49 marshmallow spread Recipes

powdered dried egg whites, such as just whites, warm water, light corn syrup, sugar, salt, pure vanilla extract

pimento cheese spread, crushed pineapple, drained, marshmallows

peanut butter, marshmallow creme, dark corn syrup, light corn syrup

creamy peanut butter, marshmallow cream, mrs. butterworth s original pancake syrup (maple flavored), water

bread (we used cinnamon or raisin), peanut butter, chocolate hazelnut spread (nutella), marshmallow cream

whole sweet potatoes, fresh pineapple, cut into chunks, brummel and brown spread, orange juice, pecans, chopped, toasted, marshmallows (optional)

whole wheat flour, sugar, butter (4 sticks), salt, eggs, milk, egg, beaten, brown sugar, cinnamon (or to taste), flour, jam (any flavor ), cornstarch, chocolate hazelnut spread or 9 tbsp miniature marshmallows

butter, marshmallows (6 cups), fruity pebbles cereal (8 1/2 cups) or 1 (13 oz) box cocoa pebbles cereal (8 1/2 cups), ready-to-spread frosting, candy sprinkles, jelly beans or gumdrop

smart balance butter spread, marshmallows, puffed rice cereal, vanilla (optional)

betty crocker super moist cake mix (any flavor ), betty crocker rich & creamy chocolate ready to spread frosting, chocolate sprinkles, pretzel twists, marshmallows, red cinnamon candies, red gumdrops

chocolate hazelnut spread, white bread, cut 1/2-inch thick, bananas , sliced lengthwise, marshmallows, cut in halves, butter, softened, powdered sugar , for dusting

unsalted butter, evaporated milk, sugar, unsalted creamy peanut butter, marshmallow creme, salt, graham crackers

marshmallows, blue edible-ink marker, pretzel sticks, ready-to-spread vanilla frosting, milk or dark chocolate kisses

butter (do not use spread or tub products) or 3 tbsp margarine (do not use spread or tub products), marshmallows or 32 large, cheerios toasted oat cereal, whole cashews, raisins or assorted gumdrops or candy-coated chocolate decorative candies or licorice, as desired, betty crocker white decorating icing

brown sugar, margarine (not spread or tub product) or 1/2 cup butter (not spread or tub product), marshmallows, popped popcorn

butter, softened, sugar, eggs, divided, all-purpose flour, baking powder, salt, chopped walnuts, semisweet chocolate chips, marshmallows (see note ), light brown sugar, preheat the oven to 350 degrees f. coat a 9 x 13 baking dish with nonstick cooking spray. in a medium bowl, with an electric beater on medium speed, cream the butter and sugar. add 1 whole egg and 2 egg yolks, reserving the egg whites for later use. beat until well mixed. add the flour, baking powder, and salt; mix until thoroughly combined. spread the mixture into the baking dish and sprinkle with the nuts, chocolate chips, and marshmallows. in another medium bowl, with an electric beater on medium speed, beat the reserved egg whites until stiff peaks form, then fold in the brown sugar. spread over the top of the batter and bake for 30 to 35 minutes, or until golden. remove from the oven and allow to cool, then cut into bars and serve.

better n peanut butter spread, marshmallow creme, light corn syrup, meringue cookies , rainbow vanilla mini, sorbet , soften slightly (your choice of flavor, lemon, mango, tropical, or peach), sorbet , soften slightly (your choice of flavor, raspberry, strawberry, blood orange or blackberry)