76 macadamia vanilla ice Recipes

sweetened flaked coconut, dry-roasted macadamia nuts, chopped, softened vanilla ice cream, crushed pineapple in juice, sugar, fresh lime juice

dark rum, boiling-hot water, vanilla, sugar, unsalted butter, firm-ripe mango, peeled, papaya, peeled, halved, and seeded, fresh pineapple, peeled and cored, ripe finger bananas or 6 small regular bananas, chili powder, chile-macadamia brittle, premium vanilla ice cream, garnish: toasted fresh coconut shavings or toasted sweetened flaked coconut

eggs, caster sugar, canola oil, vanilla essence, all-purpose flour, salt, baking soda, baking powder, ground cinnamon, grated carrots, macadamia nuts , roasted and chopped, cream cheese, softened, butter, softened, vanilla essence, grated lemon rind, icing sugar, extra macadamia nuts , roasted and chopped

sugar, water, whipping cream, toasted macadamia nuts (about 6 oz), macadamia brittle , butter pecan or vanilla ice cream, bananas, peeled, sliced into rounds, toasted macadamia nuts

plain flour, self-raising flour, bi-carb soda, ground ginger, sugar, macadamia nuts, chopped, vegetable oil, eggs, lightly beaten, vanilla essence, crushed pineapple (not drained ), mashed banana (about 3 biig bananas), cream chez topping, cream cheese, butter, icing sugar, vanilla essence

softened unsalted butter (plus more for pans ), raw coconut sugar crystals (coconut secret), all-purpose flour (plus more for pans ), baking powder, baking soda, salt (omit if using ed butter), allspice (or 1/3 tsp each cinnamon, cloves, nutmeg), ginger powder, beaten eggs, pina colada yogurt (yoplait), natural coconut rum, pure vanilla extract, grated peeled carrots, angel flake coconut, pureed medium very ripe banana (reserve 2 tbsp), well-drained crushed pineapple (reserve juice), roasted macadamia nuts (2/3 cup chopped, 1/3 cup ground ), softened real cream cheese, unsalted butter, sugar, pureed ripe bananas, lime juice, pineapple juice, natural coconut rum (not coconut extract), pure vanilla extract, salt, ground macadamia nuts (sides , from divided portion above), angel flake coconut (or more , top of cake), fresh carrot (curls or shreds, top center of cake), grated fresh lime peel (flecks, top of cake)

sugar, bourbon or water, whipping cream, unsalted butter, bittersweet (not unsweetened ) or semisweet chocolate, chopped, macadamia nuts, vanilla ice cream

vegetable shortening, white, clear vanilla, water, water, icing sugar, meringue powder, salt, macadamia nut butter

macadamia nuts, unsalted butter, at room temperature, granulated sugar, egg yolks, pure vanilla extract, bleached all-purpose flour, salt, half-and-half, ground wattleseed, vanilla extract, wattleseed extract, sugar, salt, egg yolks

sugar, water, heavy cream, butter, chopped candied ginger, roughly chopped macadamia nuts, sheets large spring roll wrappers, water , to seal, oil, for frying, milk, heavy cream, light brown sugar, vanilla bean, split, egg yolks, dark corn syrup, cider vinegar, sugar, pickled ginger, sliced, black peppercorns, star anise, vanilla paste, saffron, carambola or star fruit, sliced thin

flour, cocoa, mixed spice, white pepper, ground, cinnamon, crystallized ginger, roughly chopped, macadamia nuts, chopped, roughly toasted, corn syrup, caster sugar, vanilla essence, icing sugar (for dusting)

macadamia nuts, chopped, sugar, agave nectar, silken firm tofu, plain soymilk, turbinado sugar, unsweetened applesauce, creamy peanut butter, cinnamon, vanilla bean , seeds scraped from pod, granny smith apples, peeled and finely diced, light brown sugar, lemon juice, ground nutmeg, ground cinnamon

prepared basic sweet pie crust , recipe follows, macadamia nuts , lighted toasted and chopped, eggs, sugar, light corn syrup, dark corn syrup, melted butter, frangelico , nocello, or other nut-flavored liqueur, salt, vanilla bean ice cream, accompaniment, nocello whipped cream , recipe follows, preheat the oven to 425 degrees f., on a lightly floured surface , roll out the dough to a circle about 12-inches in diameter. transfer to a 10-inch pie pan, trim any excess, and decoratively flute the edges. refrigerate until ready to use., in a large bowl, beat the eggs. add the remaining ingredients and whisk to combine., evenly spread the nuts across the bottom of the pie shell. pour the filling over the nuts and place in the preheated oven. lower the temperature to 325 degrees f and bake for 30 minutes. turn the pie 1-half turn and bake until set and golden, 10 to 15 minutes., place on a wire rack to cool completely., serve with ice cream on the side and whipped cream on top.

prepared basic sweet pie crust , recipe follows, macadamia nuts , lighted toasted and chopped, eggs, sugar, light corn syrup, dark corn syrup, melted butter, frangelico , nocello, or other nut-flavored liqueur, salt, vanilla bean ice cream, accompaniment, nocello whipped cream , recipe follows

all-purpose flour, unsweetened cocoa powder, instant espresso, baking soda, salt, butter, at room temperature, cut into small pieces, dark brown sugar , firmly packed, granulated sugar, eggs, vanilla extract, coarsely chopped bittersweet chocolate (pieces about the size of large chocolate chips), coarsely chopped unsalted macadamia nuts, coffee ice cream

whipping cream, homogenized milk, egg yolks, sugar, salt, chopped milk chocolate, vanilla, toasted chopped macadamia nuts (or toasted almonds)

bananas , split into 3 equal parts (lengthwise along the stem), cut into 2-inch pieces, halved macadamia nuts, rum, butter, martini glasses, brown sugar ice cream , recipe follows, banana chips, for garnish , recipe follows, milk, brown sugar, vanilla bean , preferably tahitian, split lengthwise and scraped, egg yolks (from 5 to 6 large eggs), sugar, heavy cream, banana (firm , but not green), sliced lengthwise into 1/16 inch strips, lemon juice, sugar, water

all-purpose flour, granulated sugar, ground cinnamon, salt, chilled unsalted butter, cut into small pieces, vanilla extract, ice water, granulated sugar, water, whipping cream, unsalted butter, cut small, pure maple syrup, vanilla extract, chopped macadamias (or nuts of choice), white chocolate, finely chopped, whipping cream, pure maple syrup, vanilla extract, granulated sugar