Mango Otai Recipe

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Mango Otai
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Ingredients:

Directions:

  1. Peel and chop mangos into small chunks.
  2. In a large container or bowl add mangos, heavy cream, pineapple juice, coconut cream, sugar and crushed ice.
  3. Mix with a large spoon to blend ingredients and dissolve sugar.
  4. Refrigerate or serve immediately.
  5. *Drink must be stirred before serving if it is held in the refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3793.3 Kcal (15882 kJ)
Calories from fat 2119.14 Kcal
% Daily Value*
Total Fat 235.46g 362%
Cholesterol 652.64mg 218%
Sodium 338.68mg 14%
Potassium 2566.46mg 55%
Total Carbs 422.06g 141%
Sugars 387.98g 1552%
Dietary Fiber 20.12g 80%
Protein 25.1g 50%
Vitamin C 334.3mg 557%
Calcium 482.4mg 48%
Amount Per 100 g
Calories 160.52 Kcal (672 kJ)
Calories from fat 89.68 Kcal
% Daily Value*
Total Fat 9.96g 362%
Cholesterol 27.62mg 218%
Sodium 14.33mg 14%
Potassium 108.6mg 55%
Total Carbs 17.86g 141%
Sugars 16.42g 1552%
Dietary Fiber 0.85g 80%
Protein 1.06g 50%
Vitamin C 14.1mg 557%
Calcium 20.4mg 48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 94.7
    Points
  • 107
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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