62532 maple syrup pumpkin pie martha stewart Recipes

canned pumpkin, egg, beaten, brown sugar , packed, nonfat milk, applesauce, instant maple and brown sugar oatmeal, chocolate chips, whole wheat flour, unbleached flour, baking powder, pumpkin pie spice, baking soda, salt

unbaked unpricked 9-inch pie shells (homemade or store bought ), unsalted butter, softened, light brown sugar, eggs, maple syrup or 2 cups dark, vanilla extract

flour, baking powder, cinnamon, salt, light brown sugar, margarine, softened, vanilla, eggs, pumpkin, butter, powdered sugar, maple syrup, chopped pecans (optional)

soft margarine or 1/2 cup butter, brown sugar, white sugar, egg, maple syrup, pumpkin puree, flour, baking soda, cinnamon, nutmeg, salt

butter, melted, all-purpose flour, maple syrup, milk, unbaked pie shells

brown sugar, maple syrup, pumpkin spice, butter or 1 tbsp margarine, pecans, chopped (optional), popcorn, popped

maple syrup, brown sugar, heavy cream, butter, softened, eggs, unbaked pie shells

pure maple syrup, all-purpose flour, cold water, egg yolks (lightly beaten ), butter, baked 8 inch pie shell

pie crust 9, egg, whole, 1 jumbo, egg white , 1 large, brown sugar , 0.25 cup, packed, flour , all-purpose, 1 tbsp., salt , 1 dash, maple syrup , 0.75 cup, unsalted butter, 2 tbsp., melted, walnuts, 1 cup, ground, walnuts , 1 cup, pieces or chips, dark rum (1.25 fl oz) , 2 tbsp. + 1/2 tbsp.

all-purpose flour, baking powder, baking soda, cinnamon, ground ginger, allspice, nutmeg, salt, canned pumpkin puree, buttermilk, vanilla extract, unsalted butter, at room temperature, light brown sugar, eggs, at room temperature, whole milk, pure maple syrup, maple extract, sugar

refrigerated pie dough (such as pillsbury ), pecan halves, chopped pecans, maple syrup, dark corn syrup, brown sugar, butter, melted, bourbon, vanilla extract, kosher salt, eggs, lightly beaten, egg whites, lightly beaten

all-purpose flour , for dusting, sugar, unsalted butter, melted, eggs, dark corn syrup, dark corn syrup, pure maple syrup, bourbon or 2 tbsp dark rum, pure vanilla extract, pecan halves, egg yolks, heavy cream, cream (optional), all-purpose flour, salt, sugar, unsalted butter, chilled and cut into small pieces, ice water

sugar, pumpkin pie spice, vanilla or orange vodka (recommended: smirnoff), cranberry-flavored seltzer, chilled, maple leaf hard candies for garnish , optional

canned pumpkin, vanilla syrup, milk (may use soy ), non-dairy coffee creamer, espresso or 1/2 cup strong brewed coffee, gingerbread syrup (recipe below ), ground pumpkin pie spice, for garnish, ground nutmeg, for garnish, water, granulated sugar, ground ginger, ground cinnamon, vanilla extract

brown sugar, all-purpose flour, milk, dark maple syrup, butter, eggs, separated, pastry for single-crust 9-inch pie, speedy pat-in pastry, see below )

light cream, pumpkin pie spice, your favorite coffee, cream (to garnish ) (optional), ground cinnamon, ground ginger, nutmeg, pumpkin pie syrup, longbottom espresso, milk, cinnamon (to garnish ), nutmeg (to garnish )

all-purpose flour, baking soda, baking powder, ground cinnamon, ground nutmeg, salt, dried cranberries, walnuts, chopped, pumpkin puree, granulated sugar, unsweetened applesauce, vegetable oil, eggs, maple syrup

pastry dough : for two 9-inch crusts (i make my favorite pie shell, i don tsp use this recipe.), all purpose flour, shortening, light brown sugar, salt, white vinegar, beaten egg, cold water, in a large bowl, mix together flour, and shortening., in a small bowl, combine the sugar, salt, vinegar, egg, and water. blend all ingredients to form a ball. add more water if necessary., chill dough and use as needed., light brown sugar, eggs at room temperature, heavy cream, pure maple syrup (preferably dark amber), unsalted butter, melted