Toaster Pastry Recipe

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Toaster Pastry
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Ingredients:

  • 2 tbsp sugar
  • 2 cups butter (4 sticks)
  • 2 tsp salt
  • 2 large eggs
  • 3 -4 tbsp milk
  • 1/2 cup brown sugar
  • 1 -1 1/2 tsp cinnamon (or to taste)
  • 4 tsp flour
  • 3/4 cup jam (any flavor )
  • 1 tbsp cornstarch
  • 9 tbsp chocolate hazelnut spread or 9 tbsp miniature marshmallows

Directions:

  1. Make the dough:.
  2. Whisk together flour sugar and salt.
  3. Work in butter until there are pea sized lumps.
  4. Whisk the egg and milk together then add it to the dry ingredients.
  5. Combine all ingredients until they just come together add more milk if needed.
  6. Divide the dough into 4 equal parts, wrap in plastic and let chill in the refrigerator. You can roll it out right away but it will be easier to work with if you let it sit for 30 minute.While dough is resting make fillings.
  7. Jam filling:.
  8. Mix jam and cornstarch in a small pot.
  9. Heat over medium heat until bubbly.
  10. Let cool.
  11. Cinnamon filling:.
  12. Mix flour, sugar, cinnamon together.
  13. Assemble pastry:.
  14. On a well floured surface, roll out one ball in 1/8 inch think in a rectangular shape. Use a pizza cutter to trim the edges then divide into 8 rectangles about 3x4inches.
  15. Brush beaten egg onto 4 rectangles.
  16. Place 1 tablespoon onto egg brushed side.
  17. Cover with another rectangle and finger press together.
  18. Using a fork crimp edges and poke hole in top to allow steam to escape.
  19. Repeat with all of your dough.
  20. Chill pastry while your over preheats to 350.
  21. Bake 20-25 minutes.
  22. Let cool on rack.
  23. You can use your trimmings for more nuggets of goodness if you coat them in cinnamon sugar and bake them with your pastries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1750.78 Kcal (7330 kJ)
Calories from fat 967.9 Kcal
% Daily Value*
Total Fat 107.54g 165%
Cholesterol 378.21mg 126%
Sodium 1325.92mg 55%
Potassium 452.77mg 10%
Total Carbs 187.75g 63%
Sugars 65.22g 261%
Dietary Fiber 6.46g 26%
Protein 19.27g 39%
Vitamin A 1.1mg 38%
Iron 12.2mg 68%
Calcium 163.7mg 16%
Amount Per 100 g
Calories 419.39 Kcal (1756 kJ)
Calories from fat 231.86 Kcal
% Daily Value*
Total Fat 25.76g 165%
Cholesterol 90.6mg 126%
Sodium 317.62mg 55%
Potassium 108.46mg 10%
Total Carbs 44.98g 63%
Sugars 15.62g 261%
Dietary Fiber 1.55g 26%
Protein 4.62g 39%
Vitamin A 0.3mg 38%
Iron 2.9mg 68%
Calcium 39.2mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 43.2
    Points
  • 49
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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