109776 mcclellanville crab whole mustard Recipes

progresso panko crispy bread crumbs, mayonnaise or salad dressing, chopped fresh parsley, chopped chives, lemon juice, dijon mustard, freshly ground pepper, drops red pepper sauce, egg yolks, lump crabmeat, well drained, progresso panko crispy bread crumbs, butter, melted, seafood seasoning

flounder fillets, crabmeat - drained, flaked and cartilage removed, chopped green bell pepper, ground dry mustard, worcestershire sauce, salt, ground white pepper , to taste, crushed saltine crackers, egg white, mayonnaise, butter, melted, egg yolk, mayonnaise, paprika, dried parsley

crabmeat, drained and flaked, tuna, drained and flaked, cubed french bread, muenster cheese, cubed, chopped fresh parsley, eggs, milk, butter, mustard powder, grated onion

plain fat-free yogurt, grated parmesan cheese, egg substitute, dijon mustard, minced chives, parsley, chopped, shallot, minced, minced garlic, salt, pepper, lump crabmeat, fresh or canned, panko bread crumbs, plain fat-free yogurt, fresh lime juice, sugar, celery salt, salt, white pepper, red pepper sauce, coleslaw mix, plain fat-free yogurt, lime zest, lime juice, chopped fresh dill, salt, white pepper

champagne vinegar, minced shallot, dijon mustard, extra virgin olive oil, canola oil, salt and freshly ground black pepper, fresh crabmeat, cooked, shelled , and picked, mayonnaise, chives, chopped, fine sea salt and freshly ground black pepper, tuscan cantaloupe, peeled, seeded, and cut into chunks, avocados, peeled, seeded, and sliced, caviar (sturgeon royal)

fresh crabmeat, chopped red bell pepper, chopped green onions, chopped fresh basil, fresh lemon juice, mayonnaise, dijon mustard, hot pepper sauce, worcestershire sauce, fresh breadcrumbs from crustless french bread, egg, butter, vegetable oil, tomato salsa

butter, red pepper, diced, celery, diced, yellow onion, diced, dried breadcrumbs, scallion, minced, mayonnaise, egg, minced parsley, worcestershire sauce, lemon juice, old bay seasoning, dry mustard, salt, fresh ground pepper, tabasco sauce, lump crabmeat

olive oil or 1/4 cup melted butter, white mushrooms, flaked crabmeat, chopped onions, dry mustard, shredded parmesan cheese, soft breadcrumbs or 1/2 cup dry breadcrumbs, parsley, chopped, ground red pepper, black pepper, garlic salt, egg, beaten, mayonnaise, melted butter, garlic salt, shredded parmesan cheese

softened cream cheese, mayonnaise, prepared mustard, horseradish, dried onion flakes, sour cream, crabmeat (fresh, canned or imitation ), chives (chopped, fresh or dried )

butter-flavored cooking spray, seasoned dry bread crumb, egg substitute, chopped sweet onions, chopped red bell peppers or 2 tbsp green bell peppers, cajun seasoning or 2 tsp old bay seasoning, dried mustard, dried parsley, hot red pepper sauce, backfin lump crabmeat, divided use, orange roughy fillets (approximately 6 oz each), fresh lemon juice or 1/2 small lemon juice, from, paprika, light margarine (45 calories per tablespoon), green onions, chopped, white wine, low sodium chicken broth, flour, ground black pepper

cream cheese (1-1/2 packages. do not use reduced fat or non-fat), crabmeat, drained and picked over to remove shell and cartilage pieces, green onions, thinly sliced, garlic, pressed, worcestershire sauce, reduced sodium soy sauce, count) package wonton wrappers (3 1/2 inch square , package is about 2 thick ), peanut oil or canola oil (for deep frying), vegetable oil cooking spray (or equivalent) (optional), soy sauce , as accompaniments, sweet and sour sauce , as accompaniments, hot chinese chili paste or hot chili oil, as accompaniments, chinese mustard , as accompaniments

crabmeat , picked clean, saltine crumbs , about 5-6 crackers, mayonnaise, mustard, old bay seasoning (optional), egg whites , beaten stiff, canola oil, up to 1 cup to reach 1/4-inch oil in pan

fresh lump crabmeat, breadcrumbs, chipotle mustard (or your favorite ), scallions, sliced thin, stalk celery, sliced thin, yellow bell peppers or 1/2 red bell pepper, diced fine, egg, mayonnaise, chipotle chile in adobo, diced fine , if you don tsp like the heat remove the seeds, adobo sauce, salt and pepper, flour , for dusting, oil (for frying )

cream cheese, softened, eggs, slightly beaten, half & half cream, swiss cheese, shredded, green onions, chopped, artichoke hearts, drained & chopped, garlic, chopped, dry mustard, pepper, cayenne pepper, dill, fresh, chopped, old bay seasoning, crabmeat, canned, flaked, sheets phyllo pastry

whole grain dijon mustard, low-fat mayonnaise, ciabatta rolls or mini baguettes, split horizontally, thick slices rare roast beef (from deli counter), fine sea salt, canned whole-berry cranberry sauce, red onion, thinly sliced, watercress, thick stems trimmed

mayonnaise, chopped sweet pickles, chopped flat-leaf parsley, chopped drained capers, grainy mustard, grated lemon zest, fresh lemon juice, worcestershire sauce, vegetable oil for frying, garlic clove, eggs, well-shaken buttermilk (not powdered ), scallions, finely chopped, cornmeal (preferably stone-ground), all-purpose flour, baking powder, jumbo lump crabmeat (about 7 oz), picked over

fresh breadcrumbs made from crustless french bread, crabmeat, well drained, green onion, chopped, chopped fresh dill, old bay seasoning, mayonnaise, dijon mustard, fresh lemon juice, egg, beaten to blend, butter

mayonnaise, extra-virgin olive oil, fresh lemon juice, drained capers, coarsely chopped, chopped fresh parsley, chopped fresh chives, crabmeat, fresh breadcrumbs, chopped fresh parsley, spicy brown mustard, mayonnaise, egg, beaten to blend, old bay seasoning, more vegetable oil (for frying )