3964 makleyah egyptian oven Recipes

ground rice, milk, sugar (more if you like ), rose water (or less to taste), mixed nuts, chopped

ground chuck, onion, chopped, garlic clove, minced, beef consomme, soy sauce, worcestershire sauce, sliced mushrooms, drained, dry egyptian pasta, sour cream (to taste), garlic salt, ground pepper

ground beef, onions, chopped, soft bread, milk, salt , pepper, cumin, chili powder, allspice, skewers, metal or bamboo

onion, finely chopped, garlic, crushed, tomato juice, vinegar, oil (can add more), salt and pepper, sugar

eggplant , about 1 lb, onion, chopped , about 1/2 cup, ground beef or 1/2 lb ground lamb, garlic cloves, minced, eggs, beaten, parsley, snipped, coriander, ground, salt, cumin, ground, black pepper

olive oil, onion, finely chopped, minced garlic cloves, brown lentils, rinsed, water, petite diced tomatoes (or reg diced whirred in the blender), ground cumin, ground coriander, ground allspice, salt, pepper, dry pasta (macaroni works best), cumin seed, olive oil, cooked brown rice, drained garbanzo beans (optional)

ground beef, onion (optional), sliced mushrooms, beef consomme, soy sauce, worcestershire sauce, rice

ground turkey (or spicy for a little kick), onion, chopped, chicken stock, soy sauce, worcestershire sauce, sliced mushrooms, raw rice, salt, pepper

shrimp (fresh or frozen ), olive oil, garlic cloves, minced, dried tarragon, crushed, dried thyme, crushed, old bay seasoning (or celery salt), pine nuts, toasted, couscous, chicken broth, sliced green onion, lemon juice, melted butter, baby spinach, shredded parmesan cheese

ground beef, onion, minced, garlic clove, minced, tomatoes, chopped, pepper, egg, lightly beaten, dry breadcrumbs, okra, cooked and drained, butter, lemon slice (for garnish )

blanched almonds or 1/4 cup hazelnuts, coriander seed, cumin seeds, sesame seeds, unsweetened dried shredded coconut, salt, fresh ground pepper, carrots, cut into 2-inch lengths, extra virgin olive oil, plus more for serving, white wine vinegar, harissa (see note ), ground cumin, ground ginger, torn pita bread or thinly sliced baguette, for serving

vegetable oil, yellow onion, finely diced, salt, ground cumin, black pepper, black lentils or 1 cup brown lentils, washed, water, calrose rice, rinsed (medium grain rice), water, diced tomato (28 oz can, zaar won tsp recognize quantity), water, olive oil, white vinegar, garlic, minced, ground cumin, salt, pure chile powder, black pepper, macaroni (about 1 lb/450 g), fried onions , to taste

rice flour, sugar, milk, whole green cardamom pods, lightly crushed, saffron thread, rose water, chopped pistachios, to garnish

ghee (clarified butter, see tips, below), pita bread rounds, each cut into 9 wedges, dried yellow lentils, tomato, quartered and seeded, potato, peeled and cut into 1 inch slices, carrot, peeled and cut into 1 inch slices, salt, corn oil, onion, finely chopped, beef stock or 3 cups canned beef broth, ground cumin, chopped fresh parsley

dry vermicelli, olive oil, grain rice, chopped onion, boiling chicken stock