295 mai and gai Recipes

  • Singapore Mai Fun
    skinny rice noodles (py mai fun) and
    15 More
    skinny rice noodles (py mai fun), fat-free , less-sodium chicken broth, low-sodium soy sauce, sugar, salt, peanut oil, divided, egg, lightly beaten, red bell pepper strips, grated peeled fresh ginger, crushed red pepper, garlic cloves, minced, skinless, boneless chicken breast, thinly sliced, curry powder, shrimp, peeled and deveined, green onions
    16 ingredients
  • Chinese Broccoli
    gai lan (chinese broccoli), trimmed, white sugar and
    7 More
    gai lan (chinese broccoli), trimmed, white sugar, cornstarch, soy sauce, rice vinegar, sesame oil, hoisin sauce, minced fresh ginger root, garlic, minced
    20 min, 9 ingredients
  • Gai Yang
    whole chicken breast or combination of breast and legs and
    5 More
    whole chicken breast or combination of breast and legs, whole black peppercorns, ground with a mortar and pestle or in an electric coffee/spice grinder, garlic cloves, minced, chopped well-washed coriander roots (from about 2 bunches), minces, asian fish sauce (preferably naam pla), well-stirred canned unsweetened coconut milk
    6 ingredients
  • Gai Pad Khing
    chicken breast, green beans , i used frozen and
    4 More
    chicken breast, green beans , i used frozen, curry paste , start out with 1, oil, fish sauce, sugar
    40 min, 6 ingredients
  • Gai Krapow (Minced Chicken With Basil)
    white and dark ground chicken (coarsely ground or minced ) and
    9 More
    white and dark ground chicken (coarsely ground or minced ), dry white wine, ground black pepper, sesame oil, salt, cornstarch, garlic powder, vegetable oil, jalapenos, sliced, fresh basil (thinly sliced )
    20 min, 10 ingredients
  • Mai Tai II
    dark rum, amaretto liqueur, orange juice, pineapple juice and
    1 More
    dark rum, amaretto liqueur, orange juice, pineapple juice, grenadine syrup
    3 min, 5 ingredients
  • Mai Tai I
    light rum, dark rum, coconut rum, apricot brandy and
    2 More
    light rum, dark rum, coconut rum, apricot brandy, pineapple juice, orange juice
    2 min, 6 ingredients
  • Mai Tai Cocktail
    ice, light rum, gold rum, orange curacao liqueur and
    6 More
    ice, light rum, gold rum, orange curacao liqueur, orgeat syrup, lime juice, ice, dark rum, fresh pineapple, maraschino cherry
    5 min, 10 ingredients
  • Mai Tai Sorbet
    pineapple juice, peach-passion fruit nectar, guava nectar and
    5 More
    pineapple juice, peach-passion fruit nectar, guava nectar, dark rum, sugar, grenadine, fresh lime juice, fresh pineapple wedges (optional)
    8 ingredients
  • Mai Tai
    dark rum, curacao, apricot brandy, lime juice, ice cubes and
    1 More
    dark rum, curacao, apricot brandy, lime juice, ice cubes, pineapple spear
    6 ingredients
  • Mai Tai
    silver or gold rum, fresh lime juice, aged rum and
    4 More
    silver or gold rum, fresh lime juice, aged rum, orange curacao or premium triple sec, orgeat (almond) syrup, float of dark jamaican rum (optional), mint sprig, for garnish
    7 ingredients
  • Mai Tai
    dark rum, amber rum, fresh orange juice and
    6 More
    dark rum, amber rum, fresh orange juice, cointreau or triple sec, fresh lime juice, orgeat syrup * or 1 drop pure almond extract, superfine granulated sugar, grenadine, garnish: an orange slice
    9 ingredients
  • Mai Tai II
    light rum, dark rum, pony (1 oz) grand marnier and
    4 More
    light rum, dark rum, pony (1 oz) grand marnier, pony (1 oz) amaretto, ponies (2 oz) pineapple juice, pony (1 oz) fresh lemon juice, garnish: pineapple spears and lemon slices
    7 ingredients
  • Gai Pad Med Mak Muey Gai Pad Med Mak Muey
    cashew nuts, oil, green onion, whole, chicken broth and
    9 More
    cashew nuts, oil, green onion, whole, chicken broth, spicy stir-fry sauce, chopped garlic, dried small red chilies, cornstarch (optional), chicken, carrot, green pepper, onion, red pepper
    35 min, 13 ingredients
  • Gai Yang Isan (Thai Grilled/Barbecue Chicken North East Style) Gai Yang Isan (Thai Grilled/Barbecue Chicken North East Style)
    garlic cloves, whole black peppercorns, coarsely ground and
    11 More
    garlic cloves, whole black peppercorns, coarsely ground, fresh cilantro, minced, fresh ginger, peeled, salt, thai fish sauce, light coconut milk, bone-in chicken legs with thigh, skin removed trimmed, rice vinegar or 1/2 cup cider vinegar, sugar, crushed red pepper flakes, minced garlic, salt
    1 hour 10 min, 13 ingredients
  • Gai Yang: Grilled Chicken Gai Yang: Grilled Chicken
    coriander roots, scraped and chopped, salt and
    12 More
    coriander roots, scraped and chopped, salt, garlic cloves, peeled, white peppercorns, chickens , about 12 oz- poussin or cornish game hens, fish sauce, palm sugar, scraped and chopped coriander root, salt, garlic cloves, peeled, red chiles , deseeded if desired, white vinegar, white sugar, water
    35 min, 14 ingredients
  • Gai Yang With Spicy Sweet  Sour Dipping Sauce Gai Yang With Spicy Sweet Sour Dipping Sauce
    chicken and brine, granulated sugar, table salt and
    16 More
    chicken and brine, granulated sugar, table salt, split bone-in, skin-on chicken breasts , about 12 oz each, dipping sauce, red pepper flakes, garlic , minced or pressed through garlic press (1 1/2 tsp), distilled white vinegar, lime juice from 2 to 3 limes, fish sauce, granulated sugar, garlic , minced or pressed through garlic press (1/4 cup), fresh ginger , minced (about 2 tablespons), ground black pepper, ground coriander, chopped fresh cilantro leaves, lime juice from 2 to 3 limes, vegetable oil , plus more for grill grate
    20 min, 19 ingredients
  • Gai Pad Bai Graprau Chicken With Basil And Chili Gai Pad Bai Graprau Chicken With Basil And Chili
    chicken fillets, garlic, green beans, fresh basil leaves and
    4 More
    chicken fillets, garlic, green beans, fresh basil leaves, oil, chili paste, fish sauce, sugar
    8 ingredients




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