355 marinade sauce lemon Recipes

heineken beer, soy sauce, minced green onions, vegetable oil, dried thyme, tabasco sauce, fresh lemon juice

soy sauce, extra virgin olive oil, fresh lemon juice (juice of about 1 lemon), garlic cloves, minced

butter, melted, brown sugar, lemons , juice of, worcestershire sauce, tabasco sauce, water

flank steaks, fresh meyer lemon juice, soy sauce, sized shallots, coarsely chopped, sesame oil

steaks or 4 lamb chops, olive oil, soy sauce, red wine vinegar, dijon mustard, lemon juice, worcestershire sauce, garlic (minced ), capers (with just a little juice), dried thyme, montreal brand steak seasoning

oil, soy sauce, worcestershire sauce, red wine vinegar, dry mustard, onion flakes, pepper, parsley flakes, lemon juice

fresh lemon juice, dry mustard, salt, fresh coarse ground black pepper, worcestershire sauce, accent seasoning, garlic clove, crushed, soy sauce, salad oil, steak , of your choice

vegetable oil or 1/4 cup olive oil, lemon juice, soy sauce, liquid honey, garlic , smashed

apple juice, worcestershire sauce, orange juice, light brown sugar, olive oil, lemon juice, hot sauce, apple cider vinegar, salt

soy sauce, brown sugar, pineapple juice (or 1 small can that comes in a six pack), garlic powder, lemon , juice of

soy sauce, worcestershire sauce (lea & perrins preferred), fresh lemon juice, extra virgin olive oil, garlic cloves, minced, onion, finely chopped, green bell peppers, seeded and diced, tomatoes, finely chopped, fresh cilantro, chopped, salt, fresh ground black pepper, skirt steaks, mushroom, sliced, onion , sliced into half moon strips, olive oil

shelled butterfly shrimp 3/4 pd, soy sauce, minced ginger, lemon juice, minced garlic, pepper, dry sherry, strained marinade, water, cornstarch, corn oil, minced garlic, minced ginger, cubed sweet red peppers, watercress, hot cooked rice/ oriental noodles

sweet basil or 1/4 cup thai basil, cilantro leaf, peeled garlic cloves, sambal oelek or 2 tbsp sriracha asian chili sauce, asian fish sauce, grated lemon zest, grated lime zest, vegetable oil

sweet and spicy barbecue sauce, garlic salt (to taste), onion salt (to taste), onion flakes (to taste), lawrys seasoned garlic salt (to taste), mesquite liquid smoke (to taste), hickory liquid smoke (to taste), liquid smoke (to taste), worcestershire sauce (to taste), red wine, lemon juice (to taste), lime juice (to taste), cayenne pepper , if you want it hotter add more, honey , if you want it sweeter add more

green onion, chopped (1 large green onion), peanut oil or 1/4 cup toasted sesame oil, tamari or 1/4 cup soy sauce, marsala wine, honey, garlic, minced, gingerroot, grated, chinese five spice powder, orange juice concentrate, lemon juice

quail , spatchcocked, marinade, salt, cracked black pepper, honey or maple syrup, tamari (for gluten free or soy sauce if not), asian fish sauce, canola (or vegetable) oil, garlic, crushed, green shallot (scallion, spring onion) chopped finely, stalk lemongrass, finely chopped, equal parts butter and oil, for 3 quail approx 1 tblspn each, potato segments, par boil peeled potatoes and cut into bite size pieces

fleshy mediterranean-type black olives, orange, coarsely chopped ,including the peel, orange , juice of, lemon , juice of, ground cumin, paprika, garlic, finely chopped, tabasco sauce (or other hot pepper sauce, or several pinches cayenne pepper), extra virgin olive oil