Pineapple Breadcrumb Dressing Recipe

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Pineapple Breadcrumb Dressing
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Ingredients:

Directions:

  1. Cream the margarine and sugar together.
  2. Add the eggs, pineapple and bread crumbs.
  3. Bake at 350°F for 1 hour in 1 1/2 quart casserole.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 530.16 Kcal (2220 kJ)
Calories from fat 252.75 Kcal
% Daily Value*
Total Fat 28.08g 43%
Cholesterol 163.68mg 55%
Sodium 232.01mg 10%
Potassium 242.71mg 5%
Total Carbs 63.13g 21%
Sugars 46.03g 184%
Dietary Fiber 4.21g 17%
Protein 10.63g 21%
Vitamin C 9.6mg 16%
Vitamin A 0.3mg 9%
Iron 2.6mg 15%
Calcium 282.2mg 28%
Amount Per 100 g
Calories 217.56 Kcal (911 kJ)
Calories from fat 103.72 Kcal
% Daily Value*
Total Fat 11.52g 43%
Cholesterol 67.17mg 55%
Sodium 95.21mg 10%
Potassium 99.6mg 5%
Total Carbs 25.91g 21%
Sugars 18.89g 184%
Dietary Fiber 1.73g 17%
Protein 4.36g 21%
Vitamin C 3.9mg 16%
Vitamin A 0.1mg 9%
Iron 1.1mg 15%
Calcium 115.8mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.1
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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