80079 mango yogurt bread abm Recipes

water, warm, bread flour, dry milk, brown sugar, salt, mango, diced, yogurt (i use plain ), nutmeg, cinnamon, yeast (for your bread machine)

mangoes, frozen mango yogurt or 1 liter light vanilla ice cream, ice, orange juice, ice cream, extra (optional), raspberries, to serve (optional)

mango puree, flour, baking soda, cinnamon, ginger, salt, nutmeg, butter, soft, sugar, eggs, vanilla, raisins

bread flour, warm water (100 to 110 ), nonfat dry milk powder, grated asiago cheese, minced green onions, sugar, butter, melted, bread machine yeast, salt, fresh coarse ground black pepper, egg

banana, ripe, mashed, mango, ripe, seeded, peeled and mashed, yogurt, honey, sweet butter, room temperature, bread flour, salt, bread machine quick-acting active dry yeast, dried fruit, diced (mango,apples, raisins soaked in rum)

sugar, butter, eggs , lightly beaten, vanilla essence, mango flavoured yogurt, cake flour , 1 1/2 tsp baking pwd and 1/2 tsp baking soda, mango flavoured yogurt, whip cream , 1/2 cup icing sugar and 3 tbsp butter - whipped, fresh mangoes , sliced

plain yogurt, water, light corn syrup, avocado, mashed, bread flour, whole wheat flour, potato flakes, salt, yeast, dried mango, chopped, egg white, allspice, cinnamon, sugar, powdered sugar, milk, vanilla

ice cube, mango, ripe peeled and chopped, splenda granular, artificial sweetener, nonfat yogurt, plain, mango nectar or 1/2 cup orange juice, almond extract, salt

ripe mangoes, peeled, pitted and chopped, greek yogurt, mango nectar, white rum, crushed ice, simple syrup , depending on sweetness of mangoes

bread machine yeast, bread flour, sugar, salt, milk, warmed, water, olive oil, nicoise olive, chopped

bread machine yeast or 2 1/2 tsp fast rising yeast, bread flour, poppy seeds (plus 1 tsp for topping , if desired), sesame seeds (plus 1 tsp for topping , if desired), old-fashioned oatmeal (large flake, plus 1 tsp for topping , if desired), sunflower seeds (plus 1 tsp for topping , if desired), salt, sugar, oil, warm water, cheddar cheese , sharp, cubed or 1 cup , sharp, shredded, jalapeno peppers, drained (use 1/2 to 1 full jar, based on your heat preference), cheddar cheese , sharp, shredded

mango nectar (chilled, i use best brand ), balkan plain yogurt (thick , chilled from fridge)

bread flour, whole wheat flour, salt, garlic cloves (minced ), instant potato flakes, yeast, egg (beaten ), milk, butter, gruyere cheese (shredded coarsley), egg yolk (beaten and 1 tsp. water added to glaze loaf with), cornmeal

mango nectar, butter, eggs, honey, salt, bread flour, yeast

water, butter, mango chutney, curry powder, sugar, salt, whole wheat flour, bread flour, yeast

yeast, all-purpose flour, vital wheat gluten, baking soda, egg, plain yogurt, butter, water, dry onion soup mix, poppy seed, to top, sesame seeds, to top

ice cube, ripe mangoes, peeled and chopped or 1 cup frozen mango, thawed, splenda granular, no calorie artificial sweetener, plain nonfat yogurt, mango nectar or 1/2 cup orange juice, almond extract, salt

eggs, sugar, flour, mango juice, mango yogurt, mango, sliced small chunks, whipping cream, rose water, cinnamon, rose petal (optional)