1302 mariner sauce Recipes

vegetable oil, soy sauce, red wine vinegar, fresh lemon juice, worcestershire sauce, dijon mustard, garlic cloves, minced, ground black pepper, flank steaks

skirt steaks, garlic cloves, crushed, worcestershire sauce, balsamic vinegar, low sodium soy sauce, honey, cayenne, olive oil

red wine vinegar, soy sauce, lemon juice, brown sugar, worcestershire sauce, garlic cloves, minced, onion powder, boneless chuck steak

soy sauce, ketchup, white vinegar, chili sauce, sugar, salt, pepper, garlic cloves, minced, lemon-lime soda, pork tenderloin , cut lengthwise into 1/2-inch strips

king arthur unbleached all-purpose flour, oven roasting bag, worcestershire sauce, garlic salt, onion salt, pepper, liquid smoke , optional, fresh beef brisket (about 4 lb), ketchup, brown sugar, lemon juice, ground mustard, drops hot pepper sauce

chicken wings, soy sauce, tomato sauce, garlic, crushed, grated fresh ginger, rice wine, extra virgin olive oil, white wine, lemon juice, fresh basil, fresh oregano or 2 tbsp fresh marjoram

boneless beef top sirloin steaks (about 1 inch thick ), water, soy sauce, worcestershire sauce, onion, chopped, white wine vinegar, lemon juice, dijon mustard, garlic cloves, minced, dried parsley flakes, dried thyme, pepper

vegetable oil, soy sauce, cider or white wine vinegar, lemon juice, worcestershire sauce, ground mustard, salt, pepper, dried parsley flakes, garlic powder, ostrich or beef tenderloin steaks (4 oz each)

beef top sirloin steak (about 1 inch thick ), water, soy sauce, worcestershire sauce, onion, chopped, white wine vinegar, lemon juice, dijon mustard, garlic cloves, minced, dried parsley flakes, dried thyme, pepper

frozen tail-on cooked shrimp (about 30-38 or 41-50 count , not the tiny kind), dry sherry, lime juice, seasoning salt , to taste (such as johnny s or lawry s), fresh ground black pepper , to taste, dried ancho chile powder or 1/4 tsp other chili powder, to taste, seafood cocktail sauce, seafood cocktail sauce, your favorite kind, for dipping

salad oil, soy sauce, worcestershire sauce, dry mustard, salt, coarse black pepper, wine vinegar, dry parsley flakes, lemon juice concentrate, chicken breasts (preferably with skin )

flank steak (2 lb), minced shallot, soy sauce, olive oil, fresh thyme, big dash hot sauce, freshly squeezed lemon juice

black pepper, ground, blended oil, blended oil, chili sauce, flank steak, garlic, minced, soy sauce

flank steak, prepared mustard, dry red wine, low-sodium soy sauce, lemon juice, low-sodium worcestershire sauce

canola oil, celery seed, dill, flank steak, garlic (minced ), green onion, lemon (juice), red wine, soy sauce, worchestershire sauce

minced shallots, soy sauce, olive oil, fresh thyme, big dash hot sauce, freshly squeezed lemon juice, flank steak, cress, for garnish

flank steaks, prepared mustard, dry red wine, low-sodium soy sauce, lemon juice, low-sodium worcestershire sauce

worcestershire sauce, liquid smoke flavoring, lemon pepper, cubed lamb stew meat, creamy salad dressing (such as miracle whip), thousand island salad dressing, worcestershire sauce, yellow mustard, ketchup, onion powder