134576 mango coconut ice mango lime salad Recipes

coconut milk, sugar, mangoes, lime juice, cornstarch or 2 tbsp arrowroot

mangoes, peeled,pitted,diced, light brown sugar, fresh lime juice, lemon , zest of, dark rum

pitted peeled and chopped mangoes, lime juice, sugar, mint leaves

firm but ripe mangoes, peeled, pitted, cut into 1/4-inch dice, sugar, fresh lime juice, dark rum, grated lime peel

mangoes, seeded, peeled and cut up, dark rum or 1/2 cup light rum, lime juice, orange liqueur, sugar, ice cubes, mango , wedges, lime slice

mangoes, peeled, pitted, and cut into 1-inch chunks, fresh lime juice, sugar, tray ice cubes

mangoes (about 3 1/2 lb total), peeled and coarsely chopped, zest of 1 orange, sugar, freshly squeezed lime juice

mango, peeled, pitted and chopped, frozen limeade concentrate, sugar, crushed ice

mango, peeled and cubed, english cucumber, thinly sliced, radish, sliced (about 8), lime zest, lime juice, extra virgin olive oil, brown sugar, salt

mangoes, lime , juice of (optional), shredded coconut (optional), chopped pecans (optional)

light coconut milk, caster sugar, mangoes, chopped, egg white, lime, caster sugar, mangoes, blueberries

mango chicken salad, cooked skinless, boneless chicken breasts, mango, peeled and cut into 1/2-inch cubes, halved green grapes, sliced celery, minced red onion, minced scallions, minced parsley, nonfat mayonnaise, low-fat sour cream, fresh orange juice, ground ginger, salt and pepper to taste

shredded sweetened coconut (about 4 1/2 oz), lightly toasted, coconut ice cream, slightly softened, mango sorbet, slightly softened, frozen unsweetened blackberries, thawed , juices reserved, sugar, blackberry liqueur , creme de cassis (black-currant-flavored liqueur) or brandy

desiccated coconut, icing sugar , sifted, condensed milk (for slimmers you can use low fat), drops food coloring, a few drops usually pink but you can use any colour you wish people seems to prefer pink and white

flour, baking powder, salt, milk , plus more if needed, egg, sugar, diced papayas, diced mango, diced pineapple, diced quava, oil for frying, whole mango, peeled, seeded, and chopped, juice of 1 lemon, water, sugar, quenelle scoops of coconut ice cream (if coconut ice cream is not available, fold toasted coconut, 1 tbsp malabu rum, with softened vanilla ice cream), powdered sugar in shaker, chiffonade mint

ripe mangos, peeled, cored and medium diced, sugar, chiffonade fresh mint leaves, black pepper, butter, at room temperature, vegetable shortening, sugar, eggs, at room temperature, all-purpose flour, salt, baking powder, milk, vanilla, fresh coconut ice cream , recipe follows, half-and-half, sugar, frozen coconut, thawed, salt, egg yolks

limes, sugar, mango nectar, ice, cachaca brazilian liquor (recommended : pintu), fresh ripe mango, peeled and sliced

mango chunks (about 1 in., from 1 lb. fruit), canned coconut milk, sugar, lime juice