5447 marinated packet Recipes

frozen artichoke hearts, lemon juice, olive oil, oregano, chervil, tarragon, garlic salt

broccoli, mushroom, thinly sliced, green onion, thinly sliced (including tops), celery, thinly sliced, sugar, cider vinegar, paprika, celery seed, salad oil, salt, pepper

sugar, cider vinegar, salt, dry mustard, vegetable oil, celery seed, cauliflower head, cut into florets, broccoli, cut into florets, carrots, thinly sliced, celery, sliced, radish, sliced, green onions, thinly sliced, green pepper, sliced, black olives, sliced, tomatoes, halved

garlic cloves, minced, olive oil, tomato sauce, red wine vinegar, basil, salt, cayenne pepper, cayenne pepper

spanish onion (sliced thin), white sugar (or less ), vinegar, cold water, to cover, cold water, oil

bay scallop (smaller than sea scallops), egg roll wraps, oil (enough for frying ), lime juice, bacon, mayonnaise, chili oil

canned lentils, rinsed and drained, chopped carrot, chopped celery, chopped red bell pepper, low-fat italian salad dressing, whole wheat pita bread, cut in half (61/2-inch)

green peppers, sweet red peppers, olive oil, vinegar, garlic cloves, halved, oregano leaves, crushed, salt, pepper

scarlet runner beans, rinsed and drained, feta cheese, crumbled, shallot , cut into crescents, apple cider vinegar, salt , to taste, black pepper , to taste, walnut oil, fresh parsley, chopped, walnuts, toasted and chopped

beef tenderloin steaks, port wine, teriyaki sauce, olive oil, chopped mint, thyme, onion powder, pepper, hot dog buns

marinated artichoke hearts, macadamia nuts, rocket, washed and trimmed, garlic cloves, parmesan cheese, finely grated, salt and pepper, to taste, pasta, parmesan cheese, extra if desired

marinated artichoke hearts, sun-dried tomato paste, white wine vinegar, cannellini beans, drained and rinsed, tomatoes, quartered or 24 grape tomatoes, halved, kalamata olive, scallions, sliced diagonally, soft fresh goat cheese, crumbled, salt and pepper, to taste

pasta shells, tomato sauce, balsamic vinegar, water (the hot pasta ), bay scallops or 1 1/2 cups baby shrimp, raw, cottage cheese, parmesan cheese, grated, breadcrumbs, salt , to taste, pepper , to taste, mozzarella cheese, grated , to taste

soya sauce, ginger, steaks, cut in strips (blade or round), oil, brown sugar, pepper, garlic cloves, green peppers, onions, shanghai noodles

toasted sesame oil, extra virgin olive oil, garlic cloves, minced, scallions, minced (about 3 tbsp), fresh ginger, peeled and minced (about 3 tbsp), steak , 2 lb (almost 1kg), enough kosher salt to crust the meat, vegetable oil, fresh ground black pepper (optional)

marinated artichoke hearts, onion, finely chopped, garlic clove, minced, eggs, fine seasoned dry bread crumb, salt, pepper, oregano, tabasco sauce, sharp cheddar cheese, grated, minced fresh parsley

bay scallops or 12 oz tilapia fillets, tomatoes, chopped, skin and seeds discarded, shallots, minced, fresh red cayenne pepper, minced , seeds removed and discarded, leaves sweet basil, rinsed and shredded, spinach leaves, key lime juice, coconut milk, salt, black pepper, honey, chopped cilantro, thai fish sauce (nam pla)

tomatoes, large creole, salt , to taste, black pepper , to taste, olive oil, dijon mustard, honey, garlic, minced, crab boil, liquid, lemons, halved, rock shrimp , medium, sweet corn, tomato, diced, vidalia onion, diced, black olives, pitted and halved, chervil, chopped, chervil, fresh