125 marc matzoh Recipes

cream cheese, pizza sauce, shredded mozzarella cheese, diced green chile peppers, drained (optional), sliced black olives, drained (optional), jalapeno pepper, sliced (optional), chopped, sliced pepperoni

boneless pork chops, thick sliced (optional), onions, sliced, butter, garlic cloves, chopped, rosemary, ground sage, seasoning salt, pepper, potatoes, sliced 1/4-inch thick, bay leaves, chicken broth, apple cider, cooking sherry, milk, flour

pumpkin, flesh in big chunks, smoked bacon, strips cut into large pieces, butter, cream, milk, salt and pepper

chopped onion, hot chili pepper or 1 can (4 oz) green chilies, seeded and chopped, garlic, crushed, vegetable oil, tomato, peeled and chopped, beef bouillon, chicken broth, water, tomato juice, ground cumin, chili powder, pepper, worcestershire sauce, bottled steak sauce, flour tortillas, cut in 1/2-inch strips, shredded cheddar cheese

whole chicken, onions, cut into 1-inch cubes, carrots, sliced, stalks celery, thickly sliced, chopped fresh dill weed, salt to taste, vegetable oil, chicken cracklings (grebenes), finely minced, eggs, beaten, matzo meal, salt, vegetable broth

matzoh boards, cottage cheese, grated mozzarella cheese, grated parmesan cheese, black pepper (optional), your favorite prepared marinara sauce or 30 -34 oz tomato sauce

matzohs, oil, onion, chopped, lean ground beef (or lamb), chopped dill, salt & pepper, cumin , if desired to taste, allspice , if desired to taste, mace , if desired to taste, mashed potatoes (home-made or instant prepared), beaten eggs, salt

matzoh ( soak in water for a few minutes only to soften ), chopped walnuts, chopped pecans, sugar, dried apricots fine chopped, cinnamon, butter melted and divided, syrup, sugar, water, juice from 1 lemon, butter, honey, sugar , cinnamon, cream ( optional )

plain matzoh boards, eggs, sour cream, salt (to taste), butter (or 3 tbsp of and 1 tbsp of corn oil)

butter, egg yolks, granulated sugar, vanilla bean (or 1/2 tsp vanilla extract), cream, cubed day-old brioche bread (1/2 inch, or challah bread), bittersweet chocolate chips, raisins (or dried bluberries), cinnamon

olive oil, divided, plus more for greasing dish, mixture of shitake and crimini mushrooms, stems trimmed (removed for shitakes) and sliced, onion (about 1 lb), chopped (about 2 cups), fennel bulbs (about 1 1/2 lb total), trimmed, cored and coarsely chopped, celery ribs, cut crosswise into 1/4-inch slices, unsalted plain or egg matzos, broken into roughly 1-inch pieces, chopped flat leaf parsley, eggs, lightly beaten

eggs, separated, matzo meal, water or 1/2 cup milk, salt, minced, peeled apple, vegetable oil or butter (for frying), cinnamon

sliced scallion, olive oil , may need extra, eggs, water, matzo meal, salt and pepper

matzo farfel, eggs, salt, black pepper, boiled water, onions, sliced, stalks celery, vegetable oil, teriyaki sauce, mushrooms

matzo meal (make balls according to box directions), carrot, chopped, stalks celery, chopped, chicken carcass (can be saved from a previous meal and frozen), spaghetti, chicken stock (i like better than boullion)