205982 mandarin chicken berry pineapple seed dressing Recipes

cornbread (crumbled and packed hard ), pepper, bread (crumbled ) or 3 full size biscuits (crumbled), onion (chopped fine ), chicken broth, celery seed, rubbed sage, more for taste, eggs (beaten ), deboned chicken (torn up small), butter or 1/2 cup margarine, cream of chicken soup

stale bread, cubed, eggs, sugar, butter, crushed pineapple (2 1/2 cups), salt

pineapple rings, 1/2 inch thick, boneless skinless chicken breasts, teriyaki sauce, water , to thin marinade, pineapple juice, fresh lime juice, walnut oil, grated gingerroot, salt and pepper, to taste, gourmet salad greens, red pepper , julienned, bean sprouts, cashews, toasted, teriyaki sauce , to baste chicken and pinapple

unsweetened pineapple juice, white vinegar, ground cumin, garlic clove, minced, mixed salad greens

skinless, boneless chicken breast halves, sesame oil, chicken broth, rice vinegar, honey, orange jelly beans, crushed red pepper flakes, garlic, minced, minced fresh ginger root, sliced almonds, minced green onions, fresh cilantro sprigs, for garnish

chicken breast, avocado - seeded and diced, eggs, salad dressing or mayo, mustard

boneless skinless chicken breasts, pineapple chunks, pineapple juice , reserved, honey, balsamic vinegar, cinnamon, soy sauce, cornstarch

chicken breasts, italian salad dressing, garlic salt, red bell pepper (seeds and core removed), red onion

chicken breasts, cubed, italian dressing, any flavor, salt, lemon pepper (or fresh ground black pepper and lemon zest), onion, finely chopped, garlic cloves, minced, extra virgin olive oil, butter, lemon , zest of, flour, dry white wine, vegetable stock, basil, coriander seed, salt and pepper, lemon , juice of, parmesan cheese, penne rigate (or other short pasta), salt

boneless chicken breast, diced into bite size pieces, peanut oil, dried red chilies, chopped, szechuan peppercorns, unsalted peanuts, gingerroot, peeled and finely chopped, garlic cloves, thinly sliced, green onions, finely chopped, chicken stock, light soy sauce, brown sugar, rice vinegar, cornstarch, sea salt, light soy sauce, rice wine or 1 tbsp dry sherry, cornstarch

boneless skinless chicken breasts, heads lettuce, green onions, sliced almonds, chinese rice noodles, poppy seeds, dressing, sugar, salt, accent seasoning, fresh ground pepper, white vinegar, oil

boneless skinless chicken breasts, soy sauce, olive oil, chili sauce, pineapple juice, garlic cloves, crushed, green onions, chopped large, black pepper, montreal chicken seasoning, green pepper, sweet onion, olive oil, pepper, montreal chicken seasoning, pineapple, butter, dark rum, dark brown sugar, pineapple juice, cinnamon

ground cardamom, salt, grated lemon peel, skinless boneless chicken breast halves, butter, divided, onion, chopped, pineapple, peeled, cored, cut into 1/2-inch cubes about 2 cups), low-salt chicken broth, pineapple juice, fresh mint leaves

sugar, flour, lemon juice, pineapple juice, salt, egg, separated, heavy cream , whipped

margarine, sugar, whole eggs, crushed pineapple, drained, bread , broken into crumbs

unsweetened pineapple juice (i used sweetened), rice vinegar, soy sauce, sugar (used less since the juice was sweetened...just added little by little to suit me), toasted sesame oil, pepper, i added: freshly grated ginger and a little peanut sauce.

boneless skinless chicken breast halves, pineapple juice, orange juice, olive oil, chopped fresh cilantro, minced garlic, minced pickled jalapeno peppers, ground cumin, cayenne pepper, ripe avocado, pitted and peeled, lime juice, pineapple juice, minced pickled jalapeno pepper, sour cream, garlic powder, salt & freshly ground black pepper, chopped fresh cilantro, to garnish