9070 mamma fig preserve cobbler Recipes

sugar, lemon juice, water, peeled firm-ripe figs (about 4 and 1/2 lb), lemons, thinly sliced

all-purpose flour, unsalted butter, room temperature, stilton blue cheese, crumbled, freshly ground rainbow peppercorns, fig preserves (or quince)

simple puff pastry, unsalted organic butter, all-purpose flour, kosher salt, imported french brie, fig preserve, fresh thyme leaves, egg wash, egg yolks, water

all-purpose flour, sugar, baking powder, salt, butter, eggs, milk, vanilla, dried figs (calymra), fig preserves, golden raisins, dates, pecans, chopped fine, almonds, chopped fine, orange , zest of, cinnamon, nutmeg, black pepper, fresh grapes or 1 cup grape juice

dry white wine, fig preserves, toasted pecans, ground, fresh lemon juice, gruyere cheese, grated (2 cups), emmenthaler cheese, grated (2 cups), cornstarch, fresh ground black pepper, grated fresh nutmeg (a little sprinkling), pumpernickel bread, cubed for dipping, sourdough bread, cubed for dipping

goat cheese, fig preservers, yellow onion (sliced ), french bread

sliced red onions (about 2 medium), olive oil, sugar, red wine vinegar, chopped fresh thyme, vegetable cooking spray, chopped fresh oregano, salt, garlic powder, fig preserves, muenster cheese slices, hamburger buns, toasted

frozen puff pastry, thawed, shredded gruyere cheese, fig preserves, melted

thick) french baguette slices, cream cheese, softened, crumbled blue cheese, fig preserves or jam

frozen puff pastry, thawed, shredded gruyere cheese, divided, fig preserves, melted

butter (margarine works too), all-purpose flour, sugar, baking powder, milk, egg, vanilla extract, fig preserves

all-purpose flour , measured after sifting, sugar, baking soda, baking powder, ground cinnamon, nutmeg, freshly ground, salt, vegetable oil, eggs, at room temperature, pure vanilla extract, buttermilk, fig preserves , stems removed from the figs and each fig cut into 4 pieces along with the syrup from the preserves, pecans, chopped, butter, buttermilk, sugar, pure vanilla extract, white corn syrup, baking soda

soft french rolls or 4 italian rolls, fresh mozzarella cheese, thickly sliced (make sure to use fresh ), prosciutto, thinly sliced, fig jam or 1/4-1/2 cup fig preserves, to taste, soft butter

ground wheat crackers such as wheat thins, pine nuts , toasted until golden, cooled, and ground fine, unsalted butter, melted and cooled, cream cheese, softened, mascarpone or sour cream, eggs, homemade basil pesto (recipe follows) or prepared basil pesto, firm-ripe fresh figs (about 16 large), 1 lb cut into 1/4-inch-thick slices, fig preserves, white-wine vinegar, baguettes cut diagonally into thin slices and toasted lightly

flour tortillas , taco size, creamy goat cheese, sliced prosciutto, figs, sliced, shredded monterey jack cheese, fig preserves

eggs, sugar, vegetable oil, buttermilk, vanilla extract, all-purpose flour, baking soda, salt, ground cinnamon, ground nutmeg, fig preserves, applesauce, chopped pecans, toasted, cream cheese frosting, garnishes: dried figs , fresh raspberries, fresh mint sprigs, cream cheese frosting, unsalted butter, cream cheese, softened, vanilla, powdered sugar