11 ingredients
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Lowfat Crab Louislump crabmeat, low-fat mayonnaise, evaporated skim milk and5 Morelump crabmeat, low-fat mayonnaise, evaporated skim milk, chili sauce, lemon juice, diced green pepper, minced scallions, romaine lettuce leaves8 ingredients
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Crabmeat Ravigotelump crabmeat, ravigote sauce, sauce : 1 cup mayo and4 Morelump crabmeat, ravigote sauce, sauce : 1 cup mayo, minced bell pepper, minced green onions, minced anchovies7 ingredients
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Lump-free Mashed Potatoesfigure 2 potatoes per person and anywhere from 15-30 minu... and4 Morefigure 2 potatoes per person and anywhere from 15-30 minutes of boiling time depending upon the quantity of mashed potatoes you are making., i love the yukon gold for their natural buttery flavor , but good old idaho s are great too!), whole milk- two cups - use half of this amount if halving recipe ., alternate choice for those lactose-intolerant - reserve and use the potato water you used to boil the potatoes. - also save this for the perfect pan gravy20 min, 5 ingredients
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Easy Crab Bisquelump crabmeat , picked through and8 Morelump crabmeat , picked through, cream of mushroom soup, undiluted, cream of celery soup, undiluted, soup cans of milk, light cream, worcestershire sauce, tomato paste, dry sherry, hot sauce to taste9 ingredients
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New Orleans Crab And Corn Bisquelump crab meat, onions, finely chopped and16 Morelump crab meat, onions, finely chopped, celery, finely chopped, green onions, finely chopped, cream of white corn, cream of potato soup, qt. half & half, whipping cream, milk, butter, bay leaves, liquid crab boil, parlsey, finely chopped (i use scissors to cut), garlic powder, cayenne pepper, white wine, onion powder, minced garlic45 min, 18 ingredients
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Crab Bruschettalump crabmeat, drained, chopped seeded plum tomatos and6 Morelump crabmeat, drained, chopped seeded plum tomatos, choppe shallots, garlic, minced, italian bread 1/2 inch thick, minced fresh basil or 1/2 teaspoon dryed, minced fresh oregano or 1/4 teaspoon dryed, olive oil, divided30 min, 8 ingredients
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