189121 malaysian coconut milk rice nasi lemak Recipes

coconut milk, limes , juice and rind, castor sugar, cream cheese, coconut, toasted

light coconut milk, uncooked long-grain white rice, bay leaves, kosher salt, red thai chiles, peanut oil, peeled and quartered shallots (about 4 large), minced garlic, brown sugar, grated lime rind, fresh lime juice, whole plum tomatoes, undrained, seeded, and chopped, kosher salt

short grain rice, washed and soaked for 1 hours, coconut milk, coconut cream, milk, sugar, salt, pure vanilla extract, jello instant chocolate pudding, milk, coconut flakes

arborio rice, coconut milk, water, unsalted butter, sugar, banana, sliced, shredded coconut, toasted, coconut milk, extra to serve

jasmine rice, light coconut milk, whole milk, sugar, lime zest, fresh, coconut, toasted for garnish

uncooked long-grain rice, water, salt, ground cinnamon, ground nutmeg, coconut milk (not cream of coconut), ripe papaya, peeled, seeded and chopped (1 lb)

eggs, sugar (or splenda ), coconut milk, cooked jasmine rice (thai), milk, vanilla extract, coconut extract (optional), salt, nutmeg

jasmine rice, coconut milk, whole milk, sugar, grated lime zest, toasted coconut and/or lime wedges for garnish

basmati rice, coconut oil, butter, flaked coconut, coconut milk, chicken broth, salt , to taste, lime , zested and juiced, ground black pepper , to taste

uncooked arborio rice, water, cinnamon stick, coconut milk (2 cups if not using milk), low-fat milk, vanilla, brown sugar (not packed), fresh lemon rind (optional)

olive oil, onion, minced, garlic clove, minced, minced fresh ginger, thai red curry paste, grain rice, coconut milk (method to make your own follows), chicken stock, desiccated coconut (dry ), raisins or 1/2 cup currants, salt, desiccated coconut (dry ), water

basmati rice, coconut oil, butter, flaked coconut, coconut milk, chicken broth, salt , to taste, lime , zested and juiced, ground black pepper , to taste

coconut milk, honey, egg yolks, vanilla extract, nutmeg, cinnamon, rum (optional)

coconut milk (thai kitchen is my favorite, as it has no additives or preservatives. do not use the lite version, it s not the same texture), cocoa powder, stevia powder (an all natural food supplement that is 50 to 200 times sweeter than sugar)

rice, thick coconut milk, screwpine leaves (daun pandan), salt

rice (use correct for best results, sweet glutenous), coconut milk, sugar, salt, coconut milk, rice flour (make a slurry with 1 tbsp cold water then add to remaining ingredients, can substitute all-purpose f), salt, mangoes, garnish with crunchy mung beans or chopped almonds or cashew nuts

coconut water, lite coconut milk, sugar, vanilla extract, kosher salt, short grain brown rice, unsalted butter, cut into small pieces, grated lime zest, suggested toppings: diced fresh or dried mango and pineapple, fresh or frozen and thawed raspberries, toasted shaved coconut chips, chopped crystallized ginger