134547 macadamia encrusted chicken breasts salsa fontina Recipes

  • Macadamia Nut Chicken Breasts With Tropical Marmalade
    chicken breasts, boneless and skinless and
    20 More
    chicken breasts, boneless and skinless, chicken marinade (recipe (below ), chopped macadamia nuts, breadcrumbs, all-purpose flour, eggs, lightly beaten, oil, butter, tropical marmalade (recipe below ), soy sauce, brown sugar, mirin (sweet japanese rice wine), olive oil, fresh garlic, minced, fresh ginger, minced, diced pineapple, diced papayas, gooseberry (optional), granulated sugar (or to taste), prepared horseradish (optional), chopped fresh mint (optional) or 1/8 tsp spearmint (optional)
    11 min, 21 ingredients
  • Chicken Breasts with Fontina and Prosciutto
    coarsely grated fontina cheese and
    7 More
    coarsely grated fontina cheese, soft garlic-herb cheese (such as boursin), chopped prosciutto, chopped fresh basil, boneless chicken breast halves with skin, chilled butter, divided, low-salt chicken broth, dry marsala
    40 min, 8 ingredients
  • Macadamia Nut Chicken Breasts
    light soy sauce, brown sugar, mirin (sweet rice wine) and
    12 More
    light soy sauce, brown sugar, mirin (sweet rice wine), olive oil, minced fresh garlic, peeled and minced fresh ginger, boneless skinless chicken breast halves, macadamia nuts, finely chopped, fine dry breadcrumb (japanese panko), all-purpose flour, eggs, lightly beaten, oil, butter, coconut flakes, sliced onion , floured and deep fried
    2 hour 8 min, 15 ingredients
  • Sesame Encrusted Chicken Breasts With Ginger-soy Sauce
    boneless skinless chicken breasts , 6 oz each and
    14 More
    boneless skinless chicken breasts , 6 oz each, salt and black pepper, sesame seeds, chili flakes, vegetable oil, vegetable oil, garlic cloves, chopped, chopped gingerroot, wine , mirin (or any good rice ), chicken stock, hoisin sauce, asian chili sauce, dark sesame oil, fresh basil, chopped, soy sauce
    30 min, 15 ingredients
  • Chicken Breasts in Green Salsa
    chicken breast fillets, salt and pepper and
    11 More
    chicken breast fillets, salt and pepper, all-purpose flour , for dredging, butter (or a combination of and oil), salsa, green, mild (or hot ), chicken broth, garlic clove, finely chopped, cilantro, chopped, plus extra to serve, green chili pepper, fresh, seeded and chopped, ground cumin, sour cream, lettuce, shredded, green onions, thinly sliced
    50 min, 13 ingredients
  • Baked Salsa Chicken Breast
    boneless skinless chicken breast halves and
    4 More
    boneless skinless chicken breast halves, salsa (mild, medium or hot ), brown sugar, balsamic vinegar, dijon mustard
    40 min, 5 ingredients
  • Chicken  Valdostana
    chicken breasts, prosciutto, fontina cheese, flour and
    3 More
    chicken breasts, prosciutto, fontina cheese, flour, dry white wine, butter, salt and pepper
    15 min, 7 ingredients
  • Chicken and Salsa Soup
    chicken breast, cubed, water, chicken broth, chili powder and
    4 More
    chicken breast, cubed, water, chicken broth, chili powder, corn, salsa, shredded cheese, tortilla chips
    25 min, 8 ingredients
  • Macadamia Encrusted Chicken Breasts With Mango Salsa and Fontina Macadamia Encrusted Chicken Breasts With Mango Salsa and Fontina
    flour, seasoned dry bread crumb, chopped macadamia nuts and
    6 More
    flour, seasoned dry bread crumb, chopped macadamia nuts, mango chutney (i like half-and-half) or 1 cup mango salsa (i like half-and-half), chicken breasts, eggs, milk or 1/2 cup butter, salt and pepper, fontina cheese
    50 min, 9 ingredients
  • Macadamia Nut Chicken Breast Macadamia Nut Chicken Breast
    chicken breasts, eggs, flour, coconut milk and
    6 More
    chicken breasts, eggs, flour, coconut milk, panko breadcrumbs, shredded coconut, macadamia nuts, mangoes, sea salt, fresh cracked pepper
    37 min, 10 ingredients
  • Fontina, Sun-Dried Tomato and Spinach Stuffed Chicken Breast Fontina, Sun-Dried Tomato and Spinach Stuffed Chicken Breast
    sized chicken breasts, sliced fontina cheese and
    8 More
    sized chicken breasts, sliced fontina cheese, roasted julienne cut sun-dried tomato, leaves baby spinach, olive oil, separated, garlic powder, basil, oregano, ground sea salt, grated parmesan cheese
    45 min, 10 ingredients
  • Macadamia Nut Chicken Breasts with Banana Chutney Macadamia Nut Chicken Breasts with Banana Chutney
    boneless skinless chicken breast halves (5 to 6 oz each) and
    16 More
    boneless skinless chicken breast halves (5 to 6 oz each), macadamia nuts, fine dry breadcrumb, all-purpose flour, eggs, salt & freshly ground black pepper, vegetable oil, butter, firm-ripe bananas, chopped cilantro, lime, unsalted butter, chopped crystallized ginger (or pickled sushi ginger, chopped), cinnamon, cardamom, maple syrup (or brown sugar), salt
    40 min, 17 ingredients
  • Spicy Gingersnap Encrusted Chicken Breast Spicy Gingersnap Encrusted Chicken Breast
    boneless skinless chicken breasts and
    7 More
    boneless skinless chicken breasts, gingersnaps, finely crushed, garlic powder, paprika, cayenne pepper, salt, fresh ground black pepper, butter-flavored cooking spray
    25 min, 8 ingredients
  • Caramelized Apple Stuffed Chicken Breast with Fontina and Bing Cherries Caramelized Apple Stuffed Chicken Breast with Fontina and Bing Cherries
    red wine vinegar, apple cider vinegar, dijon mustard and
    9 More
    red wine vinegar, apple cider vinegar, dijon mustard, dry mustard, honey, olive oil, chicken breasts, boneless and skinless, salt and freshly ground black pepper, fuji apples, unsalted butter, fontina cheese, shredded, dried bing cherries, roughly chopped
    1 hour , 12 ingredients
  • Coconut Macadamia Crusted Chicken Breasts Coconut Macadamia Crusted Chicken Breasts
    boneless skinless chicken breasts, sour cream and
    9 More
    boneless skinless chicken breasts, sour cream, half-and-half, organic unsweetened flaked coconut, natural unsalted macadamia nuts, finely chopped, flour, sesame seeds, toasted, paprika, salt substitute, cayenne pepper, unsalted butter, divided
    45 min, 11 ingredients
  • Macadamia Crusted Chicken Medallions Macadamia Crusted Chicken Medallions
    macadamia nuts (roasted and salted), flour, egg, milk and
    10 More
    macadamia nuts (roasted and salted), flour, egg, milk, pomery mustard, mayonnaise, boneless, skinless chicken breasts, garlic, sliced, spanish onion, roasted red pepper (or 1 jar), julienned, fresh spinach, vegetable oil, butter, olive oil
    1 hour 15 min, 14 ingredients
  • Mushroom-Stuffed Chicken Breasts with Madeira Sauce Mushroom-Stuffed Chicken Breasts with Madeira Sauce
    olive oil, divided, diced crimini or button mushrooms and
    10 More
    olive oil, divided, diced crimini or button mushrooms, garlic clove, minced, pepper, skinned, boned chicken breast halves, gouda or fontina cheese, low-salt chicken broth, madeira or dry sherry, cornstarch, water, crimini or button mushrooms, halved (optional), thyme sprigs (optional)
    12 ingredients
  • Poached Chicken with Salsa Verde and Bok Choy Poached Chicken with Salsa Verde and Bok Choy
    water, chopped leek (about 1 large), chopped onion and
    35 More
    water, chopped leek (about 1 large), chopped onion, chopped carrot, chopped celery, grated peeled fresh ginger, crushed coriander seeds, fennel seeds, ground turmeric, garlic cloves, minced, fat-free , less-sodium chicken broth, serrano chiles, bay leaf, salt, freshly ground black pepper, skinless, boneless chicken breast halves, salsa verde, minced fresh cilantro, fresh lime juice, minced fresh basil, minced fresh flat-leaf parsley, minced fresh tarragon, olive oil, chopped serrano chile, freshly ground black pepper, salt, garlic cloves, minced, olive oil, chopped shallots, grated peeled fresh ginger, ground cumin, freshly ground black pepper, salt, garlic cloves, minced, sliced peeled kohlrabi, radishes, sliced, fat-free , less-sodium chicken broth, halved baby bok choy
    38 ingredients




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