68 masala lamb with yogurt Recipes

  • Lamb Biryani With Saffron Rice
    rice , long-grain (basmati or jasmine is good) and
    30 More
    rice , long-grain (basmati or jasmine is good), coarse salt, saffron thread (substitute bijol food coloring), milk, warm, water (approximately ), onions, medium size (skin removed ), garlic cloves (husk removed ), fresh gingerroot (peeled and chopped ), lime juice, water, black peppercorns, cardamom seed (husk removed ), cumin seed, coriander seed, garam masala powder, nutmeg, grated, cayenne pepper, flour, almonds (blanched and sliced thin), raisins, vegetable oil (substitute ghee), lamb, de-bone & cut into large cubes (shoulder chops), yogurt, salt, bay leaves, cinnamon stick, water, butter (separate into small pieces), mint leaf (chopped up , optional coriander leaves), hard-boiled eggs, shells removed and cut in half
    6 hour , 31 ingredients
  • Lamb in Indian Spices and Yoghurt
    vegetable oil, onions, chopped, garlic, chopped and
    13 More
    vegetable oil, onions, chopped, garlic, chopped, fresh gingerroot, grated, plain yogurt, red chili powder, ground coriander, ground cumin, ground cardamom, ground turmeric, chopped tomatoes, boneless leg of lamb, cut into 2.5 cm cubes, almonds, garam masala, chopped fresh cilantro leaves (to garnish )
    2 hour 25 min, 16 ingredients
  • Lamb with Spinach (Dilli Ka Saag Gosht)
    vegetable oil, black peppercorns, bay leaves and
    12 More
    vegetable oil, black peppercorns, bay leaves, cardamom pods, onions, finely chopped, garlic, chopped, ginger cube, 1 inch cubed, chopped, lamb, cubed, cumin seeds, ground, coriander seed, cayenne pepper, salt, plain yogurt, well beaten, fresh spinach, chopped, garam masala
    16 ingredients
  • Gosht Do Piaza A Hearty  Popular Lamb Stew
    lamb - 1/2 kg (on the bone/shoulder cut preferably) and
    11 More
    lamb - 1/2 kg (on the bone/shoulder cut preferably), onions - 1 kg (8-10 medium), garam masala - cloves-5; black cardamom- 5;whole pepper-10;bay leaves -2, red chilli powder - 1 /2 tsp (optional), yogurt - 1/2 cup, garlic - 1 small bulb / chopped fine, ginger - 2 piece / chopped fine, tomatoes - 2-3 medium / chopped, paprika - 1 tsp, whole red chillies - 2-3 / broken into large pieces (optional), green chillies - 2 / deseeded if desired (optional), fresh coriander leaves for garnishing
    25 min, 12 ingredients
  • Curried Lamb with Yogurt
    cubed trimmed leg of lamb (1 cubes ), onion, chopped and
    13 More
    cubed trimmed leg of lamb (1 cubes ), onion, chopped, fresh grated ginger, garlic, minced, chili powder, coriander, cumin, garam masala, mustard powder, turmeric, ground cardamom, fresh lemon juice, water, salt and pepper, plain low-fat yogurt
    21 min, 15 ingredients
  • Leg of Lamb in a Spicy Yogurt Sauce
    leg of lamb, blanched almonds, onions, coarsely chopped and
    16 More
    leg of lamb, blanched almonds, onions, coarsely chopped, peeled garlic, ginger, approx 1 inch,peeled and coarsely chopped, fresh hot green chilies, coarsely chopped, plain yogurt, ground cumin, ground coriander, cayenne pepper, salt, garam masala, vegetable oil, cardamom pods, cinnamon sticks, black peppercorns, sultanas, blanched split almonds or 1 oz slivered almonds
    42 min, 19 ingredients
  • Grilled Tandoori-Style Lamb Skewers
    cumin powder, garam masala and
    14 More
    cumin powder, garam masala, seeds from 3 cardamom pods (1/2 tsp ground in mortar and pestle), onion powder, bottled minced garlic or 8 cloves minced, plain yogurt, sweet paprika, indian curry powder, chopped cilantro leaves, plus leaves for garnish, kosher salt or hawaiian sea salt, cracked black pepper, boneless leg of lamb, trimmed and cut into 1-inch cubes, wooden skewers (soaked for 2 hours in water) or 4 metal skewers, scallions , cut into 1-inch pieces, basmati rice with cilantro (or orzo with spinach and butter), for serving, lime wedges and a side of raita (yogurt sauce with vegetables), for serving
    35 min, 16 ingredients
  • Ground Lamb with Peas
    vegetable oil and
    13 More
    vegetable oil, black mustard seeds or 1 tsp yellow mustard seeds, cinnamon, red onion, chopped, garlic, finely chopped, serrano chili, finely chopped, dried bay leaves, ground lamb (or substitute another ground meat - chicken, turkey, or beef), frozen peas, rotel tomatoes and green chilies, as spicy as you wish, salt, good quality garam masala (or more ), yogurt, chopped fresh cilantro (optional)
    30 min, 14 ingredients
  • Indian Lamb Curry
    boneless lamb , trimmed of fat and cut into 1 pieces and
    18 More
    boneless lamb , trimmed of fat and cut into 1 pieces, vegetable oil, bay leaves, black cardamom pod, cinnamon sticks, peppercorns, onions, finely chopped, fresh ginger paste, minced garlic, green chili pepper, chopped (optional), salt, turmeric, coriander powder, cayenne pepper (optional), garam masala, diced tomato, plain yogurt, chopped fresh cilantro leaves
    1 hour 10 min, 19 ingredients
  • Kashmiri Style Lamb Chops Kashmiri Style Lamb Chops
    lamb chops, cinnamon stick, bay leaf, fennel seed and
    15 More
    lamb chops, cinnamon stick, bay leaf, fennel seed, black peppercorns, whole green cardamom pods, salt, milk, evaporated milk, plain yogurt, flour, chili powder, fresh ginger, finely minced, garam masala, garlic , pulp, salt, canola oil, mint sprig, lime, quarters
    55 min, 19 ingredients
  • Lamb Korma - Crock Pot/Slow Cooker Lamb Korma - Crock Pot/Slow Cooker
    boneless lamb, cut into 1-inch cubes, garam masala and
    8 More
    boneless lamb, cut into 1-inch cubes, garam masala, garlic powder, onion powder, potatoes, cubed & peeled, tomatoes, diced & undrained, raisins, water, salt and pepper, plain yogurt (optional)
    8 hour 15 min, 10 ingredients
  • Kashmiri Rogan Josh (Indian Mutton/ Lamb Curry) Kashmiri Rogan Josh (Indian Mutton/ Lamb Curry)
    lamb, cubed, fennel powder, plain yogurt, whisked, oil and
    9 More
    lamb, cubed, fennel powder, plain yogurt, whisked, oil, cinnamon stick, asafetida powder, paprika, garam masala, cayenne pepper, dried ginger powder, water or 3 2/3 cups beef broth, salt , to taste
    1 hour 30 min, 13 ingredients
  • Lamb in Fragrant Garlic Cream Sauce (Rogan Josh) Lamb in Fragrant Garlic Cream Sauce (Rogan Josh)
    onion, peeled and quartered (about 4 medium.) and
    15 More
    onion, peeled and quartered (about 4 medium.), chopped fresh ginger, ground coriander, red pepper , to taste, plain yogurt, sour cream, kosher salt, ghee (clarified butter), lean boneless lamb, cut into 1 1/2 inch cubes, ghee (or 2 tbsp. butter mixed with 2 tbsp. vegetable oil), minced garlic, black cumin seeds, crushed or 2 tsp ground cumin, ground cardamom, garam masala (see recipe in my cookbook), heavy cream, milk or water, if needed
    6 hour , 16 ingredients
  • Lamb Kebabs with Pomegranate Glaze (Aarti Sequeira) Lamb Kebabs with Pomegranate Glaze (Aarti Sequeira)
    ground lamb, quarter-size slices ginger, garlic or 4 small and
    15 More
    ground lamb, quarter-size slices ginger, garlic or 4 small, shallots, zest of 1 lemon , and separately, its juice, fresh mint, handful fresh cilantro, kosher salt, pomegranate molasses, baking soda, garam masala , optional, lots of freshly ground pepper, oil, for drizzling, plain yogurt, minced fresh mint, english cucumber, grated, garlic, minced, kosher salt and freshly ground pepper
    25 min, 18 ingredients
  • Lamb W/ Yoghurt, Coconut Milk & Almond Masala (Badami Gosht) Lamb W/ Yoghurt, Coconut Milk & Almond Masala (Badami Gosht)
    saffron thread, plain yogurt, caraway seeds, salt, ghee and
    12 More
    saffron thread, plain yogurt, caraway seeds, salt, ghee, cinnamon sticks (1 inch long), cardamom seed, onions, chopped, garlic, chopped, fresh ginger, chopped, ground red chili pepper, coconut milk, boiling water, water, cold, lamb, cubed, unsalted almonds
    17 ingredients
  • Moghul Lamb With Turnips Moghul Lamb With Turnips
    onions, peeled and coarsely chopped and
    18 More
    onions, peeled and coarsely chopped, garlic cloves, peeled and coarsely chopped, gingerroot, peeled and coarsely chopped (about a 2-inch piece), green chilies, stemmed (mild or hot , depending on your tastes), oil, bay leaves (indian cassia leaves, see description), boneless lamb shoulder, cut into 1-inch cubes (or boneless leg), asafetida powder, chili powder, ground coriander, ground cumin, ground turmeric, garam masala, tomato paste, plain yogurt, salt, ground black pepper, water, baby turnip
    16 min, 19 ingredients
  • African Lamb and Vegetable Pilau African Lamb and Vegetable Pilau
    boneless lamb shoulder, dried thyme, paprika, garam masala and
    18 More
    boneless lamb shoulder, dried thyme, paprika, garam masala, garlic clove, crushed, vegetable oil, lamb stock, salt & freshly ground black pepper, butter, onion, chopped, diced potato, carrot, sliced, red pepper, seeded and chopped, sliced green cabbage, green chili, seeded and chopped, plain yogurt, ground cumin, green cardamom pods, garlic cloves, crushed, basmati rice, cashew nuts, salt & freshly ground black pepper
    3 hour , 22 ingredients
  • Creamy Lamb Curry Creamy Lamb Curry
    lean boneless lamb , cut into 2-inch pieces, salt and
    14 More
    lean boneless lamb , cut into 2-inch pieces, salt, vegetable cooking spray, onion, chopped (1 cup), fresh ginger, peeled and minced, garlic cloves, minced, ground coriander, ground cumin, bay leaves, cinnamon stick, fat-free reduced-sodium chicken broth, diced tomatoes, undrained, plain nonfat yogurt, garam masala, fresh mint leaves, chopped
    16 ingredients




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