83810 make your own frozen french Recipes

butterscotch, brown sugar, nonfat dry milk powder, cornstarch, salt, combine all ingredients and store in container with a tight-fitting lid. makes 3 cups mix, yielding 24 servings of prepared pudding., stir mix well . for 2 servings, combine 1/4 cup mix, 2 tsp butter, and 1 cup milk in small saucepan. heat over low heat, stirring contantly, until mixture boils. boil gently, stirring constantly, for 1 minute. pour into serving dishes and chill until thickened., chocolate, sugar, cocoa, cornstarch, makes 3 cup mix yielding 12 servings of prepared pudding ., coconut cream, coconut, nonfat dry milk powder, sugar, cornstarch, salt, place coconut in blender and process until finely ground. combine with remaining ingredients. makes 2 1/3 cup mix yielding 24 servings of prepared pudding., vanilla, nonfat dry milk powder, sugar, cornstarch, salt, makes 3 cup mix yielding 24 servings of prepared pudding .

quick-rising yeast, warm water, all-purpose flour (or better for bread flour), sugar, salt, cornmeal, sesame seeds

lean hamburger, garlic, minced, onion, chopped, cream of mushroom soup, cheddar cheese soup, frozen french fries, salt , to taste, pepper , to taste

frozen sweetened sliced strawberries, thawed, ground cinnamon, cornstarch, water, frozen french toaster sticks, cream cheese, softened, brown sugar, white baking chocolate, melted and cooled

frozen french fries, lemon pepper, dried red pepper seasoning, garlic powder, black pepper to taste, chili powder, butter

frozen french fries, vegetable oil, salt, butter, garlic cloves, minced, fresh parsley, finely chopped, parmesan cheese

olive oil, garlic cloves, button mushrooms, sliced, whole almond (more or less to taste and to fit your dieting goals), frozen french-cut green beans (like those found at trader joe s but any would work, including fresh, also, you may want to add more), soy sauce , to taste

frozen french fries, sharp cheddar cheese, grated, fresh parsley, chopped, half-and-half, salt , to taste, pepper , to taste, garlic , to taste

frozen french fries (preferably extra crispy style ), margarine, hot sauce (i use frank s), garlic, finely minced, salt (i use seasoned )

light margarine, water, frozen french style no-salt-added green beans, chopped celery (1 medium rib), chopped onion, chopped pimiento, cider vinegar, dill seed, pepper

frozen french fries (i like the crispy skin-on variety), green onions, chopped (green and white parts ), cheddar cheese, shredded (more if you like ), imitation bacon bits (if you dont like these, use fresh bacon crumbles), sour cream, for dipping

unsweetened cocoa, sugar, light corn syrup, evaporated milk (not sweetened condensed milk), sour cream, sweet (unsalted) butter, vanilla extract

how to make dashi, there are several type of dashi , each for it s own use., ichiban dashi (1st brewed); for clear soup or noodle soup., niban dashi (2nd brewed); for general use., konbu dashi ; for nabemono and tofu., niboshi dashi ; for miso soup., ichiban dashi (1st dashi), cm square of konbu (10g dried kelp), dried katsuobushi, water ., niban dashi (2nd dashi), recycled kelp and katsuobushi from 1st dashi, cm square kelp, water, katsuobushi ., konbu dashi, cm square dried kelp, water, niboshi dashi, niboshi (dried baby sardines), water .

frozen french fries, oil (or as needed to coat french fries), smoked paprika (or as needed to coat french fries)

frozen french cut beans, frozen early harvest peas, bacon, chopped, red onions , slivered, half-and-half, cognac, garlic herb sauce mix (recommended : knorr), salt and pepper

butter, frozen french cut green beans, onions, chopped, leeks, chopped, garlic and herb seasoning blend, eggs, lightly beaten, seasoned dry bread cube stuffing mix, water

ground beef, chopped celery, chopped onion, condensed tomato soup, catsup, salt, pepper , to taste, frozen french fries