64881 maple salmon mushroom Recipes

maple syrup, soy sauce, adobo sauce from canned chipotles in adobo, skinless salmon fillets

maple syrup, soy sauce, grated fresh ginger, cornstarch , dissolved in, water, salmon fillets, scallion, sliced thin (white part plus about 2-3 inches of the green), toasted sliced almonds (optional)

salmon fillets, with skin on, coarse grain mustard, maple syrup

maple syrup, soy sauce, horseradish, ground ginger, salmon fillet, pecan halves

dijon mustard, maple syrup, balsamic vinegar, salt, fresh ground black pepper, salmon fillets, 1 inch

maple syrup, soy sauce, garlic, minced, lemon juice, brown sugar, dijon mustard, rice wine vinegar, fresh ginger, minced and peeled, salmon fillets, center cut with skin, scallion, chopped, olive oil, salt and pepper (to season)

maple syrup, soy sauce, salmon fillets (1 1/4 inches thick ), sesame seeds, toasted

maple syrup, dijon mustard, salmon fillets, salt, pepper, fresh pineapple (cut into 1/2-inch thick chunks ), fresh jalapeno, seeded and finely chopped

salmon fillets, dry tart cherries, cherry juice, olive oil, kosher salt (to taste), black pepper, freshly cracked (to taste), maple syrup, cinnamon stick, cherry juice, vanilla

salmon fillets, maple syrup, teriyaki sauce, pineapple juice, minced fresh ginger, garlic clove, mashed, tomato, chopped into small cubes, chopped red bell pepper, pickled jalapeno peppers , slices deseeded and finely chopped, pineapple chunk (fresh or canned ), salt, sugar

maple syrup, soy sauce, ginger powder, minced garlic, salmon , 4 pieces about a lb in total

maple syrup, sea salt, salmon fillets, chardonnay wine, whole grain mustard, cream, chopped chives

maple syrup, grainy mustard or 4 tsp dijon mustard, soy sauce, salmon fillets

salmon fillets, about 1 inch thick, pure maple syrup, balsamic vinegar, lemon juice, dijon mustard, shallot, finely chopped, salt, pepper, fresh rosemary, snipped

salmon fillets, with skin (i used skinless, cuz that s the way it came), lemon juice, pure maple syrup (mine was sugar free), garlic cloves (i used 4 tsp from a jar), grated orange rind, dijon mustard, salt and pepper

maple syrup, soy sauce, skinned salmon fillet, freshly ground black pepper, vegetable or canola oil

salmon fillets, with skin on, coarse salt , to sprinkle on cedar boards, extra virgin olive oil, coarse salt , to sprinkle on salmon, granulated garlic powder, fresh dill weed, chopped or 2 tbsp dry dill weed, green onions or 4 large scallions, chopped into small pieces, fresh lemon , juice of, for sprinkle on salmon filets, freshly ground coarse black pepper, lemon, sliced very thin, to layer on salmon filets, pure maple syrup, lemons, cut into wedges

salmon fillets, brown sugar, maple syrup, low sodium soy sauce, dijon mustard, black pepper, sliced almonds, toasted