246 macaroni velveeta cheese milk Recipes

macaroni, shredded monterey jack cheese, shredded mozzarella cheese, shredded cheddar cheese, velveeta cheese, butter or 1/2 cup margarine, half-and-half, eggs, beaten, milk, pepper

macaroni, uncooked, instant minced onion, velveeta cheese, cubed, low-fat evaporated milk, low-fat milk

elbow macaroni (7 oz), butter, flour, milk, sharp cheddar cheese, grated (4oz), salt and pepper, velveeta cheese, cubed, crumbled cracker, for topping

elbow macaroni, salt, canola oil, all-purpose flour, milk, cayenne pepper, white pepper, blue cheese, crumbles (about 1 cup), cheddar cheese, shredded (about 1 cup), velveeta cheese, diced (about 3 cups)

velveeta cheese, milk, margarine, flour, salt & pepper, shredded monterey jack and cheddar cheese blend, shredded colby-monterey jack cheese, macaroni noodles, egg, paprika

macaroni, butter, flour, milk, velveeta cheese (sometimes i use even more), white pepper or 1 pinch black pepper, shredded cheddar cheese

macaroni (i prefer bowtie), butter, flour, milk, salt, vinegar, white pepper (optional), velveeta cheese (cubed ), sour cream, curd cottage cheese, sharp cheddar cheese (grated ), paprika

macaroni, butter, flour, milk, cheddar cheese, cubed, velveeta cheese, cubed, pepper, salt

milk, velveeta cheese, shredded, cheddar cheese, shredded, macaroni, cooked, tomatoes, extra cheese , to put some on top, salt and pepper, to taste

macaroni noodles, velveeta cheese, cubed small, cheddar cheese, shredded, parmesan cheese, shredded, broccoli, frozen cut, frozen mixed vegetables, butter, milk, seasoned croutons

velveeta cheese, quality sharp cheddar cheese, shredded, breadcrumbs, butter, onion, flour (heaping don tsp level), dry mustard, worcestershire sauce, salt , then season to taste, pepper, whole milk, elbow macaroni, virginia ham, diced (optional)

macaroni cooked and drained, vegetable oil, sharp cheddar cheese grated, velveeta, evaporated milk, milk, melted butter or margarine, salt and pepper to taste, cheddar cheese , reserve for topping grated

macaroni and cheese mix (i use kraft), butter, milk, onion, finely chopped, sauteed lightly, green pepper, finely chopped, sauteed lightly, diced cooked ham, shredded cheddar cheese, cubed velveeta cheese

elbow macaroni (cooked ), butter, salt, pepper, flour, milk, cheese, cut into cubes (i use velveeta for creamier mac and cheese), breadcrumbs

macaroni, uncooked, flour, salt, white pepper, butter or 3 tbsp margarine, milk, velveeta cheese , cut in smaller pieces, sharp cheddar cheese, shredded

macaroni, eggs, lightly beaten, milk, velveeta cheese, cubed, assorted shredded cheese (cheddar, swiss, jack), pepper, butter

velveeta cheese, butter, flour, milk, macaroni, breadcrumbs, grated cheese, paprika

velveeta cheese (or store brand ), shredded cheddar cheese, milk, elbow macaroni (pre-cooked or left-over makes it faster), salt and pepper