23995 mango slaw mint Recipes

mayonnaise, asian chili sauce, limes, divided, sugar, fresh cilantro, divided, shrimp, peeled, deveined and halved crosswise, coleslaw mix, mango, peeled and sliced into thin strips, water, red onion, thinly sliced, kosher salt, vegetable oil, hard taco shells

mango , julienned, carrots , julienned, jicama, peeled and julienned, red bell pepper, seeded and julienned, chopped fresh cilantro, fresh lime juice, salt and freshly ground pepper

mangoes - peeled, seeded, and chopped, chopped onion, chopped cilantro, chopped fresh mint, limes, juiced, minced fresh ginger root (optional)

mango, diced, peach, sliced, milk, vanilla ice cream, softened, mint leaves

barbecued chicken meat, shredded red cabbage, shredded white cabbage, green shallots, finely sliced, mangoes in juice, drained, fresh coriander leaves, chopped, ww light honey mustard dressing, toasted slivered almonds

savoy cabbage (can substitute regular green cabbage), mango, ripe but not too soft, peeled and julienned, red onion , julienned, red pepper , julienned, cilantro, chopped, serrano chiles, seeded and julienned, carrot, shredded, seasoned rice vinegar, lime juice, orange juice, sesame oil, salt to taste

mayonnaise, sriracha or other asian chile sauce, plus more for serving, limes (1 juiced, 1 cut into wedges), sugar, fresh cilantro, shrimp, peeled, deveined and halved crosswise, coleslaw mix, mango, peeled and sliced into thin strips, red onion, thinly sliced, kosher salt, vegetable oil, hard taco shells

ground cumin, ground coriander, sugar, ground ancho chile powder, mexican cinnamon, garlic powder, ground black pepper, rack st. louis-style pork ribs (brisket bone and skirt meat removed), salt, olive oil, white onion, finely chopped, chopped ginger, stalk lemongrass, garlic, finely minced, jalapeno, finely minced, honey, chicken stock, tamarind pulp, honey, red pepper flakes, white vinegar, chayote , juilenned, red onion, thinly sliced, mango , julienned, chopped cilantro, tomato, thinly sliced, extra-virgin olive oil, limes, juiced

jicama, peeled and cut into thin strips (about 2 1/2 cups), mango, peeled and cut into thin strips (about 1 1/2 cups), sliced red onion, chopped fresh cilantro, fresh lime juice, kosher salt

orange juice, canola oil, divided, caribbean jerk seasoning, garlic powder, boneless skinless chicken breast halves (5 oz each), plain yogurt, orange marmalade, curry powder, mango, peeled , cut into thin strips, fresh baby spinach , cut into strips, sweet red pepper , cut into thin strips, honey, lime juice, minced fresh gingerroot, crushed red pepper flakes

firm-ripe mango, jumbo lump crab meat, fresh lime juice, light brown sugar, wasabi powder * or wasabi paste, ten 8 x 7 1/2-inch sheets toasted nori, fresh mint leaves

dry white wine, ripe mango, peeled and cubed, fresh strawberries, sliced, orange, sliced into rings, lemon, sliced into rings, fresh mint, brandy (or rum, grand marnier or other citrus work best), carbonated lemon-lime beverage (or club soda), ice , plenty of

fresh crab meat, ripe mango, pink radishs. sliced, mint , leaves cut fine julienne, lemon, juiced, olive oil, salt and pepper, mesclun

mango chutney (about 3/4 cup), fresh lime juice, chopped fresh mint

chopped refrigerated jarred mango, onion powder and garlic powder, salt and pepper, frozen green peas, light sour cream, minced fresh mint leaves, reduced-fat mayonnaise

mangoes, peeled and cut into 1/4-inch slices, gala apples , cut into 1/4-inch slices, lime juice, divided, plain yogurt, honey, minced fresh gingerroot, salt, fresh mint leaves, thinly sliced

racks of lamb, trimmed, mango chutney, mint jelly, chopped fresh mint plus mint sprigs for garnish

mango nectar, low-fat milk, cornstarch, mango, diced, divided, mint leaf, fresh , slivered