277758 ma lipos apricot roasted onion gravy Recipes

fresh parmesan cheese, grated, onions , cut in half lengthwise and thinly sliced, brandy, fresh thyme, chopped, freshly ground black pepper, garlic head, large, cloves separated, peeled and cut, chicken broth, olive oil, salt, shallots , cut in half lengthwise and thinly sliced.

vidalia or other sweet onion, peeled, shallots, peeled and halved (about 1/2 lb), garlic cloves, peeled and halved, balsamic vinegar, butter, melted, honey, dried thyme, yellow cornmeal, refrigerated pizza crust dough, kosher salt, freshly ground black pepper, crumbled maytag blue cheese, chopped fresh parsley

sweet onions , cut into 1/2-inch slices, olive oil, divided, garlic cloves, torn mixed salad greens, crumbled blue cheese, chopped walnuts, toasted, white wine vinegar, shallots, quartered, minced fresh parsley, crushed red pepper flakes, olive oil

mccormick rubbed sage, mccormick garlic salt, mccormick ground ginger, mccormick ground black pepper, boneless center-cut pork roast, oil, water, mccormick pork gravy mix

boneless beef chuck roast , tied, salt and pepper, vegetable oil, onions, chopped, celery rib, chopped, carrots, chopped, garlic cloves, minced, red wine, crushed tomatoes, low sodium chicken broth, hot red pepper flakes, bay leaves, dried thyme, chopped fresh parsley

red onions, garlic minced, balsamic vinegar, olive oil, salt, fresh ground black pepper

baking potatoes, white onion chopped, garlic, fresh parsley chopped, salt, olive oil, red pepper flakes

onions (about 8 oz. each), unpeeled, rinsed, lemon (about 6 oz.), rinsed, olive oil, dozen large cloves garlic, unpeeled, rinsed, fresh rosemary sprigs (each 6 to 8 in. long), rinsed , or 2 tsp dried rosemary, salt and pepper

butter, melted, chopped fresh or 1/2 tsp dried thyme, salt, black pepper, walla walla or other sweet onions, peeled and quartered, fat-free , less-sodium chicken broth, balsamic vinegar, honey

vidalia or other sweet onion, thinly sliced, green bell pepper, seeded and cut into thin strips, red bell pepper, seeded and cut into thin strips, olive oil

sweet onions, cut into 1/2-inch wedges, olive oil, honey, garlic cloves, peeled, salt, assorted crackers

beef chuck roast (bone free), onion, diced, baby carrots, brown gravy mix, beef stock (low sodium ), garlic powder, black pepper (to taste)

trimmed sirloin steaks, peppercorns, crushed well (any mix of colors), salt , to taste, olive oil , as needed, orange marmalade (i used sugar free), peach preserves (i used full sugar on this 1) or 1/2 cup apricot preserves (i used full sugar on this 1), sweet onions (vidalia) or 1 cup red onion, thinly sliced in half moons, worcestershire sauce

boston butt (pork roast), garlic clove (peeled and sliced in half , use as many as you wish), salt, garlic powder, black pepper, flour, divided, water, white vinegar, onion, sliced, garlic cloves (can use more cloves), louisiana hot sauce (can use more ), butter, beef broth, dry red wine, salt and black pepper

fresh raw briskets ** (about 22 lb) preferably certified black angus beef (they come about 11 pounds each), onions, carrots, celery, beef stock, approximately, herb de provence, seasoning blend, dry thyme , or fresh if available, bay leaves, salt and black pepper (sprinkle generously unless using some form of bouillon for stock that is already y), pot roast stock, beef fat, all-purpose flour, cornstarch , for shine

ground beef, egg, beaten, onion, peeled and finely chopped, thyme, freshly chopped or 2 tsp dried thyme, oatmeal, horseradish sauce, salt & freshly ground black pepper, butter, sunflower oil, onions, peeled and sliced, superfine sugar, all-purpose flour, beef stock cube, liquid gravy browner or gravy salt