112655 maple corn blueberry salad Recipes

raspberry flavored jell-o mix, water, crushed pineapple, drained, blueberry pie filling, cream cheese, white sugar, sour cream, vanilla extract

canned blueberries , with juice, crushed pineapple with juice, black cherry gelatin, raspberry gelatin powder, boiling water, cream cheese, sugar, sour cream, vanilla, pecans, chopped

sugar, cider vinegar, canola oil, whole kernel corn, drained, whole baby corn, rinsed and drained, halved, yellow and white whole kernel corn, drained, white or shoepeg corn, drained, sweet red pepper, chopped, red onion, chopped, celery ribs, sliced, leaf lettuce , optional

ground beef, head lettuce, chopped, diced tomatoes, onion, diced, diced sharp cheddar cheese, diced monterey jack cheese, thousand island salad dressing, kidney beans, drained, corn chips

fresh or frozen corn, tomatoes, seeded and chopped, green pepper, diced, chopped red onion, sliced celery, sliced ripe olives, drained, marinated artichoke hearts, undrained, reduced-fat italian salad dressing, fresh basil leaves, finely chopped or 1 tsp dried basil, garlic powder, dried oregano, lemon-pepper seasoning

frozen corn kernels or 1 cup fresh corn kernels, onion, finely chopped, lemon , juice of, cilantro leaf, chopped, salt, pepper

real butter, green onions, cream celery soup, half and milk, milk, undrained white corn, creamed corn, italian salad dressing, crab boil, concentrate, undrained crabmeat

corn tortillas, cut into wedges, ears corn, shucked, black beans, drained and rinsed, avocado, peeled, pitted, cut into 1/2-inch dice, tomatoes, halved, scallions, white and light green parts, chopped, cumin, olive oil, lime juice, deveined shrimp, peeled, cooked, chopped, salt , to taste, pepper , to taste, shredded romaine lettuce

ears corn, husked and cleaned, red bell pepper, seeded and diced, red onion, diced, tomato, diced, extra virgin olive oil, balsamic vinegar, minced garlic, ground black pepper to taste

all-purpose flour (about 6 oz), stone-ground cornmeal, baking powder, salt, plain low-fat yogurt, maple syrup, butter, melted, eggs, lightly beaten

king arthur unbleached all-purpose flour, cornmeal, baking powder, salt, egg, milk, maple syrup, vegetable oil

olive oil, fresh lime juice, chopped fresh italian parsley, coarse kosher salt, aniseed , coarsely crushed in mortar with pestle or in resealable plastic bag, grated lime peel, fresh blueberries (about 2 cups), fennel bulb, trimmed, halved vertically, cored , cut into 1/4-inch-wide strips, sliced red onion, paper-thin prosciutto slices, thick wedges peeled cantaloupe or honeydew

raspberry jell-o gelatin, blueberries, drained (see note at end of recipe, save juice), crushed pineapple, drained (save juice), dream whip topping mix , combined with, cream cheese , and, vanilla extract

lettuce, avocado, juice of 1 lemon, cantaloupe balls, pineapple cubes, fresh blueberries, mayonnaise, american cheese, honey, sliced almonds

black raspberry jello, blueberries (drained ), cream cheese, crushed pineapple, carton 8 oz. sour cream, boiling water, chopped pecans (optional), sugar, vanilla extract

chicken breasts, apricot jam, dijon mustard, frozen blueberries, salad oil, white wine vinegar

pan of corn bread (12 round skillet), bacon cooked crisp and crumbled, onion diced, shredded cheddar cheese, dill pickles diced, black-eyed peas, cobs of corn , corn removed from cobb(i don tsp cook the corn), mayonaise, pickle juice

frozen corn, corn, drained, pepper chopped in bitesize pieces, celery chopped in bitesize pieces, red onion, chopped, mayonnaise, sliced green olives, shredded cheddar cheese, frito corn chips