361903 macaroni cheese garlic bread chipotle Recipes

macaroni & cheese mix, kielbasa sausage, sliced, cream of chicken soup, milk, shredded cheddar cheese, divided, dried parsley or cayenne pepper to taste

macaroni and cheese dinner mix, light water-packed tuna, drained and flaked, condensed cream of mushroom soup, undiluted, milk, frozen peas and pearl onions, mushroom stems and pieces, drained, french-fried onions, divided

macaroni and cheese dinner mix, ground beef, chopped onion, chopped green pepper, condensed tomato soup, undiluted, water, ketchup, prepared mustard, seasoned salt, chili powder, dried oregano, ground cumin, pepper, frozen corn, thawed, shredded cheddar cheese, butter, cubed, milk

minced fresh basil, olive oil, dried oregano, pepper, salt, egg whites, lightly beaten, seasoned bread crumbs, eggplant, tomatoes, shredded part-skim mozzarella cheese, grated parmesan cheese, garlic clove, peeled, italian bread (1/2 inch thick), toasted

sandwich bread , tear into quarters (use a good quality bread, soft whole wheat is ok), unsalted butter, divided, grated parmesan cheese, garlic cloves, minced (or garlic pressed), unbleached all-purpose flour, red pepper flakes, minced fresh thyme leave, green beans, ends trimmed, low sodium chicken broth, fresh lemon juice, table salt , to taste, ground black pepper , to taste

refrigerated pizza crust, butter, melted, garlic, minced, minced fresh basil, shredded cheddar cheese, grated romano cheese, grated parmesan cheese

french bread, butter, softened, olive oil, garlic cloves, crushed, kosher salt, parsley, to taste (preferably fresh ), parmesan cheese, grated (optional)

heads of garlic, separated into cloves, unpeeled, browned vegetable stock (i use ultimate ultimate ) or 6 cups any well-flavored chicken stock or 6 cups well-flavored vegetable stock, dried sage, dried leaf thyme, parsley, pepper , to taste, tomato juice (i only use low sodium v8) or 2 cups v 8 vegetable juice (i only use low sodium v8), uncooked orzo pasta or 3/4 cup alphabet pasta or 3/4 cup other small shell pasta, egg yolks, garlic bread , croutes (i use croutes croutes), sharp cheddar cheese (or a combination of cheddar & monterey) or 4 -6 oz monterey jack cheese, shredded (or a combination of cheddar & monterey), minced fresh parsley or cilantro, for garnish, ripe avocado, pitted, peeled and sliced, for garnish (optional)

sourdough starter, milk, cooking oil, honey, bread flour, grated parmesan cheese, garlic, minced or pressed, salt, egg white (optional), water (optional)

italian bread , cut lengthwise in 1/2, butter, olive oil, garlic cloves, minced, fresh rosemary, cooked bacon, crumbled fine, brie cheese

italian bread, mozzarella cheese, shredded, butter, softened, garlic, minced, dried oregano, black pepper

biscuit mix, cornbread mix, sour cream, buttermilk, shredded cheddar cheese, fajita seasoning (optional), garnish: fresh cilantro sprig

mayonnaise, grated parmesan cheese, garlic clove, minced, paprika, shredded cheddar cheese, french bread rolls , halved lengthwise

sliced french or italian bread about an inch thick (2 slices or more ), butter ( i use unsalted , the parmesan is salty ), minced garlic (i use a garlic press), parmesan cheese, red pepper flakes (optional, i like the hit of heat )

water (100 deg), garlic minced, oil, honey, salt, dry yeast, bread flour, parmesan cheese to taste, garlic powder to taste

boneless skinless chicken breast halves (6 oz each), prosciutto or deli ham, muenster cheese, king arthur unbleached all-purpose flour, egg, lightly beaten, dry bread crumbs, grated parmesan cheese, garlic powder, dried tarragon, butter, chicken broth, sherry or additional chicken broth, cornstarch, cold water

unsalted butter, room temperature, grated pecorino romano cheese, chopped fresh italian parsley, garlic cloves, minced, italian or french bread , halved lengthwise