Cole Slaw Recipe

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Cole Slaw
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Ingredients:

Directions:

  1. Put cole slaw mix in a serving bowl.
  2. Put all other ingredients in a small bowl and mix well with a whisp.
  3. Pour over cole slaw and stir with a fork to blend well.
  4. Cover and refridgerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 342.4 Kcal (1434 kJ)
Calories from fat 286.36 Kcal
% Daily Value*
Total Fat 31.82g 49%
Cholesterol 18.94mg 6%
Sodium 270.44mg 11%
Potassium 47.42mg 1%
Total Carbs 11.89g 4%
Sugars 11.79g 47%
Protein 1.02g 2%
Vitamin C 0.4mg 1%
Calcium 36.3mg 4%
Amount Per 100 g
Calories 590.18 Kcal (2471 kJ)
Calories from fat 493.58 Kcal
% Daily Value*
Total Fat 54.84g 49%
Cholesterol 32.65mg 6%
Sodium 466.13mg 11%
Potassium 81.73mg 1%
Total Carbs 20.49g 4%
Sugars 20.31g 47%
Protein 1.76g 2%
Vitamin C 0.7mg 1%
Calcium 62.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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