1316 masias souffle Recipes
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superfine granulated sugar plus additional for coating so... and7 Moresuperfine granulated sugar plus additional for coating soup plates, valrhona caraibe bittersweet (66%) chocolate, finely chopped, egg yolks, cognac, egg whites, salt, unsweetened cocoa powder for dusting, accompaniments: pistachio ice cream , warm chocolate sauce , and caramelized nuts8 ingredients
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granulated sugar plus additional for dusting the dishes and8 Moregranulated sugar plus additional for dusting the dishes, all-purpose flour, dutch-process cocoa powder, cold unsalted butter, milk, unsweetened chocolate, chopped fine, egg yolk, egg whites, sugar for dusting the souffles9 ingredients
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Gnocchi Soufflesall-purpose flour , sifted, whole milk and8 Moreall-purpose flour , sifted, whole milk, unsalted butter , cut into pieces, grated parmigiano-reggiano (1 cup), salt, freshly grated nutmeg, eggs, heavy cream, chilled bra tenero cheese (not bra duro), thinly sliced (preferably with a cheese plane), fresh white truffle (1/3 oz; optional)10 ingredients
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Miniature Jalapeño Soufflesunsalted butter plus additional for buttering muffin cups and9 Moreunsalted butter plus additional for buttering muffin cups, all-purpose flour, pine nuts, very finely chopped, whole pickled jalapeno or 5 slices, seeded and finely chopped (1 tbsp), whole milk, shredded gruyere (1/4 cup), kosher salt, black pepper, dijon mustard, egg, separated1 hour , 10 ingredients
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Tomato and Mozzarella Bread-Bowl Soufflesdried tomatoes (about 3 oz), tomatoes, fresh mozzarella and7 Moredried tomatoes (about 3 oz), tomatoes, fresh mozzarella, whole-wheat rolls (about 3 to 4 inches in diameter), unsalted butter, all-purpose flour, whole milk, heavy cream, fresh flat-leafed parsley leaves, eggs10 ingredients
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Winter Raspberry Soufflessugar plus additional for coating ramekins and5 Moresugar plus additional for coating ramekins, two 10-oz packages frozen raspberries in syrup, thawed, cornstarch, balsamic vinegar, eggs, cream of tartar6 ingredients
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Banana Chocolate-Chip Soufflesegg whites, sugar, firm-ripe bananas (each about 6 oz) and1 Moreegg whites, sugar, firm-ripe bananas (each about 6 oz), semisweet chocolate chips4 ingredients
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Spinach, Mushroom and Gouda Soufflechopped shallots, sliced shiitakes and13 Morechopped shallots, sliced shiitakes, chopped spinach, blanched and squeezed, garlic, chopped, skim milk, flour, whole eggs, separated, grated smoked gouda, grated pecorino romano, dijon mustard, egg whites, tomatoes, halved, chopped fresh basil (or parsley), chopped fresh thyme, red wine vinegar15 ingredients
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Goat Cheese and Walnut Souffles with Watercress and Frisée Saladwalnuts, toasted lightly, cooled, and chopped fine and13 Morewalnuts, toasted lightly, cooled, and chopped fine, unsalted butter, all-purpose flour, milk, eggs, separated, the whites at room temperature, crumbled mild goat cheese such as montrachet (about 6oz), fresh thyme leaves or 1/4 tsp crumbled dried, a pinch of cream of tartar, sherry vinegar, dijon-style mustard, walnut oil, olive oil, watercress, rinsed , spun dry, and coarse stemsdiscarded (about 5 cups), torn frisee (french or italian curly chicory, available atspecialty produce markets), rinsed and spun dry14 ingredients
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Warm Milk Chocolate Souffles with Vanilla Ice Creamgood-quality milk chocolate (such as lindt or ghirardelli... and6 Moregood-quality milk chocolate (such as lindt or ghirardelli), chopped, chilled unsalted butter, cut into small cubes, egg yolks, eggs, sugar, powdered sugar (for dusting), vanilla ice cream7 ingredients
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Chocolate-Amaretto Souffleschilled whipping cream, amaretto and8 Morechilled whipping cream, amaretto, semisweet chocolate, chopped, egg yolks, vanilla extract, almond extract, egg whites, sugar, crushed amaretti cookies (italian macaroons), powdered sugar10 ingredients
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Brown Sugar Caramel Soufflesunsalted butter and7 Moreunsalted butter, dark brown sugar, plus additional for sprinkling, whipping cream, vanilla extract, scant ) salt, egg yolks, all purpose flour, egg whites1 hour , 8 ingredients
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