19675 mary hoagie dip network Recipes

olive oil, onion, sliced (2 cups), italian frying pepper, sliced (1 1/4 cups), mushrooms, sliced (2 cups), garlic, minced, kosher salt, dried oregano, freshly ground pepper, hoagie rolls, provolone cheese (3 oz.), lean ground round, warmed tomato sauce , for serving

pork tenderloin, spicy barbecue sauce (such as kraft spicy cajun), divided, packaged cabbage -and-carrot coleslaw, low-fat sour cream, light mayonnaise, sugar, prepared horseradish, hoagie rolls with sesame seeds, dill pickle slices (optional)

beef sirloin tip roast (4 lb), halved, italian salad dressing mix, water, mild pickled pepper rings, undrained, hoagie buns, split

ground turkey or beef, chopped onion, pizza sauce, chopped ripe olives, dried basil, dried oregano, hoagie or submarine sandwich buns or french rolls, shredded part-skim mozzarella cheese

pork tenderloin, salt, pepper, barbecue sauce, divided, hoagie buns, split, deli coleslaw, sandwich pickle slices

ground turkey or beef, seasoned salt, spreadable garden vegetable cream cheese, hoagie buns, split and toasted, beef au jus gravy, warmed

barbecue sauce, ground mustard, garlic salt, sliced fully cooked ham, lettuce leaves and sliced tomato, onion and swiss cheese, hoagie or submarine buns, split

boneless fully cooked ham (4 to 6 lb), water, cola, brown sugar, hoagie buns, split, lettuce leaves , sliced colby-monterey jack cheese and tomatoes

mayonnaise, minced fresh cilantro, lime juice, sugar, white vinegar, hoagie buns, split, deli turkey, provolone cheese, tomato, lettuce leaves

ready-to-use southwestern chicken strips, butter, softened, divided, louisiana-style hot sauce, barbecue sauce, chili powder, garlic cloves, minced, minced fresh parsley, hoagie buns, split, shredded lettuce, chopped celery, salt and pepper, tomatoes, sliced, blue cheese salad dressing

water, soy sauce, garlic powder, pepper, beef top round steak , cut into 1/4-inch strips, onion, chopped, green pepper , julienned, mushroom stems and pieces, drained, shredded part-skim mozzarella cheese, hoagie buns, split and toasted, sliced tomatoes

egg, lightly beaten, tomato sauce, quick-cooking oats, chopped onion, salt, pepper, ground turkey or beef, mayonnaise, ketchup, tomatoes, sliced, cheddar cheese, bacon strips, cooked and halved, hoagie buns, split and toasted

whole wheat hoagie buns, split, butter, softened, divided, garlic salt, sliced deli roast beef , julienned, sliced baby portobello mushrooms, dried rosemary, crushed, pepper, sliced provolone cheese, sour cream, prepared horseradish

shredded sharp cheddar cheese, chopped roasted sweet red peppers, butter, softened, garlic powder, hot pepper sauce, hoagie buns, split, shredded cooked chicken, barbecue sauce

frozen steak fries, olive oil, seasoned salt, celery salt, frozen fully cooked italian meatballs, thawed, barbecue sauce, apricot preserves, hoagie buns, split and toasted, lettuce leaves, tomatoes, sliced, ready-to-serve fully cooked bacon strips, warmed, provolone cheese

uncooked johnsonville original bratwurst, water, butter, divided, sugar, lemon juice, shredded cabbage, chopped onion, salt, sour cream, brat or hoagie buns, split, garlic salt, brick cheese, halved

tightly packed cilantro leaves, vegetable oil, asian hot chili sauce , such as sriracha, light brown sugar, soy sauce, garlic, chunk fresh ginger, peeled and roughly chopped, onion, roughly chopped, kosher salt, boneless, skinless chicken thighs , cut into twelve 3 1/2 to 4-inch strips, prepared dipping sauce , such as cilantro chutney, sweet chili sauce or ponzu sauce, special equipment : twelve 6-inch wooden skewers, soaked in water 30 minutes

cream cheese, softened, grated parmesan cheese, egg, lightly beaten, salt, frozen phyllo dough (about 40 sheets), thawed, unsalted butter, melted, store-bought pesto, for dipping