183484 mango coconut cream vegan Recipes

powdered gelatin, coconut cream (recommended : coco loco), coconut milk, chilled heavy cream, sugar, assorted tropical fruits, such as: kiwi , mango, and papaya, peeled and cut into 1/2-inch dice, for garnish (about 1 1/2 cups total)

ripe mangoes (5 cups cut fruit), heavy cream, pineapple juice, coconut cream, sugar, crushed ice

cubed peeled ripe mango, granulated sugar, fresh lime juice, light coconut milk, unsweetened flaked coconut, toasted

jasmine rice, reduced-fat coconut milk, sugar, salt, rum or 1 tsp. vanilla extract, optional, sweetened shredded coconut, mangoes, peeled and diced

pineapple juice, pureed fresh mango, coconut milk (creme de coconut), condensed milk (optional)

peanut oil (or canola oil), chicken breasts, boneless and skinless , cut into cubes, onion, thinly sliced into half -rings, red bell pepper, seeded and cut into strips (or 1/2 of a regular-sized pepper), garlic cloves, chopped, garam masala, turmeric, cayenne pepper (more or less according to your taste), grated fresh ginger (or 1 tsp. powdered ), coconut milk (i like chaokoh brand), chicken stock, ripe mango, salt (more or less to taste), sugar, frozen green beans, cut into 1/2-inch lengths, frozen peas, steamed rice , for serving

chopped fresh mango, lime , juice of, unsweetened coconut milk, sugar-free honey, vanilla

flour, baking soda, salt, butter, room temp, brown sugar, egg, buttermilk, pure vanilla extract, chopped mango, sweetened flaked coconut, grated lime zest, honey

mango, firm but ripe, sweet red pepper, coconut milk, low sodium chicken broth, undiluted, sea salt , to taste, fresh ground pepper , to taste, olive oil, brown basmati rice, green onions, sliced

dried mango finely cut, sweetened condenesed milk, flaked coconut, nuts finely chopped, mix mango ,coconut and milk, shape into 15 1 inch balls approx 1 inch thick, roll on the crushed nuts and let stand till firm

quinoa flour, unbleached flour, baking powder, salt, cinnamon, brown sugar, raw sugar, coconut oil or 1/2 cup vegan butter, vanilla, almond milk or 1/2 cup soymilk or 1/2 cup rice milk, peanut butter, granola cereal, vegan dark chocolate chips

fresh mango, sugar, lime juice, light cream, whole milk, vanilla extract, toasted coconut to garnish

coconut bar cookies or 10 oz ginger snaps, butter, melted, pineapple coconut ice cream, softened, berry sorbet, softened, mango ice cream, fruit slices

mangoes, peeled & diced, ice cubes, thick coconut milk, honey, sugar (or more to taste)

creamed coconut, boiling water, palm sugar, salt, orange , zest of, strips, lime , zest of, strips, banana, firm, peeled and chopped, mango, peeled and sliced, orange, peeled and sliced, fresh pineapple, peeled and cut in cubes

olive oil, grain rice, unsweetened coconut milk, water, salt, ripe mango, peeled and cubed

cucumber peeled, seeded and diced, minced jalapeno, fresh lime juice, fresh lemon juice, brown sugar, dried coconut, mango peeled and diced, red pepper diced, chopped cilantro

fresh mango, peeled, pitted and cut into chunks, sugar, flour, brown sugar, butter , cut into small pieces. keep very cold, rolled oats, shredded sweetened coconut + extra to sprinkle on top after baking