28701 madame es simply steamed sea pickled Recipes
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water, sea salt, divided, agave syrup, cider vinegar and5 Morewater, sea salt, divided, agave syrup, cider vinegar, fresh lime juice , plus 1 lime, very thinly sliced, whole black peppercorns, red chile , sliced in 8 long strips *see cook s note, garlic, peeled, plus 2 tbsp minced, string beans, trimmed1 hour 10 min, 9 ingredients
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Cucumber and Wakame Pickles (Kyuuri to Wakame No Amasuzuke)rice wine vinegar and7 Morerice wine vinegar, dashi powder or 1 piece kombu seaweed, 4 inches square, sugar, sea salt, boiling water, whole dried red chili pepper (optional), english cucumber, dried pre-cut wakame seaweed2 hour 5 min, 8 ingredients
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10 Minute Quick Pickled Red Onions for Garnishingred onion, peeled and5 Morered onion, peeled, red chili pepper (such as a ripe serrano,jalapeno,or you may use a habanero if you really like things spicy) (optional), sea salt, sugar, ground allspice, apple cider vinegar or 1/2 cup mild white vinegar20 min, 6 ingredients
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Korean Pickled Hot Peppers(Koch'uji)whole jalapenos or 2 lbs korean bell peppers, preferably ... and6 Morewhole jalapenos or 2 lbs korean bell peppers, preferably a mix of green and red, garlic cloves, thinly sliced, walnuts , thinly slivered, coarse sea salt, honey, rice vinegar, water96 hour 15 min, 7 ingredients
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Instant Pickled Vegetables (Rachael Ray)fine sea salt or kosher salt and8 Morefine sea salt or kosher salt, head purple cauliflower, cut into florets, carrots, peeled and sliced into 1/4-inch discs, ribs celery with leafy tops, sliced, green sicilian olives, pitted, italian cherry peppers, sliced, white balsamic vinegar, sugar, bay leaves20 min, 9 ingredients
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Seared Salmon with Pickled Watermelon Salad (Robert Irvine)grapeseed oil, six 6-oz skin-on salmon fillets, sea salt and7 Moregrapeseed oil, six 6-oz skin-on salmon fillets, sea salt, ground pepper, white balsamic vinegar, sugar, julienned red onion, diced roma tomatoes, diced seedless watermelon, rind removed, fresh basil leaves , chiffonade30 min, 10 ingredients
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Summer Vegetable Pickles (Mario Batali)white wine vinegar, water, sea salt and10 Morewhite wine vinegar, water, sea salt, whole black peppercorns, garlic, peeled, whole fennel seeds, sugar, fennel, cut into 1/2-inch wedges, zucchini , cut into 5-inch by 1/2-inch batons, cauliflower, cut into florets, red onions with tops, halved, extra virgin olive oil, balsamic vinegar1 hour , 13 ingredients
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Chinese Pickled Vegetablescabbage, cucumber deseeded, carrots and onions and7 Morecabbage, cucumber deseeded, carrots and onions, daicon radish, red raddish, sea salt, white vinegar, white sugar, light soy, chilli oil1 hour , 10 ingredients
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Tupelo Honey Pickled Beet Saladbeets, vidalia onion, garlic, olive oil, cider vinegar and3 Morebeets, vidalia onion, garlic, olive oil, cider vinegar, tupelo honey, sea salt, ground white pepper30 min, 8 ingredients
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I-Love-Pickles Fried Dill Picklesall-purpose flour, cornstarch, baking powder, salt and5 Moreall-purpose flour, cornstarch, baking powder, salt, ice water, egg yolk, pickle juice, dill pickles, sliced 1/4-inch thick and drained or 4 cups dill pickles, whole, drained, vegetable oil (for frying )50 min, 9 ingredients
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Broiled Salmon with Curried Eggplant Chutney and Steamed Haricots Verts and Potatoeseggplant, cut into 1/2-inch cubes and14 Moreeggplant, cut into 1/2-inch cubes, red bell pepper , cut into 1/2-inch pieces, onion , cut into 1/2-inch pieces, water, fresh lemon juice, cider vinegar, curry powder, mustard seeds, light brown sugar, chopped fresh flat-leafed parsley leaves, balsamic vinegar, dijon mustard, cayenne, four 4-oz salmon fillet with skin, steamed haricots verts and potatoes15 ingredients
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