63271 marinated rainbow veggie salad Recipes
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Rainbow Rotini Saladtri-color spiral pasta and10 Moretri-color spiral pasta, sharp white cheddar cheese , cut into cubes, mild cheddar cheese , cut into cubes, nitrate-free pepperoni, chopped, tomato, seeded and chopped, red bell pepper, seeded and chopped, yellow bell pepper, seeded and chopped, green onions, thinly sliced (including the tops), prepared light italian dressing (or more if desired), rotisserie chicken, cubes (instead of pepperoni)20 min, 11 ingredients
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Rainbow Summer Salad With Mangobroccoli, chopped, red pepper, diced and11 Morebroccoli, chopped, red pepper, diced, orange bell pepper, diced, mango, pitted and diced, celery, diced, carrot, diced, cucumber, diced, pumpkin seeds (optional), mango chutney, olive oil, poppy seed, onions, finely diced, pepper20 min, 13 ingredients
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Hickory Smoked Grilled Colorado Trout With Heirloom Tomato Saladrainbow or brown trout, filleted, garlic, chopped and10 Morerainbow or brown trout, filleted, garlic, chopped, parsley, chopped, basil, chopped, lemon, lime, extra-virgin olive oil, heirloom tomatoes (yellow and red beefsteaks can be substituted), white truffle oil, year old balsamic vinegar, salt and pepper19 min, 12 ingredients
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Rainbow Tie Saladred bell pepper, chopped, green bell pepper, chopped and12 Morered bell pepper, chopped, green bell pepper, chopped, yellow or orange bell pepper, chopped, green onions, chopped, yellow or purple onion, chopped, sam bow tie pasta, shoe peg corn; drained, dressing, extra virgin oilve oil, dijon mustard, red wine vinegar, black pepper, ranch dressing, salt to taste20 min, 14 ingredients
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Rainbow Pasta Saladbow tie pasta, extra-virgin olive oil, fresh lemon juice and7 Morebow tie pasta, extra-virgin olive oil, fresh lemon juice, cooked, cooled corn kernels, carrot shredded, cooked, cooled, chopped broccoli cooked, chopped, grape tomatoes quartered, mozarella cheese (about 1 1/3 cup) diced, fresh basil leaves cut into ribbons, freshly ground pepper to taste10 ingredients
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Trout-and-Tomato Salad With Black Pepper Vinaigretterainbow trout fillet with skin, kosher salt, sugar and8 Morerainbow trout fillet with skin, kosher salt, sugar, coarsely ground pepper, chopped fresh dill, dry sherry, cognac, orange liqueur, tomatoes, black pepper vinaigrette11 ingredients
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Rainbow Gelatin Saladassorted flavored gelatin, boiling water, divided and2 Moreassorted flavored gelatin, boiling water, divided, cold water, divided, evaporated milk, chilled, divided4 ingredients
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Rainbow Fruit Saladfirm bananas, sliced, lemon juice, seeded cubed watermelon and9 Morefirm bananas, sliced, lemon juice, seeded cubed watermelon, fresh or canned pineapple chunks, fresh strawberries, halved, fresh blueberries, kiwifruit, peeled and sliced, cream cheese, softened, sugar, fresh lime juice, grated lime peel, heavy whipping cream , whipped20 min, 12 ingredients
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Artichoke, Cherry Tomato, and Feta Salad with Artichoke-Pesto Crostinimarinated artichoke hearts, drained and13 Moremarinated artichoke hearts, drained, grated parmesan cheese, olive oil, chopped shallot (about 1 large), red wine vinegar, chopped fresh italian parsley plus additional for sprinkling, whole grain dijon mustard, garlic clove, minced, olive oil, thick diagonal baguette slices, toasted, marinated artichoke hearts, drained, yellow and red cherry tomatoes, halved, crumbled feta cheese (about 4 oz)14 ingredients
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Marinated Shrimp & Vegetable Pasta Saladbow tie pasta, cooked,drained and cooled and6 Morebow tie pasta, cooked,drained and cooled, shrimp , ccoked,peeled,deveined and tails removed, frozen artichoke hearts, grape tomatoes, sliced in half, mozzarella cheese, fresh,marinated, roasted bell pepper , chopped into bite sized pieces, balsamic vinaigrette35 min, 7 ingredients
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Marinated Cherry Peppers Stuffed with Homemade Goat Cheese Served with a Prosciutto and Arugula Salad (Emeril Lagasse)homemade goat cheese , recipe follows and15 Morehomemade goat cheese , recipe follows, salt and white pepper, marinated cherry peppers (canned variety works best), drained, rinsed and dried, extra virgin olive oil, red wine vinegar, chopped garlic, chopped fresh herbs ( rosemary, basil, thyme, marjoram, oregano, chives, etc.), washed arugula leaves, sliced red onions, very thin slices proscuitto, milk (unpasteurized), buttermilk, rennet liquid or 1 tablet rennet (available in health food stores), olive oil, for seasoning, salt, pepper8 hour 20 min, 16 ingredients
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Marinated Cherry Peppers Stuffed with Homemade Goat Cheese Served with a Prosciutto and Arugula Salad (Emeril Lagasse)homemade goat cheese , recipe follows and9 Morehomemade goat cheese , recipe follows, salt and white pepper, marinated cherry peppers (canned variety works best), drained, rinsed and dried, extra virgin olive oil, red wine vinegar, chopped garlic, chopped fresh herbs ( rosemary, basil, thyme, marjoram, oregano, chives, etc.), washed arugula leaves, sliced red onions, very thin slices proscuitto8 hour 20 min, 10 ingredients
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