77219 marinated vinegar cole Recipes

cabbage, thinly shredded, salt (more to taste), carrot, grated, sweet onion , sliced into super thin half-rings, vegetable oil, vinegar, white sugar, garlic cloves, passed through press, spicy mustard, crushed red pepper flakes, black pepper

head cabbage (medium cut ), sugar, white vinegar, salt, black pepper, diced tomatoes, green peppers (sliced like cabbage), sweet pickle relish

vinegar (tarragon or white wine), salt, chopped shallot, chopped chives, fresh lemon juice, white pepper, extra virgin olive oil, tomatoes, quartered vertically, yellow tomatoes , sliced hortizonally into 1/2-inch slices, tomatoes, halved vertically, yellow pear tomatoes, halved vertically, sunflower sprouts (optional)

vinegar (i use cider because i like the flavor better), vegetable oil, salt, sugar, water, tesp. pepper, french green beans, drained, english peas, drained, shoe peg whole kernel corn, drained, celery chopped, green pepper, chopped, green onions, chopped

marinate : 20 minutes, chill : 1 hour, ears fresh corn, tomatoes, quartered, an 8-oz bottle light italian salad dressing, avocado, seeded, peeled, and chopped, butter, softened (no substitutes), chili powder or 1/4 tsp ground red pepper, salt, chili powder (optional)

head green cabbage, cored and rough chopped, onions, peeled, cored and rough chopped (yellow or sweet), green bell pepper, seeded and rough chopped, apple cider vinegar, canola oil, sugar, dry mustard, celery seeds, salt

cabbage, finely shredded, onion, chopped, green pepper, chopped, diced pimiento, drained, vinegar, vegetable oil, honey, sugar, salt

red wine vinegar, lemon juice, salt and pepper, to taste, sugar, sesame oil, toasted sesame seeds, head red cabbage, shredded, head napa cabbage, shredded, shredded carrots, golden raisins

head cabbage, halved, salt water, carrot, green pepper, salt, mayonnaise, apple cider vinegar (for cole slaw only), water (for cole slaw only), artificial sweetener , of choice (for cole slaw only) (optional)

marinated onions, lg vidalia onions, vegetable oil, white vinegar, tb sugar, ts salt, ts pepper, ts parsley flakes, ts oregano, ts garlic powder, onions 1/4 inch thick , separating rings. ingredients are more estimated than measured, add or subtract to your own individual taste. mix all ingredients in a container you can cover and shake, keep in the refrigerator. marinade at least 24 hours before serving. you can continue to add more onions to mixture as necessary for up to four additions. after that, drain, make new marinade and transfer onions., marinated onions, yellow onions, thinly sliced, extra virgin olive oil, champagne vinegar, kosher salt, freshly cracked pepper, lemon juice, chopped chives, rinse onions under cold water to reduce their sharpness. drain and place onions in medium bowl. toss onions with oil, vinegar, lemon juice, salt and pepper. marinate at room temperature for 15 minutes. stir in chives., marinated onions, dry white wine, white vinegar, water, oil, garlic, stems of parsley, sugar, salt, cayenne pepper, chopped basil, dijon mustard, pearl onions, peeled, chopped parsley, combine all ingredients except the pearl onions and chopped parsley. bring marinade ingredients to a boil., heat and pour over onions. cool. refrigerate for 48 hours., when ready to serve , sprinkle with chopped parsley.

cole slaw mix, best foods/hellman s mayonnaise, canned milk, white vinegar, sugar

chicken flavored ramen noodles broken into pieces, cole slaw mix, green onions chopped, mix from ramen noodles, almonds, sugar, sunflower seeds, vegetable oil, white vinegar

canola oil, vinegar , pineapple, seasoned salt, pepper, chopped garlic, shredded cabbage

marinated artichoke hearts, mirlitons, chopped fresh basil, chopped fresh parsley, white balsamic vinegar, garlic cloves, minced, salt, roasted red bell pepper, mixed salad greens

marinated feta cheese with lemon and shallot, extra virgin olive oil, shallot , sliced thin, minced fresh oregano leaves, grated lemon zest, red pepper flakes, feta cheese , cut into 1/2-inch cubes (about 2 cups), marinated feta cheese with orange, green olives, and garlic, extra virgin olive oil, garlic cloves , sliced, minced fresh oregano leaves, grated orange zest, red pepper flakes, feta cheese , cut into 1/2-inch cubes (about 2 cups), coarsely chopped pitted green olives (about 4 oz)

vinegar, vegetable oil, onion, chopped, garlic cloves, minced, salt , to taste, pepper, sugar or 1 tsp splenda substitute, basil, crumbled, oregano, carrots, sliced and cooked, artichoke hearts, drained and quartered, morels, halved, black olives, halved, sweet red pepper, chopped

vinegar , like cider, balsamic, or red wine, dried herbs , like thyme, oregano, rosemary, or crumbled bay leaf, mustard , whole grain or dijon, garlic or onion powder, optional, extra-virgin olive oil, kosher salt and freshly ground black pepper, boneless, skinless chicken breast , each about 6 oz

marinated fresh sardine fillets, recipe follows, red bell pepper, very small bocconcini (small mozzarella balls), or larger ones cut into pieces, minced fresh parsley leaves, garnish, capers, drained, garnish