24097 marinated homemade goat prosciutto emeril Recipes
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bone-in goat meat, cut into large chunks, vinegar and13 Morebone-in goat meat, cut into large chunks, vinegar, soy sauce, garlic, crushed, vegetable oil, onion, chopped, red bell pepper, cut into 1-inch squares, tomato sauce, beef stock, potato, peeled and cut into large chunks, carrots, peeled and cut into large chunks, green peas, salt, pepper, cayenne pepper1 hour 40 min, 15 ingredients
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Prosciutto-Wrapped Haddockfresh basil leaves, grated parmesan cheese and9 Morefresh basil leaves, grated parmesan cheese, garlic cloves, halved, pine nuts, toasted, salt, crushed red pepper flakes, pepper, olive oil, divided, chopped tomatoes, haddock fillets (6 oz each), prosciutto or deli ham30 min, 11 ingredients
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Prosciutto-Melon Sliders with Minted Mayomayonnaise, minced fresh mint, chopped cantaloupe and10 Moremayonnaise, minced fresh mint, chopped cantaloupe, chopped red onion, minced fresh parsley, white wine vinegar, sliced prosciutto or deli ham, minced fresh thyme, salt, ground beef, shaved parmesan cheese, dinner rolls, split, bibb or boston lettuce leaves30 min, 13 ingredients
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Goat Cheese Stuffed Date Saladhoney-flavored goat cheese , or as needed and7 Morehoney-flavored goat cheese , or as needed, dried dates, halved and pitted, fresh spinach, anjou pear, cubed, red onion, thinly sliced, grape tomatoes , or to taste, extra-virgin olive oil, apple cider vinegar20 min, 8 ingredients
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