762 marinated olives hearts Recipes
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olive oil, olive oil, fresh lemon juice , to taste and9 Moreolive oil, olive oil, fresh lemon juice , to taste, minced garlic cloves, capers, tuna, drained, sliced ripe olives, drained, marinated artichoke hearts, drained and coarsley chopped, fresh parsley, cooked spiral shaped pasta (i use multi-grain or whole wheat), salt , to taste, fresh ground black pepper , to taste10 min, 12 ingredients
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red bell peppers, yellow bell peppers and8 Morered bell peppers, yellow bell peppers, artichoke bottoms or small hearts, quartered, garlic cloves, sliced, mixed olives, extra virgin or virgin olive oil, sherry vinegar, herbes de provence or dried italian seasoning, salt, coarsely ground black pepper10 min, 10 ingredients
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tricolor rotelle pasta, olive oil, red wine vinegar, salt and8 Moretricolor rotelle pasta, olive oil, red wine vinegar, salt, basil leaves, cut up, green pepper, chopped, red pepper, chopped, red onion, fresh parsley, black olives, chopped, marinated artichoke hearts, drained, black pepper, freshly ground4 hour 20 min, 12 ingredients
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marinated artichoke hearts, quartered and drained and11 Moremarinated artichoke hearts, quartered and drained, cucumbers, peeled , halved lengthwise, seeded, sliced crosswise, tomatoes, cut in wedges, yellow pepper, sliced in rings, sweet onion, sliced in rings, kalamata olives, feta cheese, crumbled, extra virgin olive oil, white wine vinegar, dried oregano, lemon peel, grated, lemon juice30 min, 12 ingredients
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olive oil, onion , cut into eighths, garlic, minced and7 Moreolive oil, onion , cut into eighths, garlic, minced, boneless skinless chicken breast half , cut into strips, marinated artichoke hearts, undrained, roasted red peppers, undrained, pitted black olives, drained, salt and pepper, tricolor fusilli, freshly cooked, grated parmesan cheese45 min, 10 ingredients
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marinated artichoke hearts, kalamata olive and7 Moremarinated artichoke hearts, kalamata olive, red onion, thinly sliced (amount to taste), cucumber, cubed, tomato, cubed, italian cheese, cubed (mozzarella for mild effect, parmesan or similar for tangier effect), fresh garlic clove, minced, olive oil, balsamic vinegar10 min, 9 ingredients
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olive oil, pizza crusts (i like boboli), minced garlic and9 Moreolive oil, pizza crusts (i like boboli), minced garlic, garlic cloves, roasted, marinated artichoke hearts, drained and halved, baby portabello mushrooms, sliced, red onion, sliced (about 1/2 to 3/4 cup, depending on how much you like red onions!), red bell pepper , cut into 1/4 inch strips, then cut into 1 inch pieces, black olives, pitted and halved , preferably kalamati olives, fresh herb, chopped (i like basil, but you can use a mix), feta cheese, crumbled, italian cheese blend cheese, shredded35 min, 12 ingredients
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marinated artichoke hearts and16 Moremarinated artichoke hearts, zucchini or 1 medium summer squash, red bell pepper, olive oil, mushrooms, sliced, boneless skinless chicken breast , cut into cubes, tomatoes, sliced or 2 cherry tomatoes, black olives, sliced (optional), vinegar, garlic powder, seasoning salt (optional), dried oregano, crushed, dried basil, crushed, cornstarch, frozen bread dough, loaf thawed, monterey jack cheese, parmesan cheese, grated40 min, 17 ingredients
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water-packed artichoke hearts, drained and9 Morewater-packed artichoke hearts, drained, kalamata olive, pitted and chopped, roasted red pepper, chopped, feta cheese, crumbled, red onions, finely chopped, olive oil , extra-virgin, balsamic vinegar, garlic clove, finely minced, kosher salt, black pepper, freshly ground15 min, 10 ingredients
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olive oil, tarragon vinegar, chopped fresh tarragon and9 Moreolive oil, tarragon vinegar, chopped fresh tarragon, fresh lemon juice, dijon mustard, diced cooked chicken (from 1 3-lb purchased cooked chicken), orzo (rice-shaped pasta; about 3 oz), halved cherry tomatoes (about 10 oz), marinated artichoke hearts, drained, coarsely chopped pitted kalamata olives, dried currants, drained capers12 ingredients
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mushrooms, whole, tomatoes, green pepper , cut into strips and15 Moremushrooms, whole, tomatoes, green pepper , cut into strips, olives , super colossal, sliced roast beef, cut into strips and rolled up and secured with toothpicks, artichoke hearts, drained, pepperoncini peppers, drained, provolone cheese, cubed, salami, slice rolled up and secured with toothpicks, lettuce leaf, olive oil, vinegar, dijon mustard, honey, salt and pepper, fresh basil, chopped, dried oregano, garlic, minced25 min, 18 ingredients
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Artichoke 'n' Olive Saladmarinated quartered artichoke hearts, undrained and5 Moremarinated quartered artichoke hearts, undrained, pitted ripe olives, drained, pimiento-stuffed olives, drained, cocktail onions, drained, banana pepper rings, drained, tomato sauce25 min, 6 ingredients
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Marinated Vegetable Appetizersred wine vinegar, vegetable oil, olive oil, salt and14 Morered wine vinegar, vegetable oil, olive oil, salt, garlic powder, cracked pepper, dried oregano, frozen brussels sprouts, green bell peppers, yellow onion, zucchini, yellow squash, fresh broccoli, jumbo pitted ripe olives, undrained, jumbo pimiento-stuffed olives, undrained, quartered artichoke hearts, undrained, fresh small mushrooms, tomatoes18 ingredients
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Marinated Crab Claws (Emeril Lagasse)extra-virgin olive oil, fresh lemon juice, dijon mustard and15 Moreextra-virgin olive oil, fresh lemon juice, dijon mustard, assorted chopped fresh herb leaves , such as parsley, basil, and tarragon, chopped garlic, salt, freshly ground black pepper, sugar, diced red onion, diced roma tomatoes, drained and thinly sliced canned artichoke hearts packed in water, kalamata olives, pitted and halved, cooked crab claws, recipe toasted croutons , recipe follows, french bread (about 8 inches in diameter and 15 inches long), ends trimmed and cut crosswise into 1/4-inch pieces, olive oil, salt, freshly ground black pepper4 hour 20 min, 18 ingredients
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Italian Relish Tray (Michael Chiarello)olive oil, sherry vinegar, chili powder and13 Moreolive oil, sherry vinegar, chili powder, chopped fresh parsley leaves, salt and pepper, fennel bulb, tomatoes, salami, sliced, pitted black olives, drained, pimiento-stuffed spanish olives, drained, baby kosher dill pickles, drained, pickled onions, drained, marinated artichoke hearts, pepperoncini, anchovies with capers, artisan crackers or loaf of italian bread20 min, 16 ingredients
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Chicken a La Romaolive oil and18 Moreolive oil, boneless chicken breasts or 2 lbs boneless chicken thighs, cut into 1 in. to 1 1/2 in pieces, mushroom, sliced, onions or 3/4 cup green onion, sliced, garlic, minced, roma tomatoes, peeled and coarsely chopped, sliced ripe olives, drained, dry white wine or 1/2 cup chicken broth, chicken bouillon granule, dry parsley flakes, dried basil or 1 tbsp fresh rosemary, chopped, oregano, capers (optional), ground pepper , to taste, marinated artichoke hearts, drained and quartered, cream of mushroom soup, penne pasta , cooked as directed on package, parmesan cheese, grated, fresh parsley1 hour , 19 ingredients
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Pizza Capricicciosaolive oil, flat bread (boboli), marinara sauce and6 Moreolive oil, flat bread (boboli), marinara sauce, chopped marinated artichoke hearts, chopped greek olive, baked ham, chopped, capers, shredded mozzarella cheese, grated parmesan cheese25 min, 9 ingredients
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Marinated Vegetable Saladwhite vinegar, garlic cloves, bay leafs, cauliflower and9 Morewhite vinegar, garlic cloves, bay leafs, cauliflower, carrots sliced 1/8 inch, canned artichoke hearts, ripe olives, bottled roasted red peppers sliced, celery chopped, olive oil, capers, salt, pepper13 ingredients
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