119260 margarita chicken skewers Recipes

margarita mix, salt, white sugar, garlic, minced, vegetable oil, top sirloin steak, cut into 1 1/2-inch cubes, metal skewers , or bamboo skewers soaked in water for 30 minutes, mushrooms, stems trimmed, onion, cut into 1-inch chunks, red or green bell pepper , cut into 1 inch pieces

chicken breasts, boneless, skinless, onion, sliced in rings, margarita mix (non-alcoholic), salt and pepper, olive oil

chicken wings (about 2 lbs.), margarita marinade, lime wedges

chicken breasts, sesame seeds, wooden skewers, soy sauce, sesame oil, water, sugar, fresh ginger, grated (2 cm ), chopped fresh cilantro

chicken breast fillets or 1 kg chicken thigh fillet, mirin or 1/4 cup sweet white wine, light soy sauce (gluten-free if needed for dietary reasons), fresh ginger, grated finely (2 cm peeled piece of ginger), garlic cloves, crushed, ground black pepper, sugar

chicken thigh, paprika, chili powder, garlic cloves, crushed, flaked sea salt, olive oil, worcestershire sauce

chicken tenderloins, bacon, bourbon, olive oil, cider vinegar, minced red onion, dijon mustard, tomatoes, sour cream, crumbled blue cheese

boneless skinless chicken breasts, margarita mix, mayonnaise, sour cream, milk, minced jalapeno, minced onions, hot sauce, cumin, chili powder, white vinegar, cayenne pepper, dried parsley, diced red onion, diced tomatoes, minced fresh cilantro, margarita mix, diced jalapeno, shredded colby-monterey jack cheese

prepared margarita cocktail, lemon juice, lime juice, garlic powder, skinless, boneless chicken breast halves

bottled margarita mix, boneless skinless chicken breasts, garlic, crushed, lime juice, bottled or fresh, kosher salt

skinless, boneless chicken breasts , cut into 12 strips, frozen margarita mix, thawed, tequila, chopped fresh cilantro, chicken seasoning, vegetable oil, for the grill, baby arugula and lime halves, for serving

skinless, boneless cihcken breasts , cut into 12 strips, frozen maragarita mix, thawed, tequila, chopped fresh cilantro, chicken seasoning, vegetable oil, for the grill, presentation some baby arugula and lime halves

chicken tenders , also called chicken tenderloins, dukkah (try , it s fantastic!), grated parmigiano-reggiano cheese (about 1 oz), balsamic vinegar, honey, dijon mustard, olive oil, metal skewers (if using bamboo skewers, soak them in water for 30 minutes before using) or 24 bamboo skewers (if using bamboo skewers, soak them in water for 30 minutes before using)

chicken breasts, chunky peanut butter, brown sugar, salt (or less to taste), cayenne pepper, green onion, sliced, red bell peppers, cubed, fresh cilantro, salsa, soy sauce (or less to taste), fresh lemon juice, fresh garlic, minced

chicken thighs boneless skinless, soy sauce, brown sugar packed, sesame oil, fresh garlic minced, green onions thinly sliced, sesame seeds toasted

chicken breast tenders (9 tenders), hot sauce (such as frank s red hot), light stick butter, melted, ketchup, salt, celery sticks, refrigerated light blue cheese dressing (such as marie s)

chicken breasts, skinless and boneless cut into 12 strips, frozen margarita mix, thawed, tequila, chopped fresh cilantro, chicken seasoning, arugula, to garnish, lime, to garnish

bone-in chicken breast halves, frozen margarita mix (recommended : bacardi), thawed, tequila, fresh cilantro leaves, chopped, chicken seasoning (recommended : mccormick s grill mates)