67021 mark favorite apple pie Recipes

pie shells, sugar, cinnamon, apples, sliced, brown sugar, butter, flour

pastry for a double-crust 9-inch pie, unsalted butter, cornstarch, apple cider (apple juice or water), white sugar, brown sugar , packed, vanilla, allspice or 1 tsp nutmeg, peeled cored sliced tart apples (cortland or granny smith)

pie crust, i use store bought, tart apples, peeled and sliced, sugar, cinnamon, butter, cold, brown sugar, flour

butter, flour tortillas (12 inch), apple pie filling, shredded cheddar cheese (i like extra sharp), sugar, cinnamon

apples, peeled and sliced, lemon juice, sugar, flour (or more ), salt, cinnamon, raisins, unbaked pie shell, margarine, quick-cooking rolled oats, cinnamon, brown sugar

apples, peeled and sliced, melted butter, maple syrup, cinnamon, nutmeg, sugar, flour, butter, pie crust

unbaked deep dish pie shell, apples, sugar, cinnamon, nutmeg, cornstarch, brown sugar, flour, cinnamon, butter

pie crust, flour, light brown sugar, butter, tart cooking apples, lemon juice, flour, sugar, salt, cinnamon

apples or 4 -6 use 1 can pie filling, white sugar, flour, brown sugar, butter, salt

pie shell, golden delicious apples, sour cream, egg yolks, sugar, all-purpose flour, vanilla, cinnamon, butter or 4 tbsp margarine, all-purpose flour, sugar

apple, peeled and sliced, splenda granular (sugar substitute ), butter, cinnamon, flour, refrigerated pie crusts (you ll need them both)

apples, peeled,cored,sliced, white sugar, brown sugar , packed, flour, ground cinnamon, unbaked pie shell, flour, brown sugar, margarine, ground cinnamon

pie crusts, baked, corn flakes, tart apples (unpeeled and sliced thin), maple syrup, flour, sugar (either white or brown is fine), butter, in small pieces, cinnamon

apples (4 cups sliced ), cinnamon, pears, sliced (firm ), nutmeg, lime juice, butter, brown sugar , firmly packed, pie shell, cornstarch

all-purpose flour, salt, vegetable shortening (i used crisco no-trans fat), cold butter , cut into cubes or pats, ice water, pie apples , lightly packed cored, & peeled. using more than 1 kind of apples gives a better flavor, powdered sugar, boiled cider, nutmeg, cinnamon (i used vietnamese it s flavor is wonderful), allspice, salt, vanilla extract, fresh lemon juice, butter, melted, all-purpose flour

unbaked pie shells (9-inch), apples, sugar, flour, cinnamon, heavy cream, sugar, cinnamon

pie crusts, sugar, flour, sour cream, egg, beaten, vanilla, salt, apples, finely chopped, sugar, flour, cinnamon, butter, softened

pie filling apples, cinnamon, white bread, lightly toasted, cheddar, butter