49161 masala chai ginger frosting Recipes

all-purpose flour, sugar, ground cinnamon, baking powder, baking soda, salt, ground allspice, ground cardamom, chai tea , strongly brewed, room temperature, egg, egg white, milk , fat-free, vanilla extract, walnuts, chopped (i ll use almonds), semisweet chocolate chips

all-purpose flour, baking powder, salt, cardamom, ginger, butter, softened, granulated sugar, vanilla extract, egg, milk, lemon juice, lemon zest, granulated sugar

powdered sugar, unsweetened instant tea, powdered milk, non-dairy powdered coffee creamer, vanilla powdered coffee creamer, pumpkin pie spice, ground ginger, cinnamon, cardamom

your favorite brewed chai tea, milk, sugar (or enough to suit your taste)

pillsbury refrigerated pie crusts , softened as directed on box, water, chai tea mix, marshmallows (6 cups), butter or 1 tbsp margarine, caramel-flavored sundae syrup, whipping cream, chopped pecans, chocolate shavings

coconut oil, loose leaf chai tea, brown sugar, unsweetened dried shredded coconut, stevia, eggs, vanilla, rolled oats, flour, baking soda, salt, chocolate chips

water, loose black tea (preferably indian ), cardamom pods, cinnamon stick, sugar, black peppercorns (optional), milk, peeled and sliced fresh ginger

yoplait custard style creme caramel yogurt, chai tea mix, ripe medium banana , cut into 1/2-inch-thick slices, milk, caramel ice cream topping, crushed ice, topping (garnishing ), caramel ice cream topping (garnishing)

creme fraiche, apple cider, ground cinnamon, unsalted butter, chopped white onion, ground nutmeg, ground cinnamon, ground allspice, ground ginger, ground cardamom, butternut squash, cut in 1-inch cubes, chopped fennel, chicken broth, apple cider, whole milk, salt

butternut squash (cubed in 1-inch cubes , about 3.75 lb of squash), olive oil, salt, ground cinnamon, black pepper, ground ginger, ground cardamom, ground cumin, shallots, large (peeled and quartered ), onion, large (cut into 1-inch chunks ), water, brown sugar

chai tea teabags, heads baby bok choy , quartered lengthwise, fresh ginger, finely chopped, sea scallops , each halved across grain, salt, canola oil, light coconut milk, lime, cut into 4 wedges

peach, cut up, apple, cut up, grapes, frozen (red seedless ), blueberries, frozen, strawberries, frozen, chai green tea, hot

golden raisin , and dried cherry mix, spiced rum, pie crust mix, light brown sugar, sugar, flour, chai mixed spice, apples, cored , cut into 1/4-inch slices, egg, beaten, sugar, scoop rum , raisin ice cream for topping

unbleached all-purpose flour (11 1/4 oz), baking soda, baking powder, table salt, sugar (10 1/2 oz), ground cinnamon, ground ginger, ground cardamom, ground black pepper, cream cheese, cut into 8 pieces, unsalted butter, melted and still warm (3/4 stick), vegetable oil, egg, milk, vanilla extract, sugar, for rolling

ground cinnamon, cardamom, ground ginger, ground star anise (my addition), kosher salt, black pepper, brown sugar, oil (i tried grape seed ), walnut pieces, dried tart cherry (tart not sweet)

milk, chai tea teabags, butter, softened, sugar, ripe bananas, cake flour, salt, baking soda, ginger, cinnamon, vanilla, powdered sugar, chopped coconut

spiced chai-flavor tea bags, all-purpose flour, pumpkin pie spice, butter, softened, sugar, egg yolks, molasses