253 marinade wine olive Recipes

tri-tip roast, beef broth, olive oil, blackberry wine, garlic salt, pepper, beef roast seasoning, rosemary, onion , wedges, carrots, whole, potatoes, large and sliced, red bell pepper, mushrooms, quartered, garlic cloves, crushed

garlic, onion, chopped, olive oil, white wine, lemon , juice of, pepper, dried oregano, dried thyme, salt

minced garlic cloves, montreal brand steak seasoning, paprika, hot sauce, worcestershire sauce, red wine vinegar, extra virgin olive oil, flank steak

fresh lime juice, white wine vinegar, olive oil, oregano, garlic cloves

garlic cloves, crushed and diced, fresh thyme leaves, fresh rosemary leaf, ground pepper, salt, dark brown sugar, olive oil, cider vinegar, white wine

onion, diced, garlic cloves, minced, olive oil, white wine vinegar, worcestershire sauce, sugar, salt, pepper

saffron thread, virgin olive oil (1 20ml), white wine vinegar (1 20 ml), spanish onion, diced, garlic, pressed, parsley, chopped, thyme, lemon juice, salt & pepper

red wine vinegar, extra virgin olive oil, garlic cloves, salt, marjoram, rosemary, thyme, parsley, black pepper

pressed garlic, chopped sweet onion (vidalia ), chopped bell pepper, fine chopped cilantro, fresh lemon juice, white wine, kosher salt, extra virgin olive oil

extra virgin olive oil, fresh lemon juice, red wine vinegar, parsley, chopped, fresh basil, chopped, fresh rosemary, chopped, garlic cloves, minced, kosher salt, fresh ground black pepper

garlic, chopped, chopped parsley leaves (about 1/2 bunch), lime , zested and juiced, olive oil, salt and freshly ground black pepper, thick rib-eye steaks, poblanos, freshly chopped parsley leaves, limes , zested and juiced, half-and-half, salt and freshly ground black pepper, watermelon, peeled, sliced and seeds removed, carton raspberries, chopped fresh coconut, feta, crumbled, chopped sweet onion, red wine vinegar, extra-virgin olive oil, vanilla salt, cayenne, chopped mint leaves, red onion, sliced thick, dried mission figs, halved, balsamic vinegar, red chili flakes, olive oil, salt and freshly ground black pepper

extra-virgin olive oil, kosher or other coarse salt, freshly ground black pepper, minced garlic, thick (or thicker ) porterhouse steak (2 to 3 lb), lemon wedges for garnish, dried porcini , morel, or shiitake mushrooms, boiling water, dry vermouth or dry sherry, chicken stock or veal stock, or canned chicken broth, olive oil , plus 1/4 to 1/2 cup, fresh medium-sized mushrooms, sliced, minced shallots or garlic, red wine vinegar or more to taste, balsamic vinegar, salt and freshly ground black pepper

garlic (chopped ), green onion (chopped ), fresh basil (chopped ), fresh ginger (see below ), extra virgin olive oil, light olive oil, soy sauce, red wine, molasses, raw sugar

red wine vinegar, minced garlic, grey poupon, olive oil , plus 2 tbsp, a-1 steak sauce, soy sauce, worcestershire sauce , saucesauce

onion, diced, garlic cloves, minced, olive oil, white wine vinegar, worcestershire sauce, sugar, salt, pepper

limes , juice of, garlic cloves, finely chopped, ground achiote (or annatto) or 2 tbsp dried ancho chile powder, dried oregano, ground cumin, brown sugar, chipotle adobo sauce (optional), red wine vinegar, olive oil

achiote paste, white wine vinegar, olive oil, freshly squeezed orange juice, pineapple juice, yellow onion finely diced, garlic minced, salt, white pepper, bay leaf

saffron thread, virgin olive oil, white wine vinegar, spanish onion, diced, garlic, pressed, parsley, chopped, thyme, lemon juice, salt & pepper