23463 matambre argentine rolled flank Recipes
-
flank steaks, red wine vinegar, chopped garlic and10 Moreflank steaks, red wine vinegar, chopped garlic, dried thyme, beef stock, cold water, fresh spinach, washed, drained , and trimmed of stems, carrots, scraped, cooked , 6 to 8 inches long, hard-boiled eggs , cut into quarters lengthwise, onion, sliced into rings, fresh parsley, finely chopped, ground black pepper (to taste), coarse salt7 hour , 13 ingredients
-
-
flank steaks, roasted red peppers , or and9 Moreflank steaks, roasted red peppers , or, frozen spinach, thawed and sqeezed dry, salt and pepper, ginger, peeled and sliced into pieces, garlic cloves, chopped, lemon , juice of, dry red wine, soy sauce, olive oil, roughly chopped fresh parsley1 hour 15 min, 11 ingredients
-
-
flank steaks , trimmed of excess fat and silver skin and19 Moreflank steaks , trimmed of excess fat and silver skin, red wine vinegar, paprika, tomato paste, garlic cloves, minced, olive oil, prosciutto, thinly sliced, spinach , carefully washed and stemmed, carrot, peeled and grated, yellow onion, sliced, red bell pepper , roasted (peeled and sliced), fresh basil leaf, dried breadcrumbs, grated pecorino romano cheese, dried thyme, salt and pepper, to taste, white wine, marsala, beef stock, worcestershire sauce2 hour 25 min, 20 ingredients
-
sun-dried tomato, coarse chopped and18 Moresun-dried tomato, coarse chopped, kalamata olives, pitted and coarse chopped, fresh rosemary or 1/2 tsp dried rosemary, minced, dried thyme, dried oregano, dijon mustard, garlic cloves, confit or 1 tbsp , crushed, extra-virgin olive oil, red wine vinegar, cracked black pepper, flank steak, salt & freshly ground black pepper, olive oil, water, dijon mustard, garlic cloves, confit crushed or 1 tsp , crushed, dried rosemary, olive oil, canola oil or 2 tsp vegetable oil35 min, 19 ingredients
-
Matambre - Argentine Stuffed Flank Steakflank steaks , butterflied and pounded thin and12 Moreflank steaks , butterflied and pounded thin, garlic, minced, spinach leaves, washed and dried, baby carrots , halved lengthwise, hard-boiled eggs, sliced, 1/4 inch thick, crushed red pepper flakes, thick deli bacon, cut into 1/4 inch wide pieces, onion, thinly sliced, garlic, minced, bay leaves, fresh thyme, chopped, red wine, beef stock2 hour 30 min, 14 ingredients
-
Argentine Stuffed Flank Steak: Matambre (Tyler Florence)flank steak, trimmed, extra-virgin olive oil and14 Moreflank steak, trimmed, extra-virgin olive oil, kosher salt and freshly ground black pepper, fresh spinach, washed and drained, stems trimmed, carrots, hard boiled eggs, peeled and quartered lengthwise, pitted green spanish olives , halved lengthwise, onion, sliced into rings, freshly grated parmesan, red pepper flakes, dry red wine (recommended : argentine malbec), head garlic, halved, onion, halved, handful fresh thyme sprigs, handful fresh oregano sprigs, bay leaves2 hour 10 min, 16 ingredients
-
Rolled Flank Steak With Blue Cheese Stuffingolive oil , for the steak, chopped shallot, minced garlic and7 Moreolive oil , for the steak, chopped shallot, minced garlic, minced fresh thyme, croutons, blue cheese, crumbled, dry breadcrumbs, flank steak, kosher salt, fresh ground black pepper45 min, 10 ingredients
-
Rolled Flank Steak with Green Olives and Oreganobasic tomato sauce (recipe also posted) and10 Morebasic tomato sauce (recipe also posted), green italian olives (preferably ascolane), chopped fresh oregano leaves, freshly grated parmigiano-reggiano cheese, chopped italian parsley, freshly grated nutmeg, beef flank steak , sliced into 8 thin scallops, salt and pepper, flour , for dusting, extra virgin olive oil, dry red wine55 min, 11 ingredients
-
Mom's Rolled Flank Steakflank steaks, plain meat tenderizer, soy sauce and9 Moreflank steaks, plain meat tenderizer, soy sauce, cooking sherry, tarragon vinegar, pepper, butter, onion, chopped, green pepper, chopped, fresh mushrooms, chopped, fresh parsley, chopped, salt35 min, 12 ingredients
-
Rolled Steak Stuffed With Asparagusflank steaks , butterflied, opened, fresh asparagus and2 Moreflank steaks , butterflied, opened, fresh asparagus, horseradish, minced garlic1 hour 15 min, 4 ingredients
-
Flank Steak Salad with Frisée and Charred Pepper Salsaflank steak (about 1 lb 10 oz) and8 Moreflank steak (about 1 lb 10 oz), kosher salt and freshly ground black pepper, fresh poblano chile, fresno chile or red jalapeno, onion, sliced into 1/4 -thick rounds, vegetable oil, divided, frisee, balsamic vinegar, honey30 min, 9 ingredients
Related searches:
- matambre argentine rolled stuffed flank steak
- matambre argentine stuffed flank steak
- argentine stuffed flank steak
- rolled flank steak
- rolled flank steak with blue cheese stuffing
- rolled flank steak with top ramen noodles
- rolled flank steak with green olives and oregano
- mom rolled flank steak
- mediterranean inspired stuffed and rolled flank steak
- matambre stuffed flank steak
- rolling stones
- flank steak
- roll call
- cinnamon rolls
- roll tide
- pumpkin roll
- tootsie roll
- rock and roll
- logans roadhouse
- las vegas restaurants