144580 martha shrimp kabobs lemon cilantro Recipes

orzo pasta, tomatoes, chopped parsley, cooked shrimp, grated lemon , rind of, crumbled feta cheese, salt and pepper

shrimp, peeled to last joint with tail left on, lemon, garlic powder, worcestershire sauce, hot sauce, salt, pepper, red pepper, butter or 1/3-2/3 cup margarine

shrimp, whole lemon, old bay seasoning (to taste), olive oil, oregano (to taste)

olive oil, garlic cloves, thinly sliced, red pepper, stemmed, seeded and cut in a 1/8-inch dice, shrimp, peeled, lemon juice, dry sherry, crushed red pepper flakes , to taste, salt , to taste, parsley, finely chopped, for garnish

gemelli pasta , fusilli or 12 oz some other short pasta, unsalted butter, leeks , cut into half-moons (white and light green parts only), salt and black pepper, peeled and deveined medium shrimp, grated lemon , zest of, cream, baby spinach (about 12 cups)

shrimp, paprika, miced garlic, lemon juice, brown sugar, cumin, cayenne pepper, white wine, olive oil, salt, pepper

margarine, chopped onion, diced shallot, tomato paste, peeled and de-veined shrimp, cornstarch, lemon juice, pepper, chopped green pepper, diced celery, chopped canned tomatoes, bay leaves, cold water, salt, cayenne pepper

cream cheese, shrimp, drained, lemon rind , square, sour cream, chutney, curry powder

coarse salt, shrimp, capers, lemons , zest of, mayonnaise, pepper, chopped dill, cucumber, peeled and sliced

cooked shrimp, mushroom, lemons, extra virgin olive oil, garlic cloves, pressed, red pepper flakes, black pepper, sea salt, fresh italian parsley, chopped, extra virgin olive oil , to taste

instant couscous, olive oil, garlic, thinly sliced, arugula, kosher salt, freshly ground black pepper, shrimp, deveined, lemon, quartered

arugula, cannellini beans, rinsed and drained, celery stalk, sliced thinly diagonally, flat-leaf parsley leaves, peeled cooked shrimp (26 to 30 per lb.), harissa, lemon juice, extra-virgin olive oil, garlic clove, minced, kosher salt

fat-free , less-sodium chicken broth, butter, chopped fennel bulb (about 1 medium), minced shallots (about 2 large), garlic cloves, minced, uncooked arborio rice, dry white wine, peeled and deveined medium shrimp, minced fennel fronds, grated lemon rind, freshly ground black pepper, shredded fresh parmesan cheese, divided

shrimp, eggs, seasoning, gullah luv (or 2 tsp lemon pepper), flour (or 1/2 cup of da ultimate brea dah or any sto bought seafood breader), peanut oil (or vegetable oil)

orzo pasta (about 1 cup), shrimp, shelled and halved lengthwise, lemon juice, red wine vinegar, salt, fresh ground black pepper, chopped fresh oregano or 1 tsp dried oregano, olive oil, scallions , including green tops chopped, pitted and chopped black olives , such as kalamata, feta, crumbled

sun-dried tomato , without salt, boiling water, shrimp, fresh lemon juice, olive oil, salt, crushed red pepper flakes

raw shrimp, butter, lemon juice, parsley flakes, chives, tarragon leaf, dry mustard, cayenne, garlic powder

mayonnaise, divided, hard-cooked eggs, chopped, celery rib, chopped boiled shrimp, grated lemon rind, ground red pepper, chopped fresh chives, minced sweet onion, seasoned salt, freshly ground pepper, very thin white or wheat sandwich bread slices, lightly toasted, fresh spinach