18017 macadamia crust mahi mahi sword Recipes

mahi mahi fillets, whole tomato , any variety, olive oil, balsamic vinegar, lemon juice, fresh basil, fresh garlic, paprika, salt and pepper, parchment paper

mahi mahi fillets, skinned, water, drops liquid smoke, butter substitute (melted ), lemon pepper seasoning (watkins is best)

fresh pineapple, diced, red bell pepper, finely chopped, green bell pepper, finely chopped, fresh cilantro, finely chopped, fresh lime juice, divided, red pepper flakes, lime zest, nonstick cooking spray, as needed, mahi mahi fillets (4-oz each), olive oil, white pepper, freshly ground

shallots, chopped, chopped fresh cilantro, lime juice, olive oil, salt, fresh ground pepper, mahi mahi fillets, fresh cilantro stem (optional)

mahi mahi steaks, orange , juice of, lemon , juice of, lime , juice of, water, granulated sugar, salt

mahi mahi fillets, butter (divided ), garlic clove, minced, teriyaki sauce, fresh lemon juice, honey, sesame seeds

mahi mahi (about 1 inch thick ) or 4 (6 oz) other firm white fish fillets, skinned (about 1 inch thick), black pepper, divided, salt, divided, tomatoes , wedges, vertically sliced red onion, halved pitted kalamata olives, chopped fresh parsley, red wine vinegar, extra virgin olive oil, chopped fresh oregano

mahi mahi (4 8-oz pieces), cayenne, salt, mixed fruit, chopped (cantaloupe, grapes, kiwifruit, etc), balsamic vinegar, brown sugar

mahi mahi , filet, salt and pepper, flour , as needed, butter , per each fish piece, garlic cloves (crushed ), white wine, capers , per each fish piece (optional)

mahi mahi fillets, olive oil, honey, fresh lemon juice, liquid smoke

mahi mahi fillets, canola oil, salt & freshly ground black pepper, flour tortillas, cut into 2 1/2-3-inch circles, and deep fried, orange juice, lime juice, fresh basil leaf, chopped, fresh cilantro leaves, kosher salt, fresh ground black pepper, honey, canola oil, rice vinegar, sugar, canola oil, head red cabbage, finely shredded, carrot , cut into fine julienne, cilantro leaf, chopped, salt and pepper, tomatoes, chopped, ripe hass avocadoes, peeled, pitted, and diced, red onion, finely chopped, serrano chili, finely diced, lime , juice of, canola oil, honey, chopped cilantro leaves, salt & freshly ground black pepper, ripe pineapple , preferably golden pineapple, canola oil, spanish onion, coarsely chopped, frozen pineapple , puree, thawed (see note), habanero peppers, chopped, rice wine vinegar, salt and pepper, honey

mahi mahi fillets, thawed, soy sauce, crushed garlic clove, balsamic vinegar, olive oil, honey, grated fresh gingerroot, salt and pepper

pineapple, canned, sliced , in juice, mint, fresh chopped (plus more for garnish), oil, oil, honey, gingerroot, minced, salt (to taste), black pepper, freshly ground , to taste, mahi mahi fillets (6 oz each)

mahi mahi (skinless ), white wine vinegar, dry white wine, shallots (chopped ), fresh tarragon leaves (chopped ), butter (2.1/2 sticks), egg yolks (large eggs), half-and-half cream, fresh tomatoes (chopped ), capers (non-pareil), fresh parsley (chopped ), cayenne pepper, kosher salt, fresh ground pepper

mahi mahi fillets, red bell pepper, thinly sliced, zucchini, thinly sliced, green onion, thinly sliced, garlic cloves, minced, pineapple juice, soy sauce, sesame oil, dry sherry, cornstarch (to be added to the sauce only)

mahi mahi fillets (2 fillets, 6oz each), red bell pepper, cubed, yellow bell pepper, cubed, garlic cloves, chopped, extra virgin olive oil, white wine, feta cheese (i use reduced fat ), salt, fresh coarse ground black pepper, lemon juice

extra virgin olive oil, chopped onion, dry white wine, anchovy paste, diced tomatoes with garlic, basil, and oregano in juice, mahi mahi fillets, green olives, quartered, pitted, chopped fresh oregano, divided, grated orange peel