16550 mama iuliucci famous meat balls Recipes

breadcrumbs, plain soymilk (or rice milk), vegetable broth, textured vegetable protein, onion, finely diced, dried parsley flakes, garlic powder, nutmeg , to taste, sea salt , to taste, black pepper, extra vegetable broth, canola oil, button mushrooms, halved and then sliced, soy coffee creamer, cornstarch, vegetable broth, nutritional yeast, nutmeg, braggs liquid aminos

ground beef, italian style breadcrumbs, grated cheese, parsley, eggs, choped fresh garlic, onion , choped (optional), salt & pepper, milk

hamburger meat (the cheapest kind), total cereal (or comparable natural brand), oatmeal, wheat germ, vegetable oil, unsulphured molasses, raw eggs, unflavored gelatin, salt

hard salami, thinly sliced, pepperoni, thinly sliced, ricotta cheese, parmesan cheese, grated, fresh basil, chopped, extra virgin olive oil, flour , for dusting work surface, pizza dough , ball ready made, capicola, thinly sliced, mozzarella cheese, thinly sliced

ground beef, ground pork, eggs, beaten, mashed potatoes (can use instant ), dry breadcrumbs, brown sugar, salt, pepper, nutmeg, allspice, milk, cream, flour, oil

ground venison, oatmeal, uncooked plain, dry parmesan cheese, dried parsley, garlic powder, skim milk, eggs, salt and pepper

ground pork, ground veal, ground beef, eggs, lightly beaten, grated parmesan cheese, garlic cloves, minced and sauteed, dry breadcrumbs, minced parsley, salt , to taste, fresh ground pepper , to taste, pure olive oil, pure olive oil, maui onion, minced, garlic cloves, minced, tomatoes , pureed in a blender (and their juice), bay leaf, parsley, red pepper flakes, salt , to taste, fresh ground pepper , to taste, basil leaves , chiffonade, pasta (of your choice, prepared as directed on box)

ground beef, bell pepper (yellow or red ), onion, diced, egg, breadcrumbs, mustard, salt , to taste, pepper , to taste, paprika , to taste, oil, water, whipping cream, brown gravy mix (optional)

coarsely ground walnuts (you can use pecans or any nut you prefer), whole wheat bread crumbs (i use 6 or 8 slices of whole wheat bread cut into small cubes, but it you prefer the store bought cr), extra firm tofu , that has been drained well and the excess water squeezed out, celery ribs, diced, soy sauce , unfermented, onion flakes, dried parsley, sea salt (you can use regular salt if you prefer), sage, marjoram, garlic powder, onion powder, nutritional yeast flakes, beef gravy or spaghetti sauce, to top when they come out of oven

firm tofu, drained , blotted, and mashed, quick oats, uncooked (make gluten free by changing to cooked rice or rice flakes or crushed corn flakes), braggs liquid aminos or 2 tbsp soy sauce, fresh parsley, minced, onion powder, garlic powder, cornstarch, nutritional yeast, sesame oil (or any oil for frying)

cooked long-grain rice, quick-cooking oats, onion, finely chopped, dry breadcrumbs, skim milk, dried basil, dried oregano, ground cayenne pepper, egg, beaten, wheat germ, vegetable oil

soy sauce, water, garlic clove, minced, fresh ginger, ground beef

onion, diced, celery, finely diced, oil, water, organic vegetable bouillon cubes, whole wheat bread crumbs, pecans, chopped, soy sauce, sage, thyme, basil, parsley, chopped, cornstarch or 1 tbsp tapioca flour

ground beef or 3 lbs ground turkey, plain breadcrumbs, salt, oregano, garlic salt, eggs

butter, cream cheese, ham (luncheon meat), diced green pepper, diced onion, worcestershire sauce

shrimp (meat only), beer, ginger juice, fine salt, egg white, cornstarch, japanese-style bread crumbs, oil (for deep frying), sweet chili sauce or catsup